115079 yukon gold potato salad crispy prosciutto Recipes

unsalted butter, yukon gold potato, canadian sharp cheddar cheese, sour cream, olive oil, garlic cloves, very finely minced, fresh thyme, salt, ground black pepper, chicken broth or 1/3 cup white wine, fresh thyme sprigs (to garnish )

yukon gold potatoes, garlic, peeled, skim milk, salt, pepper

baby yukon gold potatoes, salt, fresh ground black pepper, chicken stock, butter, freshly chopped fresh parsley leaves

yukon gold potatoes, quartered, bacon , cut into 1/2-inch pieces, chicken thighs, skin removed, salt, fresh ground black pepper, chopped fresh rosemary, garlic cloves, quartered, balsamic vinegar, chicken broth, salt, fresh ground black pepper

yukon gold potatoes, cut into 1-inch chunks, garlic cloves, peeled, scallions, thinly sliced, fresh lime juice, olive oil, chipotle chiles in adobo, salt, ears corn, husked, yellow bell peppers , cut lengthwise into flat panels

yukon gold potatoes (3 medium), quartered, garlic, whole, sea salt (optional), plus additional, to taste, low-fat plain yogurt, red bell pepper , roasted and diced, low-fat feta cheese, crumbled, fresh lemon juice, green onion, fresh ground black pepper , to taste

more) canned low-salt chicken broth, yukon gold potatoes, peeled, sliced (about 7 cups), garlic cloves, peeled, half and half, minced fresh chives, sour cream

butter, shallots, minced, whipping cream, fresh thyme sprigs, bay leaf, coarsely grated peeled yukon gold potatoes (about 9 1/2 oz), fuji apple, peeled, cored, finely diced (about 1 1/4 cups), chopped fresh chives

fresh horseradish root, peeled and finely grated, unsweetened applesauce, apple cider vinegar, pommery or dijon mustard, mayonnaise, yukon gold potatoes, peeled, jerusalem artichokes , thoroughly washed, yellow onion, peeled, eggs, beaten, minced fresh flat-leaf parsley, all-purpose flour , plus more as needed, vegetable oil for frying, taramasalata, minced fresh chives, taramasalata is greek carp roe mayonnaise , and is available at middle eastern and mediterranean markets. chef todd aarons recommends krinos brand.

butter, assorted fresh wild mushrooms, sliced, yukon gold potatoes, salt, ground black pepper, heavy whipping cream

yukon gold potatoes, peeled , cut into 1-inch pieces, soft fresh goat cheese (such as montrachet), crumbled, butter, half and half, chopped fresh basil, minced garlic

crumbled blue cheese (such as stilton, gorgonzola or maytag blue; about 1 1 /2 cups), room temperature, whipping cream, salt, pepper, butter, mixed fresh wild mushrooms (such as chanterelle, morel, portobello, stemmed shiitake, oyster, crimini or hedgehog), thickly sliced, chopped fresh thyme or 3/4 tsp dried, yukon gold potatoes, peeled, very thinly sliced into rounds

yukon gold potatoes, peeled , cut into 1-inch pieces, soft fresh goat cheese, crumbled (such as montrachet), butter, half-and-half, chopped fresh basil, minced garlic

whole heads of garlic or 2 medium, olive oil, onion, finely chopped, yukon gold potatoes, peeled and diced, tender apple, peeled and diced (such as cortland or golden delicious), dry white wine, scallions, thinly sliced, roasted red peppers, drained and cut into 1/2-inch squares, rice milk , as needed, vegan creamer, salt & freshly ground black pepper, to taste

yukon gold potatoes, olive oil, top sirloin steaks (2 6 oz each), coarse sea salt, fresh coarse ground black pepper, yellow onion, chopped, diced tomatoes, black olives, pitted & halved, red wine vinegar, parmesan cheese (slivers)

yukon gold potatoes , scrubbed, salt, lemon zest, lemons, juiced, roasted garlic, dijon mustard, chopped fresh rosemary leaves, freshly ground black pepper, extra-virgin olive oil, canola oil, fresh parsley, for garnish

yukon gold potatoes, freshly chopped thyme leaves, minced garlic, extra-virgin olive oil, gray salt and freshly ground black pepper

yukon gold potatoes, unpeeled and cut into 2-inch pieces, peanut oil, vidalia or red onion, cut in 1/2 and thinly sliced into half-moons, tropical fruit salad in passion fruit nectar, brown sugar, reduced-sodium soy sauce, freshly ground black pepper, thick-cut deli ham