10255 your tastebuds Recipes

your favorite greek yogurt, egg, scant 1/2 cup flour, baking soda

your favorite barbecue rub , low-carb (low carb rib rub), low-carb barbecue sauce (low carb barbecue sauce), baby back rib rack, plastic wrap, aluminum foil

your favorite bread , mine is whole wheat, cooked bacon, red onion (thin slice), processed cheese, margarine

your favorite baked beans, bacon, cut up, onion, chopped, ketchup, brown sugar , packed, kahlua

graham crackers, crushed, powdered sugar, butter, melted, eggs, sugar, cream cheese, pie filling, lemon juice, cream

your favourite dry grill rub, chicken tenders or 1 lb chicken breast, cut into strips, red chili beans, drained, diced tomatoes with green chilies, barbecue sauce, chicken stock, smoked cheddar cheese or 1/4 cup gouda cheese, grated

thai rice noodles, chicken breasts, tofu, roasted unsalted peanuts, tamarind juice, fish sauce, sugar, lime juice, vegetable oil, garlic, minced, shrimp, shelled and deveined, eggs, bean sprouts, green onion , cut into 1-inch pieces, roasted red chile (optional), cilantro leaf, lime wedges

your alfredo sauce, russet potatoes, parmesan cheese, italian breadcrumbs, salt or pepper

shortening, sugar, eggs, banana, mashed, flour, baking powder, baking soda, salt, buttermilk, vanilla, walnuts, chopped

your favourite yogurt, frozen strawberries or fresh strawberries, banana, cinnamon, sugar , if you want (optional), ice (if the strawberries are fresh)

your favorite beer, spicy hot v8, fresh lemon juice, hot sauce, italian breadcrumbs, chopped onion, salt and pepper, ketchup, prepared horseradish, worcestershire sauce, lean ground beef, eggs

liquid pot pourri concentrate essential oils (your favorite scent), powdered gelatin , unflavored,such as knoxx brand

your favorite hummus (different flavors), pita bread (white , wheat, or mixed), olive oil, garlic salt , to taste

your favorite ground meat (90/10 ground sirloin, italian sausage, etc), tomato paste, tomato sauce, red wine (use a good 1. it will make a difference), chopped onion, bay leaves, chopped garlic cloves (or more if you like garlic as i do), salt, sugar, dried basil, dried oregano

your favorite spaghetti sauce (size can vary, larger size), hot chili powder or mild chili powder, to taste, baked beans (size may vary, use larger size, sounds weird, but very good), red kidney beans (again size usually varies from brand to brand use larger size again), ground beef (i usually brown mine ahead, but you don tsp have to)

your favorite ground meat , deer, moose, elk, ground steak, and if you must, ground hamburger (drained), diced onion, red, yellow , vidalia (in season the best), red bell peppers or 1 green pepper, diced, tomato juice (better ) or 12 -16 oz v 8 vegetable juice (better), diced tomatoes (better ) or 12 -16 oz diced tomatoes and green chilies (better), pork and beans (the better the brand, the better it is), red kidney beans, sea salt or 1 1/2 tsp kosher salt, better or 1 1/2 tsp salt, prepared minced garlic (in jar or fresh crushed ), chili powder, crushed red pepper flakes (to taste or leave out ), shredded pizza cheese or 1 cup taco blend cheese or 1 cup cheddar cheese, cornmeal mix, creamed corn (yea i know but it comes out good in the end), real vitamin d milk (none of that sissy fat free stuff, why start now right), sugar (add more..don tsp ! ), good oil (not olive it burns to quick), liquid smoke (in meat while cooking(= not optional=(), water, flour

your favorite tortilla chips, lean hamburger, taco seasoning, tomato sauce, shredded lettuce, shredded cheddar cheese or mexican blend cheese, chopped tomato, green onion, finely chopped, sour cream, catalina dressing (no substitutions as this really makes the salad!!)