28 yolk omelet Recipes

  • Cheddar, Onion, and Red Bell Pepper Souffléd Omelet
    chopped onion, chopped red bell pepper, unsalted butter and
    9 More
    chopped onion, chopped red bell pepper, unsalted butter, milk, yellow cornmeal, extra-sharp reduced-fat cheddar (made from 2% milk), coarsely grated, chopped fresh flat-leaf parsley, egg yolks, freshly ground black pepper, salt, egg whites, cream of tartar
    2 hour 45 min, 12 ingredients
  • Asparagus Omelet W/Shrimp Hollandaise Sauce (For Andi)
    eggs, water (may use milk or cream), salt, pepper, butter and
    7 More
    eggs, water (may use milk or cream), salt, pepper, butter, fresh asparagus spears (well-trimmed & cooked till crisp tender, may sub canned), egg yolks, lemon juice, cayenne pepper, butter (melted ), baby shrimp, fresh parsley (chopped opt garnish & may sub dried parsley)
    30 min, 12 ingredients
  • Diner's Omelet With Hollandaise Sauce Diner's Omelet With Hollandaise Sauce
    milk, butter, softened, bacon, strips diced and
    11 More
    milk, butter, softened, bacon, strips diced, fresh mushrooms, sliced, vegetables , of choice, water, eggs, lightly beaten, shredded part-skim mozzarella cheese, salt and pepper, egg yolks, lemon juice (fresh is best ), cayenne pepper, butter, salt
    35 min, 14 ingredients
  • Puffy Omelet With Canadian Bacon Filling Puffy Omelet With Canadian Bacon Filling
    egg whites, egg yolks and
    8 More
    egg whites, egg yolks, sliced canadian-style bacon , cut into thin strips, shredded cheddar cheese (1-oz), chopped fresh basil or 1/4 tsp dried basil, ground white pepper, butter or margarine, fresh mushrooms, chopped green pepper, tomato, peeled, seeded and chopped
    1 hour , 10 ingredients
  • Baked Banana Dessert Omelet (Tortilla De Banana) Baked Banana Dessert Omelet (Tortilla De Banana)
    butter, bananas, sliced, egg yolks, salt, light cream and
    2 More
    butter, bananas, sliced, egg yolks, salt, light cream, egg whites, sugar
    30 min, 7 ingredients
  • Crab Meat Omelet with Tasso Hollandaise (Emeril Lagasse) Crab Meat Omelet with Tasso Hollandaise (Emeril Lagasse)
    crab meat , picked over for cartilage, minced shallots and
    11 More
    crab meat , picked over for cartilage, minced shallots, chopped green onions, eggs, heavy cream, salt and pepper, grated smoked gouda cheese, egg yolks, fresh lemon juice, tabasco, water, melted butter, tasso, finely chopped
    13 ingredients




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