91 yoghurt masala Recipes

chicken -500g boneless medium size cubes, curd or yoghurt - 150 ml, ginger garlic paste - 1 tbsp, chilli powder -10 g, garam masala - 1 2 tsp, dried fenugreek leaves-few, turmeric powder -1 tsp, black salt - a pinch, salt -to taste, mustard oil - 1 tbsp, red food colour optional

chicken, cut into 8 pieces (or more ), salt, garam masala, lemon juice, green chili pepper, seeded and roughly chopped, fresh ginger paste, garlic cloves, peeled, green cardamom pods, yoghurt, paprika, chili powder, orange food coloring (optional), butter, melted , for basting, unsalted butter, onion , cut crosswise and sliced thin, ground almonds, sour cream, heavy cream

chicken (in pieces), tomato, green chilies, fresh coriander, yoghurt, butter, cooking oil, salt, cumin seed (zeera), dried coriander, dried fenugreek leaves, black pepper (crushed ), garlic paste, ginger paste, crushed red pepper flakes, garam masala (grounded ), lemon

mutton (cut into small pieces), onion (finely sliced ), ghee , for frying the onion, cumin seed, bay leaf, clotted cream, chopped coriander leaves, to garnish, onion (grated ), garlic paste, ginger paste, turmeric, black cumin seeds, salt, yoghurt, garam masala, basmati rice, cleaned and soaked in water, green cardamoms, black cumin seeds, cinnamon stick, broken into smaller pieces, salt, saffron, soaked in, warm milk, ghee

basmati rice, peas, garam masala, ground turmeric, chicken breast fillets, vegetable oil, chopped fresh coriander, pappadams, natural yoghurt, mango chutney

vegetable oil, red onion, cut into wedges, carrots, peeled and thickly sliced, cauliflower, broken into florets, green chili pepper , deseeded and chopped, garlic cloves, crushed, ginger, grated, ground cumin, ground coriander, garam masala, vegetable stock, salt, frozen peas, natural yoghurt

okra , slit lengthwise, amchoor powder, black salt, coriander powder, fennel powder, cumin powder, black pepper, chili powder, turmeric powder, garam masala powder, oil (for cooking ), onions, sliced fine, chili powder, turmeric powder, yoghurt, salt, ginger , julienned (for garnish)

prawns, hung curds (or thick yoghurt), ginger-garlic paste, white pepper powder, lemon juice, garam masala (or curry powder), mustard oil (optional), malt vinegar, cumin powder, melted butter, salt (to taste)

chicken thighs or 8 chicken breasts, cut into pieces and skewered, yoghurt, olive oil, onion, chopped, garlic cloves, crushed, grated gingerroot, lemon juice, salt, tomato paste , for colour (optional), saffron , for colour (optional), ground coriander, ground cumin, ground turmeric, garam masala, ground mace, ground nutmeg, ground cinnamon, fresh ground black pepper, cayenne pepper

chicken (cut into eight pieces), lemon juice, ginger-garlic paste, salt, yoghurt, ginger-garlic paste, oil, garam masala, lemon juice, red chili paste, salt

basmati rice, sliced onion, potato, cut into 1/2 inch cubes, yoghurt, tomato, chopped, cumin seed, cardamom pods, cinnamon stick, a thin 1/2inch piece sticks, garam masala, turmeric powder, chili powder, butter, vegetable oil, salt , to taste, chopped coriander leaves

mutton, cleaned, chopped and fat removed, oil, onions, sliced, tomatoes, chopped, coriander leaves, turmeric powder, chili powder, coriander powder, garam masala, green chilies, whole, fresh ground black pepper, cinnamon sticks, cardamom, garlic, mashed, ginger, mashed, bay leaf, salt, yoghurt, lime juice, potato , deskinned & cubed, mustard seeds, cumin seed, water, hard-boiled egg (optional)

chicken thighs , boned and skinned, onion, small, diced, fresh garlic, crushed, gingerroot, grated, fresh coriander leaves, chopped, chili powder, garam masala, light yoghurt, salt, cooking oil

natural yoghurt, ground almonds, chili powder, crushed bay leaf, ground cinnamon, garam masala, green cardamoms, gingerroot, garlic, minced, tomatoes, salt, chicken, skinned ,boned and cubed, butter, corn oil, onions, sliced, fresh coriander, chopped, cream

peanut oil, onion, sliced finely into half-rings (approximately 5 oz.), peeled and finely chopped fresh ginger, garlic, peeled and pressed through a garlic crusher, ground coriander, ground cumin, ground turmeric, pure chile powder, bright red hungarian paprika, natural yoghurt, tomatoes, peeled and very finely chopped (about 10 oz in all ), chicken stock, salt , to taste, whipping cream, garam masala, fresh hot green chili pepper, left whole (or finely chopped for a hotter dish), chopped fresh cilantro, hard-boiled eggs, peeled and halved lengthways

leg of lamb, natural yoghurt, ground turmeric, white poppy seeds, ginger, peeled and coarsely chopped, fresh green chili , seed them for a milder flavour, onion, ghee or 3 tbsp butter, chili powder (omit it for a fragrant rather than hot curry), paprika, ground cumin, garam masala, tomato puree, salt , to taste, water, creamed coconut, chopped cilantro

onions, sliced, tomatoes, sliced, watermelon , seeds of, white sesame seeds, cashews, red chilies, green bell pepper, garlic cloves, pounded, ginger, pounded, black peppercorns, bay leaves, big black cardamom pods, cinnamon sticks, coriander powder (heaped), red chili powder, turmeric powder, garam masala powder (heaped), cumin powder (heaped), yoghurt, beaten (heaped), salt, cottage cheese, cubed (paneer), gemini sunflower oil, fresh coriander leaves, to garnish

boneless chicken breast (skinned ), salt to taste, yoghurt, lemon juice (from half of a lemon), tomato puree, ginger-garlic paste, coriander powder, garam masala powder, a whole nutmeg (finely grated ), turmeric powder, cooking oil/clarified butter, red chilli powder, generous amount of brandy (1/3rd of a cup), lime chopped into wedges for garnishing