31 yoghurt lemon honey Recipes

boneless skinless chicken breast halves, cubed, lemon juice, chili powder, salt, yoghurt, garlic paste, garam masala, melted butter, chili powder, ginger-garlic paste, lemon juice, olive oil, butter, garam masala, ginger paste, chopped garlic, chopped green chili pepper, tomato puree, chili powder, salt, water, honey, dried fenugreek leaves, fresh heavy cream

chicken breast fillets, cut into cubes, lemon juice, chili powder, liquid smoke, natural yoghurt, garlic paste, garam masala, butter, melted, chili powder, ginger paste, lemon juice, olive oil, butter, garam masala, ginger paste, garlic paste, green chili pepper, finely chopped, tomato puree (pasata), liquid smoke, tomato paste, chili powder, honey, dried fenugreek leaves, thickened cream

olive oil, chicken pieces (skin on or off ), onions, chopped, pumpkin , butternut cut in 1 inch squares, ras el hanout spice mix (jans recipe), cinnamon stick, saffron thread, chicken stock, chopped tomatoes, pitted prunes , about, honey, lemon , juice of, salt and pepper, yoghurt

natural yoghurt (greek), lamb shanks (trimmed or frenched), salt, freshly ground, fresh ground black pepper, olive oil, white wine, chicken stock, shallots (french, peeled, thinly sliced ), garlic cloves (whole, peeled ), thyme, lemon rind (peeled into strips and halved ), beads mastic, honey, virgin olive oil (extra ), parsley (flat leaf to serve )

whole wheat flour, corn oil, honey, eggs, yoghurt, grated lemon , zest of, baking powder, baking soda, cinnamon, ground allspice, grated zucchini, chopped walnuts, whole wheat flour, unprocessed bran flakes

tahini, natural yoghurt, fresh lemon juice, fresh mint, chopped, honey, garlic clove, crushed, salt & pepper

white bread (crusts removed , preferably a very sweet bread such as challah or honey bread), nonfat quark (as thick as possible, yoghurt should be pre-strained) or 3 tbsp nonfat fromage frais (as thick as possible, yoghurt should be pre-strained) or 3 tbsp nonfat plain yogurt, to taste (as thick as possible, yoghurt should be pre-strained), artificial sweetener, to taste (granulated ), cinnamon (optional), ginger (optional), nutmeg (optional), applesauce or 3 tsp jam or 3 tsp lemon curd, to taste, nonfat milk, to taste (depending on size of bread )

greek yoghurt, honey, buttermilk, juice of 1/2 lemon, salt and pepper to taste, salad, spinach leaves, sliced nectarines, crumbled feta cheese, crushed walnuts

baby new potatoes , scrubbed and cut in half, red onion, sliced thinly, oil -and-vinegar dressing (see recipe below), apple, unpeeled, quartered and cut into thin slices, fresh lemon juice, german sausages , bierwurst, cooked, sliced thinly, gherkins, chopped, mayonnaise, dijon mustard, sour cream or 2 tbsp thick yoghurt, milk, sugar (or to taste), poppy seed, chopped fresh dill, chopped fresh parsley, sea salt, fresh ground black pepper, rapeseed oil or 4 oz vegetable oil, olive oil, german white wine (or a half and half mix of each) or 4 oz german apple cider vinegar (or a half and half mix of each), sea salt, german mustard, german honey (optional), fresh ground pepper