2351 yellow stock Recipes

chicken, veal knuckle, stalks celery, yellow onion, turnip, carrots, salt, water

turkey parts such as wings , drumsticks, and thighs, yellow onions, left unpeeled, trimmed and quartered, celery ribs, cut into 2-inch lengths, carrots, cut into 2-inch lengths, cold water, divided, parsley stems (without leaves ), turkish bay leaf or 1/2 california, black peppercorns

olive oil, shrimp shells , shells from 1 lb large shrimp, yellow onions, chopped (2 onions), carrots, unpeeled and chopped, stalks celery, chopped, garlic cloves, minced, water, good white wine, tomato paste, kosher salt, fresh ground black pepper, fresh thyme , including stems

bay leaf, yellow onion, parsley stems , no leaves, garlic clove, stalk celery, whole carrot, peeled, leek, white part only , split lengthwise in half and rinsed carefully, whole chickens, skinned , all visible fat removed, cold water

leeks, chopped, celery ribs, chopped, onion, chopped, gingerroot, chopped, yellow bell pepper, chopped, parsnip, chopped, mushroom, stalks (optional), tomato , peelings (optional), light soy sauce, bay leaves, parsley stems, thyme, rosemary, salt, black pepper (for taste ), water

stalks celery & leaves, leek, summer squash, carrots, garlic cloves, unpeeled crushed, fresh parsley, stems from, yellow onions, unpeeled, peppercorns, bay leaves, kosher salt, thyme, water

canola oil, yellow onions, unpeeled,chopped, carrots, unpeeled,chopped, parsnips, unpeeled,chopped, stalks celery, chopped, bay leaves, bouquet garni, fresh, black peppercorns, whole, water

beef shanks, short beef ribs, water, divided, yellow onions, quartered, carrots, peeled and thinly sliced, ripe tomato, cored and coarsely chopped, whole garlic cloves, whole bay leaves, parsley, fresh thyme or 1 tsp dried thyme, crumbled, salt

soup bones , bare rendering, sawed in 2 inch pieces, carrot, unpeeled and chopped, yellow onions, unpeeled and chopped, head celery, chopped

turkey carcass , including skin, yellow onions , with onion skin, head garlic , cut in half across the head, bay leaves, chicken base, celery heart (the center of a bunch, with lots of green leaves), fresh ground black pepper, salt , to taste, sauteed turkey gizzard (optional), cold water

turkey parts such as wings , drumsticks, or thighs, vegetable oil, yellow onions, left unpeeled , then trimmedand halved, celery ribs, cut into 2-inch lengths, carrots, quartered, fresh parsley stems (without leaves ), turkish or 1/2 california bay leaf, black peppercorns, qt cold water, salt

turkey neck , gizzard heart, wing tips, reserved from 1 turkey, low sodium chicken broth, dry white wine (or dry vermouth), carrot , slices, onion, sliced (red or yellow is fine ), mushrooms, sliced (4 oz), dried sage (or 15 fresh sage leaves), black peppercorns

butter, onion , finely choppped, celery stick, finely chopped, carrot, finely chopped, plain flour, chicken stock, oatmeal, spinach, chopped, cream, salt and pepper

roasting chicken, about 6 lb, cut into 8 pieces, giblets reserved, water, yellow onions, quartered, carrots, peeled and thinly sliced, whole garlic cloves, whole bay leaves, parsley, dried rosemary, black peppercorns, salt

fresh carrot, cut into 3inch chunks, yellow onions, peeled and cut into quarters, whole bulbs of garlic, peeled but not chopped, celery, cut into 3inch chunks, whole mushroom, rinsed and trimmed, olive oil

ghee, sized red onions sliced, a handfull of star anaise, sapheron, rice, chicken stock cube, water

peanut oil, yellow onions, chopped, celery ribs, chopped, fresh ginger, green serrano chili, halved, fresh fish bones , from white nonoily fish, filtered water or 12 cups mineral water, white wine, rice wine or 1 cup dry sherry, kosher salt

ears corn, bay leaf, salt, fresh ground pepper, garlic, 1 sliced in half,2 minced, olive oil, onion, diced, chard leaves, stems removed,sliced (about 10 oz.), dried thyme, yellow squash , halved lengthwise,cut in 1/2 inch slices, head broccoli, florets only (about 12 oz.), tomatoes, in 1/2 inch dice (about 1 lb.), italian bread, 1 inch thick,grilled or toasted, grated parmesan cheese