154 yellow biscuits Recipes

self-rising soft-wheat flour, self-rising yellow cornmeal mix, cold butter, chopped fresh chives, whole buttermilk, parchment paper, melted butter

all-purpose flour, yellow cornmeal, baking powder, sugar (optional), salt, cold butter, shredded cheddar cheese, milk

king arthur unbleached all-purpose flour, yellow cornmeal, baking powder, sugar, salt, cold butter, shredded cheddar cheese, milk

white flour, whole wheat flour, yellow cornmeal, sugar, baking powder, salt, baking soda, chilled butter, parmesan cheese, egg, plain low-fat yogurt

all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, butter, cut into small pieces and chilled, fat-free buttermilk , plus, fat-free buttermilk, vegetable oil cooking spray, egg white, lightly beaten

country cornmeal drop biscuits, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, cold butter, canned green chilies, chopped, canned pimiento peppers, chopped, egg, beaten, milk, poppy seeds, sesame seeds, in a mixing bowl, combine the flour, cormeal, sugar, baking powder, and salt. cut in the butter until the mixture is crumbly. add the chilies and pimientos., stir in the beaten egg and milk, just until combined., drop by large spoonfuls , about 2 tbsp each, onto an oiled baking sheet. bake the biscuits in a 450 degree oven for 13 to 15 minutes., brush tops of biscuits with egg white. combine poppy seeds and sesame seeds in a small bowl, and sprinkle seed mixture evenly over biscuit tops.

king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, egg, lightly beaten, sour cream, melted butter

all-purpose flour, yellow cornmeal, light brown sugar, baking powder, salt, ground cinnamon, chilled butter, cut into small pieces, chopped walnuts, toasted, canned unsweetened pumpkin, fat-free milk

bacon slices, all purpose flour, yellow cornmeal, sugar, baking powder, salt, chilled unsalted butter , cut into pieces, eggs, buttermilk, ground cumin, fresh cracked black peppercorns

raisins, milk, heated to boiling, sugar, shortening, salt, yellow corn meal, active dry yeast, warm water, egg beaten, flour

active dry yeast, warm water (100o to 110o), all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, butter, divided, low-fat buttermilk, chopped fresh poultry herbs, butter-flavored cooking spray

red bell peppers (or 1 of each colour) or 3 green bell peppers (or 1 of each colour) or 3 yellow bell peppers, cut into thin strips (or 1 of each colour), onion, sliced thin, diced cooked ham, all-purpose flour, baking powder, salt, cold butter, cut into bits, milk (you may need a bit more), grated cheddar cheese, eggs

red green, or yellow bell peppers , cut into thin strips, onion, sliced thin, unsalted butter, diced cooked ham (about 1/2 lb), all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, milk, grated munster or monterey jack (about 6 oz), eggs, watercress sprigs for garnish

all-purpose flour, unbleached, whole wheat flour, yellow cornmeal, instant nonfat dry milk powder, brown sugar, garlic powder, salt

whole wheat flour, yellow cornmeal, rolled oats, low-fat milk, fresh mint (chopped fine ), fresh parsley (chopped fine ), peanut butter, water, garlic powder, egg, canola oil

flour, salt, black pepper, paprika, shortening, butter, roasting chicken, cut up (or four bone-in breasts or thighs), flour, baking powder, salt, shortening, milk, peaches, halved (use halved yellow cling peaches in light syrup), milk (or as needed)

bisquick baking mix, yellow cornmeal (coarse-ground ), milk, dried sage, crumbled, garlic salt , to taste