6662 yeast with butter Recipes

active dry yeast, warm water (110o to 115o), divided, mashed potato flakes, butter, softened, sugar, eggs, salt, king arthur unbleached all-purpose flour, chopped fresh asparagus, cooked and drained

water (70o to 80o), butter, softened, instant nonfat dry milk powder, sugar, salt, king arthur unbleached bread flour, active dry yeast, dried cranberries, grated orange peel

cubed peeled potatoes, quick-cooking oats, butter, softened, divided, active dry yeast, warm water (110o to 115o), eggs, sugar, salt, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, poppy seeds or sesame seeds, optional

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, melted, mashed potato flakes, sugar, eggs, salt, king arthur unbleached all-purpose flour, cold water

active dry yeast (1 package), warm water, sugar, shortening, salt, milk, scalded, egg, slightly beaten, all-purpose flour (sift if desired), butter, melted

overripe bananas, molasses, butter, white bread flour, white bread flour , to adjust moisture content, powdered milk, salt, active dry yeast, cinnamon (optional) or spices (optional)

active dry yeast, water (110-115 degrees ), all-purpose flour, yellow cake mix or 1 (9 oz) package white cake mix, salt, melted butter or margarine

biga, instant yeast, king arthur unbleached all-purpose flour, cool water, dough, salt, brown sugar, light or dark, light rye flour, pumpernickel, king arthur unbleached all-purpose flour, lukewarm water, instant yeast, butter, chopped pecans, currants or raisins

active dry yeast (1/4 oz each), warm water (110-115o), sugar, mashed cooked buttercup or butternut squash, milk, brown sugar, butter, softened, eggs, lightly beaten, ts salt, flour

active dry yeast, warm water (105o to 115o), sugar, bread flour, divided, honey, butter, melted, eggs, salt, plain yellow cornmeal, vegetable cooking spray, plain yellow cornmeal, egg, lightly beaten, sesame seeds, freshly ground pepper

king arthur unbleached all-purpose flour, baking cocoa, sugar, active dry yeast, salt, baking soda, water, milk, semisweet chocolate chips, butter, egg

active dry yeast, warm water (110-115 degrees ), sugar, butter, salt, eggs, beaten, bread flour

fresh corn kernels (about 3 small cobs), instant yeast, kosher salt, sugar, bread flour (about 2 1/2 cups), unsalted butter, olive oil, for greasing bowl, cornmeal , for dusting

flour, sugar, salt, yeast, baking soda, warm water, buttermilk, warm, butter, melted, egg, slightly beaten

strawberry, mashed and drained slightly, milk, vanilla, balsamic vinegar, butter, sugar, bread flour, salt, vital wheat gluten flour, active dry yeast

flour, sugar, vital wheat gluten, salt, yeast, baking powder, egg, milk, water, butter or 1/4 cup margarine

active dry yeast, warm water (110-115 f), warm whole milk (110-115 f), flour, divided in half, unsalted butter, room temperature, granulated sugar, eggs, room temperature, vanilla, baking soda, salt, melted good quality semisweet chocolate or 6 oz bittersweet chocolate, chocolate chips

scalded milk, sugar, salt, active dry yeast, warm water, flour, freshly grated nutmeg, butter, eggs, beaten, oil for deep frying, glaze, powdered sugar, milk, vanilla