118 yeast stuffing Recipes

yeast, white bread flour, salt, black pepper, coarsely ground, dried rosemary or 1 tbsp fresh rosemary leaf, olive oil, water, sun-dried tomato packed in oil, drained and cut into 1/2-inch pieces, oil-cured black olive, pitted and cut in half, cream cheese or 4 oz goat cheese, oil , from the tomatoes, coarse salt

yeast, sugar, warm water, all-purpose flour, bread flour, salt, vegetable oil, granny smith apples, butter, brown sugar, cinnamon, flour, brown sugar, cinnamon, butter, chopped pecans, baking soda, water, egg white

active dry yeast or 2 tbsp, water, sugar, oil, salt, flour, instant minced onion, garlic powder, parsley flakes, poultry seasoning, pepper, water, bouillon cube, margarine

gruyeye stuffed crusty loaves, king arthur unbleached bread flour, salt, instant yeast, cool water, dough, lukewarm water, salt, king arthur unbleached bread flour, instant yeast, use the greater amount of water in winter , when conditions are dry; and the lesser amount in summer, when the weather is humid., grated gruyere cheese , or the grated/shredded cheese of your choice

water, oil, salt, sugar, tomato paste, bread flour, powdered milk, dried basil, active dry yeast, stuffed green olives, well drained and chopped

links hot smoked sausage, lean ground meat, green onions, parsely, yellow / white onions, garlic powder, salt and pepper to taste, loaves of frozen bread or make your own homemade yeast bread, shredded cheddar cheese, worcestershire sauce

all-purpose flour, warm water, dry active yeast, baking powder, sugar, ground pork, celery, stalk chopped spring onion, soy sauce, white pepper, sesame oil, minced garlic, ginger paste, salt, sugar

active dry yeast, warm water (100 to 110 degrees f/40 to 45 degrees cup), white sugar, salt, eggs, beaten, vegetable oil, all-purpose flour , or more if needed, poultry seasoning, dried savory, ground dried sage, dried dill weed (optional), ground black pepper, ground nutmeg (optional)

warm milk (70° to 80°), egg, butter, softened, brown sugar, salt, cornmeal, king arthur unbleached bread flour, dried minced onion, celery seed, poultry seasoning, rubbed sage, pepper, active dry yeast

plain flour, salt, baking powder, active dry yeast, sugar, milk , hand-hot, vegetable oil , plus a little extra, natural yoghurt, lightly beaten, egg, lightly beaten, lamb mince, oil, onion, very finely chopped, garlic cloves, minced, ginger, minced, green chilies, finely chopped (optional), tomato puree, chili powder, coriander powder, garam masala powder, salt (to taste), fresh coriander leaves, finely chopped

active dry yeast, warm water, sugar, olive oil, salt, milk, flour, fine cornmeal, buffalo milk mozzarella, cut into 1/4-inch cubes, freshly grated pecorino, prosciutto, finely shredded, sun-dried tomatoes, finely shredded, freshly ground black pepper, olive oil

ground lean pork, green onions, chopped, egg, lightly beaten, fresh parsley, chopped, orange peel, finely minced, cumin, freshly ground salt, ground pepper , to taste, sugar, active dry yeast, warm water (105 to 115 degrees ), all-purpose flour, salt, butter, room temperature (1 stick), milk, room temperature, leg of lamb, trimmed and boned, butter, softened, garlic cloves, minced (or pressed ), salt, fresh ground pepper, dried rosemary, crushed, egg yolk, milk

firm green new mexico mild or anaheim chiles, cooking oil, chopped wild onions or yellow onions, ground lamb, adobe bread crumbs *see note, ripe tomatoes, diced, garlic cloves, minced, salt, white pepper, dried thyme, bay leaves, chopped fresh tarragon, or 1 tsp dried, olive oil, garlic cloves, minced, tomatoes, coarsely chopped, sour cream, garnish (optional), note: adobe bread is a yeast bread , made in the outdoor ovens called hornos, in the southwest. it is sold on the plaza by native american vendors in santa fe, new mexico however, if this bread is not available to you, any yeast non-sour dough bread can be used and made into the bread crumbs for this recipe.

unbleached bread flour, salt, instant yeast, cool water, warm water, salt, pizza seasoning (optional), unbleached bread flour, instant yeast, gruyere cheese, grated, garlic oil (optional), pizza seasoning (optional)

active dry yeast, sugar, water, unbleached all-purpose flour, unbleached all-purpose flour, unbleached all-purpose flour, salt, unsalted butter, at room temperature , pliable but still firm, eggs, crumbled feta cheese, lightly beaten egg, chopped fresh parsley or 1/3 cup dried parsley, egg yolk, cream or 1 tbsp milk

active dry yeast, warm milk (110o to 115o), egg, vegetable oil, salt, king arthur unbleached all-purpose flour, onion, chopped, vegetable oil, tomatoes, chopped, garlic clove, minced, salt and pepper to taste, fully cooked ham, chopped, cider vinegar, dried oregano

active dry yeast, white sugar, warm water , 100 f to 110 f, egg, beaten, yogurt, salt, unbleached all-purpose flour, white all-wheat flour, ghee or 1/4 cup vegetable shortening, flour, for dusting and rolling, ghee or 2 tbsp shortening, red onions, chopped very fine, salt (to taste), cayenne powder (to taste), chopped cilantro, chopped cilantro

warm water, sugar, oil, salt, fast rising yeast (fermipan or flieshman), beaten eggs, flour, hot dog , cut into bite sized pieces (about 1/4 inch thick)