33 yeast kuchen Recipes

active dry yeast, warm water (105-115 degrees ), lukewarm milk (scalded then cooled), sugar, salt, eggs, shortening , butter or 1/2 cup margarine, softened, flour, soft butter, brown sugar, sugar, maple syrup, flour, cinnamon, maple flavoring, chopped walnuts, sugar, maple flavoring, milk

active dry yeast, warm water (110o to 115o), egg, warm milk (110o to 115o), butter, softened, sugar, grated lemon peel, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, tart apple, peeled and sliced, butter, melted, sugar

whole milk, active dry yeast, egg, all-purpose flour, plus more for rolling, sugar, salt, unsalted butter, softened, all-purpose flour, sugar, whole milk, eggs, pure vanilla extract, plump dried turkish apricots , soaked in boiling water for 1 hour, drained and patted dry (see note), unsalted butter, softened, cinnamon, sugar, all-purpose flour

all-purpose flour, active dry yeast, milk, sugar, butter, salt, eggs, cream cheese, softened, carton sour cream, sugar, all-purpose flour, vanilla, egg, lightly beaten, shredded lemon peel, cherry pie filling, almond extract, cherry pie filling (optional), chopped white chocolate (optional)

flour, instant yeast, unsalted butter, softened, sugar, evaporated milk , plus, evaporated milk, egg (i use 2), salt, flour, unsalted butter, softened, sugar, egg yolk, vanilla extract

whole milk, light brown sugar (3.5 oz by wt), unsalted butter (1 1/4 stick), active dry yeast, eggs, all-purpose flour (1 lb), table salt, pitted black cherries, fresh or frozen, raspberries, fresh or frozen, light brown sugar or 1/4 cup turbinado sugar, unsalted butter (1/2 stick), sugar , sifted (1/4 lb), lemon juice or 2 tbsp heavy cream, vanilla extract (see note )

potatoes , pared, eggs, sugar, salt, ground nutmeg, shortening, fresh yeast cake , softened in 1/2 cup warm water, flour (amount is approximate), butter, melted, sugar, cinnamon, flour , sifted, nuts, minced, butter, softened, drops vanilla

white bread flour (or 350g), salt, sugar, fast rise yeast (about 1 tsp), eggs, vanilla extract, lemon , zest of, grated, ground cinnamon, lukewarm milk, butter, softened, egg, beaten with, cream , and, ground cinnamon, firm tart apple (or 1/2 medium, about 175g in weight), blackberries, lemon , zest of, self-rising flour, ground almonds, ground cinnamon, cold unsalted butter, diced, granulated sugar, demerara sugar or 2 tbsp granulated brown sugar, sliced almonds

dry yeast, lukewarm water, sugar, butter, milk, egg, slightly beaten, salt, all-purpose white flour , about, farmer cheese, egg yolks, heavy cream, sugar, lemon , zest of, egg whites , beaten until stiff but not dry

warm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled

margarine or 1/4 lb butter, softened, eggs, separated, sugar (150 g or 1/2 cup plus 3 tbsp ), flour (150 g or 1/2 cup plus 3 tbsp ), dry yeast, vanilla (or 1 tbsp sugar), milk (approximate), prepared custard (optional), fresh fruit such as strawberries (or kiwis, apricots, cherries), fruit jam mixed with a little water, to glaze (red currant, strawberry or apricot jam), freshly whipped cream, to serve