53 yeast cream coffee Recipes

active dry yeast, warm water (110o to 115o), sour cream, egg, sugar, butter, softened, salt, king arthur unbleached all-purpose flour, fresh or frozen pitted tart cherries, thawed, rinsed and drained, sugar, chopped almonds, toasted, king arthur unbleached all-purpose flour, salt

flour, sugar, salt, yeast, milk, butter, egg, egg yolks, grated lemon zest, raisins, currants, scant 1/4 cup sherry (preferably a sweet or cream sherry), almonds, glaze, sugar, milk

all-purpose flour, active dry yeast, milk, sugar, unsalted butter, salt, eggs, lightly beaten, unsalted butter, melted and cooled, sugar, ground cinnamon, raisins (optional), chopped apples (optional), nutmeg , toss with the, lemon , juice of (and some of the sugar or cinnamon mix,place in a strainer over a bowl,reserve juices for icing) (optional), cocoa powder, mixed in with the sugar (optional), chocolate chip (optional), cinnamon bark (optional), powdered sugar , sifted, pure vanilla extract, cream (etc.) or 2 tbsp juice (etc.) or 2 tbsp half-and-half (etc.) or 2 tbsp milk (etc.) or 2 tbsp coffee (etc.) or 2 tbsp your favorite liqueur (etc.), chopped chocolate, melted (optional)

water, warm, sugar, salt, flour , all purpose, eggs, beaten, shortening, melted, almond extract, yeast, cinnamon, brown sugar, butter, cold, cream cheese, vanilla extract, coffee, strong brewed, powdered sugar

active , dry yeast, warm water, sugar, butter or margarine, teasp. salt, milk; scalded, egg; beaten, all-purpose flour, butter or margarine, sugar, teasp. vanilla, pecans; chopped, cream butter or margarine until soft, add sugar & vanilla; beat until fluffy. set aside., tablesps. orange juice, teasp. vanilla, sugar, blend all ingredients until smooth. set aside .

all-purpose flour, yeast , fleischmann s rapidrise, sugar, salt, milk, butter (margarine ok too), egg, beaten, orange zest, freshly grated, orange marmalade, butter, melted (margarine ok), butter, softened (margarine ok), all-purpose flour, sugar, cream cheese, softened, powdered sugar, orange juice, orange zest, freshly grated

dry yeast, lukewarm water, sugar, butter, milk, egg, slightly beaten, salt, all-purpose white flour , about, farmer cheese, egg yolks, heavy cream, sugar, lemon , zest of, egg whites , beaten until stiff but not dry

all purpose flour (sifted), granular yeast, scalded milk, sugar, eggs (slightly beaten ), salt, grated lemon rind of 1/2 of a lemon, raisins, filling: 6 tbsp flour, soft butter, brown sugar, cinnamon, chopped nuts, icing : 5 tbsp sifted powdered sugar, milk or cream, vanilla, salt

active dry yeast (2 package.), warm water , 105 f. to 115 f, egg, butter, sugar, salt, sour cream, unbleached all-purpose flour, almond paste, egg, sugar, cinnamon, vanilla, raisins, grated orange peel, slightly beaten egg, milk, decorator sugar (pearl sugar) or crushed sugar cube

whole milk, unsalted butter, yeast (3 packets active dry ), granulated sugar, powdered milk/milk solids, egg, beaten, salt, all-purpose flour, bread flour, recipe cafe au lait creme anglaise , recipe follows, sugar , for serving, chicory coffee, heavy cream, whole milk, granulated sugar, egg yolks, vanilla extract

instant yeast, sugar, water , lukewarm, butter or 1 tbsp margarine, melted, salt, flour, beet leaves, fresh dill, chopped, chives, chopped, salt (fine kosher like diamond crystal), sour cream, cream (whipping or coffee)