104930 year old orange nut cake Recipes

orange cake mix, orange flavored jell-o mix, instant vanilla pudding mix, milk, vanilla extract

cake flour, white sugar, baking powder, salt, egg yolks, vegetable oil, orange juice, orange zest, vanilla extract, egg whites, cream of tartar

cake flour, granulated sugar, baking soda, salt, vegetable shortening, orange zest, minced, orange juice, fresh, water, eggs, lemon juice, fresh, almonds, sliced, toasted

orange marmalade, butter, ground ginger, angel food cake or lb cake

cake flour, sugar, baking powder, salt, canola oil, orange juice, egg whites, sugar

oranges, egg whites, sugar, flour, baking powder, salt, milk, cooking oil, egg yolks, orange peel, sugar, cornstarch, orange juice, whipping cream

orange, butter, softened, caster sugar (aka superfine sugar), plain gluten-free flour (or plain flour if not gluten free), xanthan gum, polenta (cornmeal), almond meal, baking powder (ensure gf is used), eggs , seperated, orange liqueur (optional), orange juice, caster sugar

orange juice, grated orange rind, canola oil, sugar, whole eggs, egg whites, whole wheat flour, unbleached flour, baking soda

orange, raisins, chopped walnuts, all-purpose flour, white sugar, baking soda, salt, milk, shortening, eggs, white sugar, ground cinnamon, chopped walnuts

orange, peeled, all-purpose flour, white sugar, vegetable oil, baking soda, salt

orange, raisins, walnut pieces, shortening, sugar, eggs, all-purpose flour, salt, buttermilk, baking soda, vanilla, sugar

orange, milk (soy works, but be generous), eggs, flour, baking soda, butter, honey, golden raisin (don tsp use the other kind), chopped walnuts or 1/2 cup pecans

cake, flour, baking soda, salt, ground allspice, cinnamon, nutmeg, vegetable oil, eggs, sugar, buttermilk, chopped prunes, chopped pecans, vanilla, in a bowl, mix the flour, soda, salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.

cake flour (or just sift white flour), baking soda, salt, unsalted butter, room temperature, cream cheese, room temperature, sugar, vanilla, grated orange zest, eggs, room temperature, sugar (powdered ), unsalted butter, melted, fresh orange juice, fresh lemon juice, salt

cake, yellow cake mix, eggs, oil, mandarin oranges ,with juice, tub cool whip, crushed pineapple, instant vanilla pudding

orange marmalade, grand marnier, basic butter cake, caramel creme fraiche

orange supreme cake mix, all-purpose flour , plus additional flour for rolling out the dough, rapid rise yeast, salt, warm water, butter, softened, sugar, grated orange peel, cream cheese, softened, butter, melted, confectioners sugar, orange juice