8 wrapped venison with Recipes

  • Sweet Bacon-Wrapped Venison Tenderloin
    venison tenderloins (a single deer loin or moose or elk o... and
    4 More
    venison tenderloins (a single deer loin or moose or elk or pork or beef), bacon (plain , thin-sliced bacon is best), dark brown sugar, soy sauce (regular not low-sodium. you ll want the saltiness), white sugar (optional for added sweetness)
    1 hour 20 min, 5 ingredients
  • Venison Wraps
    venison tenderloin, zesty italian dressing, bacon and
    3 More
    venison tenderloin, zesty italian dressing, bacon, cream cheese, pickled jalapeno peppers, seasoning salt to taste
    35 min, 6 ingredients
  • Bacon-Wrapped Venison Bacon-Wrapped Venison
    venison tenderloin, olive oil, divided and
    9 More
    venison tenderloin, olive oil, divided, garlic clove, minced, king arthur unbleached all-purpose flour, salt, pepper, sliced fresh mushrooms, bacon strips, cornstarch, beef broth, minced fresh parsley , optional
    20 min, 11 ingredients
  • Bacon Wrapped Venison Tenderloin With Portabella Mushrooms Bacon Wrapped Venison Tenderloin With Portabella Mushrooms
    venison tenderloin, bacon, yellow onion, sliced and
    6 More
    venison tenderloin, bacon, yellow onion, sliced, portabella mushrooms, sliced, olive oil, garlic cloves, minced, ground pepper, salt, water
    50 min, 9 ingredients
  • Venison Stuffed Shrimp in Bacon Wrap (Robert Irvine) Venison Stuffed Shrimp in Bacon Wrap (Robert Irvine)
    ground venison, ground pork, freshly chopped basil leaves and
    7 More
    ground venison, ground pork, freshly chopped basil leaves, freshly chopped parsley leaves, garlic, finely chopped, shallots, finely chopped, eggs, salt and freshly ground black pepper, extra-jumbo shrimp (size: 16 to 20 count per lb), peeled and de-veined, bacon, cut in 1/2 (16 halves)
    32 min, 10 ingredients
  • Bacon-Wrapped Rack of Venison Bacon-Wrapped Rack of Venison
    rack of venison, garlic cloves, smashed and
    6 More
    rack of venison, garlic cloves, smashed, extra-virgin olive oil, salt and freshly ground pepper, coarsely chopped cilantro, smoky bacon (3 oz), chicken stock or canned low-sodium broth, unsalted butter
    8 ingredients




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