8 wrapped stuffed with and goat cheese Recipes

goat cheese, minced shallots, chopped fresh thyme, freshly ground black pepper, whole pitted dates, prosciutto

quail, rinsed and patted dry, kosher salt, freshly ground black pepper, extra-virgin olive oil, fresh thyme leaves, garlic, peeled and halved, soft fresh goat cheese, fresh rosemary, thick-cut bacon

dates, pitted (medjools are my favorites), bacon , cut in half crosswise (24 pieces), goat cheese, unsalted almonds, toasted

mayonnaise, lemon juice, fresh, cumin, oregano, honey (warmed slightly ), jalapeno peppers , halved lenghwise, seeds removed and discarded, goat cheese, soft, prosciutto , cut in half lengthwise, olive oil

balsamic vinegar, sliced almonds, toasted, goat cheese, pitted dates, bacon (see note )

bacon slices, firm-ripe fresh figs, trimmed and halved lengthwise, aged goat cheese such as bucheron or pouligny-st.-pierre, light brown sugar, ground cumin, kosher salt, mesclun (4 cups), fresh lemon juice , or to taste, extra-virgin olive oil