41300 wrapped shrimp chunky tomatillo salsa vina Recipes
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olive oil, chopped onion, garlic cloves, minced and8 Moreolive oil, chopped onion, garlic cloves, minced, more) bottled clam juice, white hominy, drained, rinsed, salsa verde (tomatillo salsa), medium or mild, chopped sun-dried tomatoes in oil, grated lime peel, uncooked jumbo shrimp, peeled, deveined, sea scallops , halved horizontally, chopped cilantro, divided11 ingredients
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olive oil, red onion, peeled and thinly sliced and9 Moreolive oil, red onion, peeled and thinly sliced, green bell pepper, seeded and thinly sliced, shrimp, shelled, deveined and cut in half crossways, frozen corn, thawed, chili powder, ground cumin, corn tortillas, tomatillo salsa (such as la victoria), half-and-half, shredded reduced-fat monterey jack cheese30 min, 11 ingredients
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tomatillos, chopped green onions (about 4 green onions) and13 Moretomatillos, chopped green onions (about 4 green onions), chopped fresh cilantro, lime juice (about 1 lime), salt, jalapeno pepper , seeds removed and chopped, garlic clove, peeled and deveined shrimp, hot pepper sauce (such as tabasco), ancho chili powder, ground cumin, salt, corn tortillas, shredded cabbage, shredded carrot16 ingredients
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red bell peppers and8 Morered bell peppers, uncooked medium shrimp, peeled and deveined, vegetable oil , plus, extra vegetable oil , for brushing tortillas, flour tortillas or 6 10-inch, chopped fresh cilantro, grated jalapeno jack cheese, grated sharp cheddar cheese, tomatillos, husked and thinly sliced30 min, 9 ingredients
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tomatillos* (about 1 lb), husked, rinsed and9 Moretomatillos* (about 1 lb), husked, rinsed, garlic cloves, peeled, jalapeno chiles, chopped white onion, lightly packed) chopped fresh cilantro, thick) pork rib chops (14 oz each with bone ), garlic clove, peeled, halved, coarse kosher salt, extra-virgin olive oil (for brushing ), corn or flour tortillas10 ingredients
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Shrimp Brushed with Chipotle Butter Served with Tomatillo Salsa (Bobby Flay)
unsalted butter, softened, canned chipotle pepper in adobo and14 Moreunsalted butter, softened, canned chipotle pepper in adobo, garlic cloves, coarsely chopped red onion, salt and freshly ground pepper, tomatillos, husked and coarsely chopped, diced red onion, jalapeno, finely chopped, fresh lime juice, olive oil, honey, coarsely chopped cilantro, salt and freshly ground pepper, shrimp, shelled and deveined, chipotle butter, salt and freshly ground pepper40 min, 16 ingredients -
Chilaquiles Con Salsa Verde
salsa, fresh tomatillos, fresh serrano chiles and15 Moresalsa, fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, chilaquiles, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish15 min, 18 ingredients -
Shrimp Enchiladas
cooking oil, shrimp, shelled, salt and7 Morecooking oil, shrimp, shelled, salt, fresh-ground black pepper, flour tortillas, drained and rinsed black beans (1 15-oz can), monterey jack cheese, grated (about 1 cup), chunky tomato salsa (1 16-oz jar), sour cream, chopped fresh chives or scallion tops10 ingredients -
Shrimp and Tomatillo Quesadillas
red bell peppers, uncooked medium shrimp, peeled, deveined and7 Morered bell peppers, uncooked medium shrimp, peeled, deveined, vegetable oil, vegetable oil, diameter flour tortillas, chopped fresh cilantro, grated monterey jack cheese with jalapenos (about 8 oz), grated sharp cheddar cheese (about 4 oz), tomatillos , husked, thinly sliced9 ingredients -
Chili-Glazed Shrimp with Tomatillo-Cilantro Sauce
tomatillos,* husked, onion, coarsely chopped and9 Moretomatillos,* husked, onion, coarsely chopped, minced seeded jalapeno chili, garlic clove, crushed, extra-virgin olive oil, chopped cilantro, jumbo shrimp, peeled, deveined , tails left intact, ground mild chili (such as ancho or new mexican*), onion powder, garlic powder, queso fresco * or feta cheese11 ingredients -
Shrimp in Tomatillo and Herb Sauce
garlic cloves, peeled and halved, extra virgin olive oil and8 Moregarlic cloves, peeled and halved, extra virgin olive oil, tomatillo, husked, serrano chilies, stemmed, fresh basil leaf, fresh mint leaves, fresh tarragon leaves, shrimp, peeled and deveined, freshly ground pepper, salt30 min, 10 ingredients -
Salsa Roja: Red Chile-Tomatillo Salsa
hot dried chiles, stemmed, garlic cloves, unpeeled and3 Morehot dried chiles, stemmed, garlic cloves, unpeeled, tomatillos, husked and rinsed, salt, sugar , about 1/2 tsp (optional)20 min, 5 ingredients -
Shrimp-Tomatillo Cocktail (Bobby Flay)
kosher salt, coriander seeds, black peppercorns and14 Morekosher salt, coriander seeds, black peppercorns, lemons, quartered, shrimp, peeled and, tomatillos, husked and rinsed, red onion, coarsely chopped, garlic, jalapeno peppers, canola oil, kosher salt and freshly ground pepper, fresh spinach, rice vinegar, horseradish, drained, chopped fresh cilantro, honey50 min, 17 ingredients -
Salsa de Tomate Verde (Tomatillo Salsa)
serrano chile peppers, water and5 Moreserrano chile peppers, water, fresh tomatillos, husks removed, minced garlic, chopped fresh cilantro, chopped onion, sea salt7 ingredients
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