280 wrapped chicken with green Recipes

chicken breasts, cooked and chopped, monterey jack cheese, shredded, bacon, cooked and crumbled, green onions, chopped, light ranch dressing, flour tortillas (8 inch), tomatoes, chopped and seeded, lettuce, shredded

chopped cooked chicken, green onions, sliced, water chestnuts, drained and finely chopped, spicy peanut sauce, chopped fresh mint or 1 tbsp cilantro, crushed red pepper flakes, leaves bibb lettuce, separated and washed (1 to 1 1/2 heads ), chopped peanuts

crumbled feta cheese, egg yolks, garlic, minced, chopped green onion, chopped fresh parsley, chopped fresh mint, pepper, boneless skinless chicken breasts, sheets phyllo pastry, butter, melted, lemon wedge

feta cheese, crumbled, egg yolks, garlic clove, minced, green onion, chopped, fresh parsley, chopped, fresh mint, chopped, ground pepper, boneless skinless chicken breasts, sheets phyllo pastry, thawed, butter, melted, lemon wedge

soy sauce, green onion, finely chopped, hoisin sauce, vegetable oil, white wine, cornstarch, white sugar, minced fresh ginger, chopped garlic, chinese five-spice powder, salt and ground black pepper to taste, skinless, boneless chicken breast halves, cut into 1-inch cubes, peanut oil for frying , or as needed, aluminum foil , or as needed

bacon, cream cheese, softened, green onions, chopped, chopped red bell pepper, garlic powder, salt, pepper, skinless, boneless chicken breast halves

frozen baby carrots, boneless skinless chicken breast halves, whole mushrooms, drained, sweet red pepper, cut in bite-size strips, hoisin sauce, garlic, minced, grated gingerroot, ground red pepper, sliced green onion, hot cooked rice (optional)

boneless skinless chicken breasts, soy sauce, oyster sauce, gingerroot, shredded, sesame oil, dry sherry, sugar, five-spice powder, dried chinese mushrooms, softened and thinly sliced (24 slices, 1 for each packet), green onions , thinly sliced on the diagonal (2 - 3 slices for each packet), cilantro, parchment paper (6-inch squares) or 24 aluminum foil (6-inch squares), peanut oil, for deep-frying

chicken breast, boneless , skinless flattened slightly, honey and lime juice, chili , garlic sauce, sesame oil and soy sauce, butter or 12 -16 small romaine lettuce leaves, toasted sliced almonds, torn fresh cilantro leaves, sliced green onion tops

minced shallots, garlic cloves, minced, halibut fillets or other lean white fish fillets, fat-free , less-sodium chicken broth, bottled clam juice, cubed peeled turnips, dry white wine, dijon mustard, cornstarch, turnip leaves, salt, black pepper, lemon slices (optional)

boneless skinless chicken breasts, sour cream, green onion, fresh parsley, cayenne pepper , to taste (optional), nutmeg (optional), roasted sunflower seeds, head butter lettuce leaf, separated, washed, and dried (to use as wraps)

whole chicken breasts, skinned and boned, dark soy sauce, ginger juice, sugar, boiling water, fresh bean sprouts, green onions with tops -- cut, chopped walnuts, parchment paper

boneless skinless chicken breasts, cream cheese, minced garlic cloves, green onions, chopped, bacon bits, fresh spinach, pepper, bacon, thick cut

tomato, sliced thin, white onion, sliced thin, olive oil, salt and pepper, thyme, leaves removed, mojo criollo marinade, boneless skinless chicken breasts , cut through the side for prepared stuffing, bacon, sliced, basmati rice , box follow instructions, saffron threads, tomatillos, green peas, frozen, tomato, quartered, habaneros, onion, diced, salt and pepper, white vinegar, water, shallot, garlic cloves, onion, diced, vanilla bean, black coffee, molasses, cornstarch

frozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper

cooked rice (i prefer jasmine), olive oil, ground pork or ground chicken, green onion, chopped garlic, carrots, shredded, hoisin sauce, soy sauce, ground ginger, sesame oil, hot chili paste, loose lettuce leaves, cayenne pepper to taste, rice noodles, water chestnuts, chopped

apple cider vinegar, cornstarch, soy sauce, canola oil (divided ), turkey (ground or leftover chopped ), bok choy (sliced thinly), red bell pepper, chopped (or green or yellow or orange), ginger, grated, mango, chopped (about 1 cup, use another fruit if you need to, peaches come to mind), head bibb lettuce (iceburg will do), soy sauce, peanut butter, rice vinegar, lime juice, coconut milk, red pepper flakes, honey, cornstarch

light coconut milk (or less ), thai green curry (or more ), chopped cilantro, shredded cooked chicken, shredded carrot, sliced green onions, chopped roasted peanuts (optional), whole wheat tortillas (8 inch) or 4 sandwich wraps, shredded green leaf lettuce