172436 wood smoked tri roast sauce Recipes
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Smoked Paprika Roasted Salmon with Wilted Spinach
brown sugar, cinnamon, grated orange peel, olive oil and6 Morebrown sugar, cinnamon, grated orange peel, olive oil, orange juice, salmon fillets, sea salt to taste, smoked paprika, spinach, thyme leaves10 ingredients -
Smoked Paprika Roasted Salmon
orange juice, olive oil, divided, thyme leaves, divided and7 Moreorange juice, olive oil, divided, thyme leaves, divided, salmon fillets, brown sugar, smoked paprika, saigon cinnamon, grated orange peel, sicilian sea salt, fresh spinach leaves25 min, 10 ingredients -
Smoked Tomato Butter Sauce (Emeril Lagasse)
sherry vinegar, red wine, black peppercorns, thyme leaves and6 Moresherry vinegar, red wine, black peppercorns, thyme leaves, bay leaf, heavy cream, smoked tomato sauce, unsalted butter , cut into cubes, salt and pepper, to taste, chiffonade basil10 ingredients -
Saumons Smoked En Pâte Feuilletée
smoked salmon, soy sauce, coconut milk and8 Moresmoked salmon, soy sauce, coconut milk, vegetable oil or 1 tbsp peanut oil, fennel bulb, sliced, white potatoes, cubed, unsalted butter, heavy cream, prepared puff pastry shells , cups, black caviar (see tip below ), creme fraiche or 4 oz sour cream1 hour 30 min, 11 ingredients -
Smoked Trout and Pesto Linguine
linguine, smoked trout fillets, pesto sauce, creme fraiche and3 Morelinguine, smoked trout fillets, pesto sauce, creme fraiche, lemon , juice of, fresh ground black pepper, freshly grated parmesan cheese10 min, 7 ingredients -
Smoke Signals Barbecue Sauce
olive oil, minced onion, garlic cloves, peeled and minced and12 Moreolive oil, minced onion, garlic cloves, peeled and minced, mild chili powder, crushed tomatoes in puree, amber beer , such as dos equis, tomato-based hot salsa, catsup, light brown sugar, chipotle chiles in adobo, minced, adobo seasoning , from can, cider vinegar, unsulphured molasses, liquid hickory liquid smoke, salt50 min, 15 ingredients -
Smoked Bacon Butter Sauce for Lobster or Seafood
double smoked bacon, finely diced, shallot, finely diced and6 Moredouble smoked bacon, finely diced, shallot, finely diced, chicken stock, white wine, cream, unsalted butter, chilled and diced, salt and pepper, fresh lemon juice25 min, 8 ingredients -
Sweet N Tender Bbq Smoked Sausage
smoked breakfast sausage and3 Moresmoked breakfast sausage, jack daniel s honey smokehouse barbecue sauce (or other sweet bbq sauce), brown sugar, lemon juice25 min, 4 ingredients -
Smoked Gouda Cheese Sauce
all-purpose flour, low-fat milk and1 Moreall-purpose flour, low-fat milk, shredded smoked gouda cheese3 ingredients -
Chipotle Barbecue Sauce
smoke-flavor barbecue sauce and4 Moresmoke-flavor barbecue sauce, fresh lime juice (about 2 limes), minced garlic, canned chipotle peppers in adobo sauce, undrained and chopped, adobo sauce from can5 ingredients -
Grilled Hanger Steak with Smoked Veggies, Barbecue Sauce and Southwest Chimichurri
red wine, liquid smoke, plus more for brushing and19 Morered wine, liquid smoke, plus more for brushing, fig balsamic vinegar, hanger or flank steak (about 2 lb), salt and freshly ground black pepper, ketchup, worcestershire sauce, agave syrup, adobo sauce, chipotle chile in adobo, minced, equal parts chopped capers and cornichons, chopped fresh cilantro, chopped fresh parsley, jalapeno, diced, extra-virgin olive oil, salt and freshly ground black pepper, green bell pepper, sliced, red bell pepper, sliced, yellow bell pepper, sliced, liquid smoke, special equipment : wood chips, soaked in water35 min, 21 ingredients -
Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze (Emeril Lagasse)
green apple chutney , recipe follows or use good-quality ... and30 Moregreen apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt2 hour 10 min, 31 ingredients -
TRI-TIP ROAST (((DELICIOUS)))
tri-tip roast, vegetable oil (i use canola), honey and7 Moretri-tip roast, vegetable oil (i use canola), honey, worcestershire sauce, red wine vinegar, tenderizing beef marinade, salt, ground pepper, garlic powder, crushed rosemary35 min, 10 ingredients -
Savory Leek and Apple Wood Bacon Tart (Emeril Lagasse)
flaky butter crust , recipe follows and15 Moreflaky butter crust , recipe follows, apple wood-smoked bacon , or other aromatic, thick cut bacon, diced, leeks, white portions only, unsalted butter, chopped garlic, salt, black pepper, ground nutmeg, eggs, heavy cream, grated parmesan, grated gruyere, all-purpose flour, unsalted butter, chilled and cut into pieces, salt, ice water , or more as needed1 hour 45 min, 16 ingredients
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