62 won ton cream Recipes

cream cheese, fresh crab meat or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic , smashed, peeled, and finely minced, won ton wrappers, water, oil for deep-frying , as needed

wild dungenous crab meat, cream cheese, softened, minced chives, minced cilantro, mild curry powder , to taste, mango-ginger sauce, mango chutney, rice wine vinegar , to taste, won ton wrappers, medium thickness (best to get authentic ones at an asian market, if you can), canola oil, for frying

oil for frying, vegetable oil, garlic, minced, minced onion, head bok choy, chopped, chopped snow peas, crab meat, drained, cream cheese, softened, soy sauce, won ton wrappers

frozen edamame (green soybeans), thawed, water, olive oil, sour cream, salt, ground black pepper, green onion, chopped, garlic, chopped, fresh lemon juice, hot sauce, won ton wrappers, water, cubes chicken bouillon

white crabmeat, drained, flaked, neufchatel cheese ,(or cream cheese) softened, sliced green onions, mayonnaise, won ton wrappers

plain greek yogurt (i used 0%), cream cheese, softened (may use reduced fat), green onions, thinly sliced, garlic clove, minced, grated ginger, soy sauce (i used reduced sodium), worcestershire sauce, sugar, red pepper flakes , to taste, crab meat, drained (i used trader joe s brand $1.99 & was impressed at the flavor & quality), won ton wrappers, cornstarch + water

enough oil, ginger (finely chopped ), garlic clove (finely chopped ), chives (thin round slices), spoon of chipotle pure, won ton sheets or 4 large flour toritllas (if can tsp find the ), shrimp (remove shell and vein but live the tail), egg yolk (to seal), spoons of cilantro (finely chopped ), hard cream cheese (cut a little smaller then the size of the shrimp), about a hand full of baby spinach (thinly sliced ), sweet and sour sauce (you can buy it) or kabayaki sauce (you can make it) or eel sauce (which ever you want either 1 goes great) if you want to make this sauces the recipe and ingredients are on the bottom of the directions.

cream cheese, green onion, use all but the white part, finely chopped, lemon juice, garlic juice , i used some from a jar of chopped garlic in juice, lobsters or 8 oz imitation lobster meat, finely chopped, wonton wrappers, egg, mixed with, water, canola oil , to deep fry won tons, chinese duck sauce or plum sauce, for dipping

won ton wrappers, cream cheese, softened, salt, jalapenos diced or 1 jar diced, monterey jack cheese, paprika, garlic powder, oil for frying

cream cheese, softened, hazelnut spread, all-purpose flour, won ton wrappers, vegetable oil, powdered sugar

ground beef, onion, chopped, chopped green bell pepper, water, taco seasoning mix, shredded monterey jack or cheddar cheese, won ton wrappers, vegetable oil, tex-mex mayonnaise or sour cream and salsa

mild pork sausage, ground chuck, taco sauce, shredded monterey jack cheese, chopped green chiles, won ton wrappers, toppings: sour cream , shredded cheese, salsa, chopped lettuce

less-fat cream cheese (neufchatel), fat-free milk, egg substitute, salt, ground red pepper, chopped green onions, lump crabmeat, rinsed, drained, and shell pieces removed, won ton wrappers, low-sugar orange marmalade, hoisin sauce

baked crab rangoon, white crabmeat, drained, flaked, cream cheese or neufchatel cheese, sliced green onions, light mayonnaise, won ton wrappers

crabmeat, drained, cream cheese, softened, green onions, thinly sliced, light mayonnaise, won ton wrappers

white crabmeat, drained, flaked, cream cheese, softened, sliced green onions, mayo, garlic powder, won ton wrappers

crab meat (i use the imitation ), less fat cream cheese, softened, light mayo, won ton wrappers

oil for deep frying, cooked crabmeat, cream cheese, softened, garlic salt, won ton wrappers