7659 wolfgang ricotta Recipes
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dough, bread flour, instant yeast, table salt and15 Moredough, bread flour, instant yeast, table salt, extra-virgin olive oil, warm water, ricotta filling, whole-milk ricotta cheese, mozarella cheese, shredded, freshly grated parmesan cheese, egg yolk, chopped fresh oregano leaves, table salt, ground black pepper, hot or sweet sausage (i used roasted pepper and 5-cheese chicken sausage), minced garlic, red pepper flakes, extra-virgin olive oil for brushing on tops, kosher salt or coarse sea salt for sprinkling on tops30 min, 19 ingredients
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amaretti cookie crust and11 Moreamaretti cookie crust, amaretti cookies , processed in a food processor to uniformly fine crumbs (1 1/4 cups crumbs), unsalted butter , melted , plus 1 tbsp melted butter for greasing pan, ricotta filling, ricotta cheese , drained overnight (see note above), eggs , separated, sugar (5 1/4 oz), light rum, unbleached all-purpose flour, grated lemon zest (from 1 lemon), vanilla extract, table salt1 hour 15 min, 12 ingredients
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ricotta cheese, egg, lemon , zested, salt and14 Morericotta cheese, egg, lemon , zested, salt, freshly ground black pepper , or to taste, red pepper flakes , or to taste, french bread, toasted, olive oil, butter, olive oil, white mushrooms, sliced, green onions, chopped, marsala wine, chicken broth, lemon juice, chopped italian parsley, butter, salt and freshly ground black pepper to taste40 min, 18 ingredients
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low-fat milk, egg, butter, bread flour, white sugar and9 Morelow-fat milk, egg, butter, bread flour, white sugar, sea salt, active dry yeast or bread machine yeast, carton ricotta cheese, white sugar, eggs, vanilla extract, light brown sugar , packed, butter, non dairy amaretto flavored creamer1 hour 40 min, 14 ingredients
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Ricotta Cake: Budino di Ricotta (Mario Batali)
butter, for oiling the pan, fresh ricotta and6 Morebutter, for oiling the pan, fresh ricotta, granulated sugar, candied grated orange zest, anise-flavored liqueur (recommended : sambuca), orange , zested, amaro (recommended : fernet branca), eggs, separated40 min, 8 ingredients -
Ricotta Cannoli Cheesecake
unsalted butter, melted, plus more for greasing and17 Moreunsalted butter, melted, plus more for greasing, crushed cannoli shells, granulated sugar, two 8-oz packages cream cheese, granulated sugar, ricotta, all-purpose flour, vanilla bean, scraped, eggs, bittersweet chocolate chips, chopped, orange zest, granulated sugar, juice of 3 oranges, heavy cream, sugar, mascarpone, ricotta, orange zest1 hour 30 min, 18 ingredients -
Ricotta Doughnuts: Panzerotti con Ricotta (Mario Batali)
all-purpose flour , plus more for dusting work surface and10 Moreall-purpose flour , plus more for dusting work surface, salt, extra-virgin olive oil, extra-virgin olive oil, plus extra for frying, drained ricotta, salt and freshly ground black pepper, chopped fresh parsley leaves, grated pecorino, plus extra for garnish, sliced fresh mint leaves, bottarga cheese, chili flakes, for garnish2 hour , 11 ingredients -
Ricotta Fritta: Ricotta Fritters (Emeril Lagasse)
almond macaroons, powdered sugar, fresh ricotta and9 Morealmond macaroons, powdered sugar, fresh ricotta, freshly ground cinnamon, eggs, flour, water, fine dried bread crumbs, oil, for frying, cream, honey, sugar, for garnish40 min, 12 ingredients -
Ricotta Fritters: Crespelle di Ricotta (Mario Batali)
yeast, warm water, all-purpose flour and6 Moreyeast, warm water, all-purpose flour, salt and freshly ground black pepper, anchovy fillets, rinsed, drained, and patted dry, fresh ricotta cheese, extra-virgin olive oil, for frying, chopped italian parsley leaves, for garnish, grated pecorino1 hour 10 min, 9 ingredients -
Ricotta Pudding: Budino di Ricotta (Mario Batali)
sugar, cinnamon, fresh ricotta and10 Moresugar, cinnamon, fresh ricotta, eggs, whole , plus 3 eggs, separated, whites beaten to stiff peaks, all-purpose flour, sugar, orange zest, candied and finely chopped, recipe follows, high-quality brandy, lemon , zested, sugar, water, zest of 4 oranges or 3 grapefruits or 8 lemons, cut into strips, superfine sugar, for sprinkling1 hour 10 min, 13 ingredients -
Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray)
extra-virgin olive oil, for drizzling, butter, divided and18 Moreextra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock45 min, 20 ingredients -
Ricotta Tart: Torta di Ricotta
sugar, unsalted butter, egg, milk or water, baking powder and9 Moresugar, unsalted butter, egg, milk or water, baking powder, salt, flour, ricotta, sugar, eggs, vanilla extract, egg, salt, water1 hour 30 min, 14 ingredients
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