312 with soft and bacon Recipes

bacon, butter, onions, finely chopped, soft breadcrumbs, chopped parsley, thyme, basil, salt, pepper, egg, beaten

soft hamburger buns, bacon, chopped, onion, sliced, butter or 3 tbsp margarine, worcestershire sauce, eggs, cheddar cheese, grated

egg, evaporated milk, shredded swiss cheese, divided, crumbled cooked bacon (about 12 bacon strips), divided, soft bread crumbs, garlic powder, onion powder, ground beef

egg, evaporated milk, shredded swiss cheese, divided, crumbled cooked bacon (about 12 bacon strips), divided, soft bread crumbs, garlic powder, onion powder, ground turkey or beef

cream cheese, at room temperature, parmesan cheese, grated, roasted red pepper, diced, scallion, sliced, white and green, white bread, soft, lean bacon

bacon, onion, chopped, garlic cloves, minced, egg, tomato sauce, soft breadcrumbs (1 slice), sliced mushrooms, snipped parsley, ground beef

cream cheese, very soft, worcestershire sauce, fresh lemon or lime juice, couple dashes of liquid smoke, fresh dill, minced or sub 1t dried, grated fresh onion, dried minced or green onion, thick cut bacon , cooked til crisp and crumbled fine(i much prefer baking bacon, these days. so easy and the entire lb gets done at the same time

egg, evaporated milk, shredded swiss cheese, divided, crumbled cooked bacon, divided, soft breadcrumbs, garlic powder, onion powder, ground beef

bacon strips, diced, eggs, tomato paste, soft bread crumbs, minced fresh parsley, chopped slivered almonds, dried oregano, salt, pepper, ground beef, fresh mushrooms, sliced, onion, chopped, condensed cream of mushroom soup, undiluted, beef consomme

bacon, chopped, vegetable oil, zucchini, diced into 1/4 inch pieces, lg. eggs, milk, light cream, salt and pepper to taste, grated parmesan cheese, shredded cheddar cheese, soft white bread crumbs

bacon (streaky kind), bread, thick (homemade bread is best, soft bakery bread is good)

bacon slices, cooked and crumbled, soft breadcrumbs, grated parmesan cheese, chopped fresh italian parsley, all-purpose flour, eggs, tilapia fillets, salt, freshly ground pepper, butter, divided, olive oil, divided, garnish: lemon wedges

bacon slices (about 3/4 lb), mayonnaise, dijon mustard, fresh lemon juice, honey, cantaloupe, soft lettuce leaves such as boston or bibb, crusty bread

wine vinegar, grainy or dijon mustard, salt, fresh-ground black pepper, olive oil, soft-shell crabs, cleaned, bacon (about 3/4 lb), flour, cooking oil, arugula leaves (from about two 1/4-lb bunches)

mayonnaise, chopped fresh chives, chopped fresh tarragon, thick bacon, eggs, all-purpose flour, cornstarch, salt, fresh ground black pepper, soft-shell crabs, cleaned, vegetable oil, soft sandwich buns, toasted, ripe tomatoes , cut into 8 thin slices, leaves green lettuce

egg yolks, salt, dry mustard, lemon, juiced, vegetable oil, cracked black pepper, handful fresh flat-leaf parsley, finely chopped, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, soft bread rolls , such as brioche or croissants, split and lightly toasted, red leaf lettuce leaves, vine-ripe tomato, sliced, hickory-smoked pepper bacon, cooked, avocado, halved, pitted, peeled, and sliced

soft shell blue crabs, center-cut bacon, eggs, beaten, pancake mix, vegetable oil

soft-shell crabs, rinsed and cleaned, margarine or butter ( will cause less flaring), extra-virgin olive oil, salt, fresh ground black pepper, hot sauce, lemons, juiced, crisp bacon, crumbled, grilled vidalia onions , recipe follows, vidalia onions, dry vegetable seasoning, extra-virgin olive oil