171 with shiitake mushrooms and leeks Recipes

  • Risotto with Leeks, Shiitake Mushrooms, and Truffles
    leeks (white and pale green parts only), halved, thinly s... and
    14 More
    leeks (white and pale green parts only), halved, thinly sliced crosswise (about 2 cups), whipping cream, shiitake mushrooms, stemmed , cut into 1/4- to 1/3-inch-thick slices, onion, halved , thinly sliced lengthwise, butter, melted, white truffle oil, minced fresh thyme leaves, butter, divided, onion, chopped, arborio rice or medium-grain white rice, dry white wine, more) hot vegetable broth, grated parmesan cheese, shaved or chopped black truffle (optional), chopped fresh parsley
    15 ingredients
  • Quinoa With Leeks and Shiitake Mushrooms
    fat-free vegetable broth, water, salt, divided and
    9 More
    fat-free vegetable broth, water, salt, divided, uncooked quinoa, well rinsed, chopped fresh flat leaf parsley, olive oil, divided, fresh ground black pepper, divided, sliced leeks, sliced shiitake mushroom caps, chopped red bell peppers, dry white wine, coarsely chopped walnuts
    53 min, 12 ingredients
  • Pan-Roasted Fish on Mushroom-Leek Ragout
    bacon (2 oz.), chopped and
    11 More
    bacon (2 oz.), chopped, portabella mushroom caps , gills trimmed out, rinsed and sliced, leeks (1 lb. total), white parts only, rinsed and thinly sliced, diced carrot, diced celery, low-sodium chicken broth, dry white wine, minced fresh thyme leaves or 1/2 tsp dried, salt and fresh-ground pepper, dried porcini or shiitake mushrooms, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, olive oil
    12 ingredients
  • Steamed Salmon With Mushrooms and Leeks
    vegetable oil and
    10 More
    vegetable oil, shiitake mushrooms or 2 cups paris mushrooms, sliced, leeks (only white and light green parts ) or 2 onions, finely sliced, fresh black pepper, salmon fillet, skin removed, cut in 4 pieces, fresh ginger, finely chopped, low sodium soy sauce, sesame oil, garlic clove, finely chopped, green onion, finely sliced, lemon, cut in quarters
    18 min, 11 ingredients
  • Soba with Pea Shoots, Shiitake Mushrooms, and Leeks Soba with Pea Shoots, Shiitake Mushrooms, and Leeks
    leeks, white and pale green parts only, halved lengthwise... and
    7 More
    leeks, white and pale green parts only, halved lengthwise, sliced thin crosswise, washed thoroughly, and patted dry (about 1 1/2 cups), vegetable oil, fresh shiitake mushrooms , stems discarded and caps sliced, scallions, sliced thin, soy sauce , or to taste, rice vinegar , or to taste, an 8- or 9-oz package soba (buckwheat noodles), pea shoots, washed well and spun dry
    8 ingredients
  • Risotto With Leeks, Shiitake Mushrooms, and Truffles Risotto With Leeks, Shiitake Mushrooms, and Truffles
    leeks, halved , thinly sliced crosswise (white and pale g... and
    14 More
    leeks, halved , thinly sliced crosswise (white and pale green parts only), whipping cream, shiitake mushroom, stemmed , cut into 1/4- to 1/3-inch-thick slices, onion, halved , thinly sliced lengthwise, butter, melted, white truffle oil, minced fresh thyme leave, butter or 2 tbsp olive oil, divided, onion, chopped, arborio rice or 1 1/2 cups medium-grain white rice, dry white wine, hot vegetable broth (may need more), grated parmesan cheese, shaved or chopped black truffles (optional) or 1 tbsp truffle oil (optional), chopped fresh parsley
    41 min, 15 ingredients
  • Shiitake Mushroom Frittata Shiitake Mushroom Frittata
    eggs, milk, salt & freshly ground black pepper and
    4 More
    eggs, milk, salt & freshly ground black pepper, extra virgin olive oil, leeks, white parts and a little of the light green part, halved and sliced thinly. (note -- make sure to wash thoroughly, after cutting in half, pat dry.), shiitake mushroom, stems removed , and sliced into 1/4 inch slices. you can substitute cremini mushrooms for the shiitak, sheep milk or 1/4 lb goat milk feta cheese, crumbled
    35 min, 7 ingredients
  • Roast Pork Loin with Shiitake and Leek Compote Roast Pork Loin with Shiitake and Leek Compote
    leek (white and pale green parts only) and
    8 More
    leek (white and pale green parts only), a 1-lb center-cut boneless pork loin, chopped fresh parsley leaves, unsalted butter or olive oil, fresh shiitake mushrooms , stems discarded and caps cut into 1/2-inch slices, salt, dry red wine, beef broth, garnish: fresh parsley sprigs
    9 ingredients
  • Mushroom-Leek Soup with Brie Croutons Mushroom-Leek Soup with Brie Croutons
    butter and
    11 More
    butter, leeks (white and pale green parts only), thinly sliced (about 3 cups), shiitake mushrooms, stemmed, sliced, crimini mushrooms, sliced, all purpose flour, chicken stock or canned low-salt chicken broth, whipping cream, dry sherry, green onions, sliced, thick slices french-bread baguette, brie, frozen, rind removed , cheese cut into 1/4-inch-thick slices, chopped fresh chives
    12 ingredients
  • Oyster Stuffing with Shiitake Mushrooms and Leeks Oyster Stuffing with Shiitake Mushrooms and Leeks
    sliced firm white sandwich bread, cut into 3/4-inch cubes... and
    10 More
    sliced firm white sandwich bread, cut into 3/4-inch cubes (about 10 cups), butter, shiitake mushrooms, stemmed, caps cut into 1/4-inch slices, celery stalks with leaves, chopped, leeks (white and pale green parts only), chopped (about 3 cups), chopped fresh parsley, dried thyme, dried rosemary, crumbled dried sage leaves, shucked oysters, drained , 1/2 cup juices reserved, oysters cut into 3/4-inch pieces, turkey stock or canned low-salt chicken broth
    11 ingredients
  • Lemongrass Consommé with Matzoh Balls, Leeks, and Shiitake Mushrooms Lemongrass Consommé with Matzoh Balls, Leeks, and Shiitake Mushrooms
    vegetable oil, eggs, matzoh meal, salt and
    5 More
    vegetable oil, eggs, matzoh meal, salt, chicken stock or low-sodium chicken broth, leek (white and pale green parts only), shiitake mushrooms , stems discarded and caps thinly sliced, lemongrass consomm é , warm, fresh italian parsley, chopped
    9 ingredients
  • Salt and Pepper Salmon with Shiitakes and Leeks Salt and Pepper Salmon with Shiitakes and Leeks
    salmon fillet, pin bones removed, kosher salt and
    5 More
    salmon fillet, pin bones removed, kosher salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, sliced shiitake mushrooms, stems removed, sliced leeks, white portion only
    21 min, 7 ingredients
  • Linguine with Peas, Shiitake Mushrooms and Sage with Mixed Sauteed Vegetables (Robin Miller) Linguine with Peas, Shiitake Mushrooms and Sage with Mixed Sauteed Vegetables (Robin Miller)
    dried porcini mushrooms, linguine, olive oil, divided and
    8 More
    dried porcini mushrooms, linguine, olive oil, divided, leeks, chopped, sliced shiitake mushrooms, chopped fresh sage leaves or 1 tsp dried, frozen green peas, reduced-sodium vegetable broth, chopped fresh parsley leaves, salt and freshly ground black pepper, asiago or romano
    30 min, 11 ingredients
  • Asian Duck Confit With Shiitake Mushroom Couscous Asian Duck Confit With Shiitake Mushroom Couscous
    duck legs or 4 duck, thigh portions, water, dry sherry and
    16 More
    duck legs or 4 duck, thigh portions, water, dry sherry, onion, coarsely chopped, honey, soy sauce, green onions, coarsely chopped, stalk lemongrass, coarsely chopped, oyster sauce, coarsely chopped ginger, sesame oil, garlic cloves, crushed, dried red pepper flakes, olive oil, leek, trimmed, washed , and cut in julienne strips, shiitake mushroom, cleaned, trimmed, and thinly sliced, chicken stock, whole wheat couscous, salt
    17 min, 19 ingredients
  • Asparagus, Leek, Shiitake and Potato Ragoût Asparagus, Leek, Shiitake and Potato Ragoût
    leeks (white and pale green parts only), red potatoes and
    7 More
    leeks (white and pale green parts only), red potatoes, olive oil, asparagus, trimmed and cut diagonally into 1-inch pieces, fresh shiitake mushrooms , stems discarded and caps quartered, chicken broth, lemon, chopped fresh mint leaves, chopped fresh parsley leaves
    9 ingredients
  • Leek and Wild Mushroom Stuffing Leek and Wild Mushroom Stuffing
    water, dried porcini mushrooms, butter and
    8 More
    water, dried porcini mushrooms, butter, fresh shiitake mushrooms, stems removed, caps sliced, button mushrooms, sliced, chopped leeks (white and pale green parts only), garlic cloves, chopped, dry white wine, chopped fresh thyme, french-bread baguettes , halved lengthwise, cut crosswise into 1/2-inch-thick slices, egg, beaten to blend
    11 ingredients
  • Leek, Mushroom and Bacon Stuffing with Tarragon Leek, Mushroom and Bacon Stuffing with Tarragon
    sliced buttermilk bread, crust trimmed , bread cut into 1... and
    8 More
    sliced buttermilk bread, crust trimmed , bread cut into 1/2-inch cubes (about 11 cups), bacon slices, cut into 1/2-inch pieces, chopped leeks (white and pale green parts only), button mushrooms, coarsely chopped, shiitake mushrooms, stemmed, caps coarsely chopped, coarsely chopped celery, chopped fresh tarragon or 1 1/2 tbsp dried, eggs, beaten to blend, canned low-salt chicken broth
    9 ingredients
  • Saute of Chicken, Leeks, and Mushrooms Saute of Chicken, Leeks, and Mushrooms
    leeks, trimmed, chicken thighs (about 1 lb), skinned, salt and
    8 More
    leeks, trimmed, chicken thighs (about 1 lb), skinned, salt, pepper, margarine, dry white wine, low-salt chicken broth, sliced shiitake mushroom caps (about 2 packages), evaporated skim milk, dried tarragon, hot cooked brown rice
    11 ingredients




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