60 with sauce and flower Recipes

reduced-fat cream-filled chocolate sandwich cookies (about 22 cookies), butter, melted, qt. fat-free or low-fat strawberry frozen yogurt, fresh strawberries, hulled, powdered sugar, chopped fresh mint, garnishes: fresh strawberry slices, edible flowers, strawberry sauce

beets, sliced, carrots, sliced, green beans, cauliflower , cut in sections, cabbage, cut in fine long pieces, white pearl onions, brussels sprout, peas, fava beans (fresh ), chickpeas (fresh ), corn (shelled ), fresh edible flowers (picayas, pickled date palm blossoms), red beans (fresh ), white beans (fresh ), chicken (cooked, removed from bone in long strips), parsley, herbs (yerba buena), vinegar, olive oil, mustard, pepper, salt, worcestershire sauce, bay leaves, thyme, oregano, nutmeg, capers, eggs, boiled, red chorizo sausage, sliced, black chorizo sausage, sliced, yellow chorizo sausage, sliced, butifarra, sliced, hot dog, cooked and sliced (salchicha), ham, cut in long strips, mortadella, cut in large cubes, salami, cut in large cubes, hot dog , cut lengthwise (salchicha), shrimp, cooked and peeled (optional), sardines in oil, cut in pieces (optional), sardines in tomato sauce, cut in pieces (optional), canned mackerel, cut in pieces (optional), salmon, cut in pieces (canned ) (optional), pimientos (canned ), pickled onion, yellow cheese, sliced, heads lettuce, asparagus (canned ), baby corn, radish

fatty ground pork, shaoxing wine, asian sesame oil, vietnamese chile-garlic sauce (preferably huy fong brand), grated peeled ginger, rice vinegar (not seasoned ), soy sauce, kosher salt, white pepper, chopped cilantro stems, chopped flowering chives , flat chinese chives (garlic chives), or scallions, dumpling wrappers (preferably with egg), garnish: thinly sliced scallions

dried hibiscus flowers , picked through, sliced sweet onion, chopped bell pepper, chopped zucchini, olive oil, black beans, drained, rinsed, and mashed, sugar, kosher salt, dried oregano, dried thyme, vegetable broth, fajita-size corn tortillas, shredded monterey jack cheese, enchilada sauce, crumbled queso fresco, toppings: sour cream , chopped red onion, fresh cilantro leaves

winter melon (can substitute watermelon), chinese ham, 1/4 inch thick, cornish hens, approx . 1 to 1 1/4 lbs. each, gingerroot, shallots, white parts, cooking oil, light soy sauce, dark soy sauce, oyster sauce, salt, sugar, chicken stock, chicken stock, cornstarch (mixed well with 2 tbsp. water), flowering chives

catty prawns (medium to big size), smashed garlic cloves, red pepper, diced, spring onions (6 shredded , 2 cut into shape of flower), light soy sauce, sugar, wine, pepper, sesame oil, light soy sauce, sugar, sesame oil, water

stewing beef (browned ), flower, tomato soup, lg onion, beef consume, carrots chopped, big potato s diced, frozen peas, worcester sauce

barbecue sauce, dried lavender flowers, olive oil, garlic cloves, minced, broiler/fryer chicken (3 to 4 lb), cut up

all-purpose flour, cold butter or 1/2 cup cold margarine, cold water, chopped fresh rosemary, pecan pieces, toasted, brown sugar or 1 -2 tsp splenda blend, half-and-half, eggs, crumbled blue cheese, sun-dried tomato, well-drained, chopped scallion, shredded swiss cheese, worcestershire sauce, salt , to taste (optional), fresh ground pepper , to taste (optional), fresh chives , if desired, fresh edible flower , if desired

low-sodium soy sauce, dry sherry, garlic clove, crushed, salmon steaks (1/2 inch thick ), brown sugar, honey, vegetable oil, flowering chives (optional)

low-sodium soy sauce, dry sherry, garlic, crushed, salmon steaks (1/2 inch thick ), brown sugar, honey, vegetable oil, vegetable cooking spray, flowering chives (optional)

skinless, boneless chicken breast (1/2 cubes ), white sauce, water, fat free chicken broth, broccoli cheese soup, frozen peas, frozen broccoli (flowers only), onion (chopped )

asparagus cleaned, olive oil, sesame seeds, fresh chives snipped, chive blossoms stems removed to separate flowers, soy sauce, freshly ground black pepper, salt

oil, turkey legs, water, onion, thinly sliced, salt, pepper, flour, half-and-half, butter, sliced fresh mushrooms, dry champagne, minced parsley, white bread

olive oil, balsamic vinegar, minced shallots, chopped fresh thyme, salt and freshly ground pepper, wild mushrooms such as chanterelle , oyster and/or shiitake, lightly packed savory greens such as a combination of frisee , arugula, and cress, pecan vinaigrette , recipe follows, ripe pears, peeled, cored and sliced, lightly toasted whole pecans, specialty savory sprouts such as daikon , corn, lentil or fenugreek and nasturtium or other edible flower petals, as garnish, toasted pecan oil, grapefruit juice, brown sugar , or to taste, chopped fresh mint, hot sauce , to taste, salt and freshly ground pepper

pita bread (or flower tortillas), tomato sauce, feta cheese, crumbled, shredded mozzarella cheese, portobello mushroom, sliced, prosciutto , torn into small pieces, kalamata olive, pitted, chopped, marinated artichoke hearts (optional), onions, chopped, garlic cloves, minced, red bell pepper, chopped, olive oil

sour cream, mayonnaise, minced shallots, green onions, white and tender green part only, finely minced, minced fresh parsley, minced fresh dill, salt, garlic salt, fresh ground pepper, drops tabasco sauce, head of cabbage , outer leaves still attached, baby carrots , find them with tops still attached if you can, radish, curly kale or purple flowering kale leaf

vegetable oil, white sugar, molasses, eggs, freshly grated gingerroot, all-purpose flour, ground cinnamon, salt, water, baking soda, whipping cream, orange flower water, powdered sugar, cream of tartar, butter, brandy, sugar