43252 with red pepper and olives Recipes

olive oil, butter, unsalted, whole red peppers , larged chopped, whole carrots diced, whole onion, cooking diced, garlic minced, whole pears peeled and quartered, chicken stock, red pepper, dried, honey, black pepper

red peppers, chopped, carrots, chopped, onions, chopped, celery stalk, chopped, garlic, minced, olive oil, cartons chicken broth, grain rice, uncooked, dried thyme, salt, pepper, cayenne pepper, crushed red pepper flakes, garnish: croutons

olive oil, chopped onion, garlic cloves, minced, great northern bean, drained and rinsed, coarsely chopped jarred roasted red pepper, well drained, fresh lemon juice, fresh ground pepper (to taste), red pepper flakes (to taste), salt, fresh basil or 1 sprig cilantro (to garnish)

red bell pepper, onion, lemon juice, extra virgin olive oil, red pepper paste, salt

red onion, olive oil, roasted red peppers, drained, dried basil, or 10 fresh leaves, cream cheese, softened, salt and pepper to taste

red wine vinegar, olive oil, red pepper jelly, shallot, minced (about 2 tbsp.), coarse-grained mustard, kosher salt, black pepper

chopped roasted red pepper, olive oil, red wine vinegar, honey, salt, black pepper, fresh thyme

roasted red pepper, olive oil, red wine vinegar, lemon juice, fresh oregano, fresh rosemary, fresh parsley, fresh cilantro, salt and pepper, to taste, shaped pasta, cooked, drained , and rinsed in cold water (i.e. penne or fusilli), black beans, rinsed and drained

olive oil, onions sliced, garlic crushed, dry white wine, red bell peppers cut into 1-inch pieces, chicken broth, fresh thyme chopped, red pepper flakes, salt and white or black pepper, frache for garnish, thyme sprigs for garnish

olive oil, onion, chopped, diced green chilies, ready-to-use chopped garlic, roasted red peppers, drained, thick & chunky salsa, red wine vinegar, brown sugar, ground cumin, salt, count) yellow taco shells, salt

red peppers, hunts tomato sauce , no salt added (they have a small 8 oz. can), extra virgin olive oil, salt and pepper, to taste, short pasta

red bell peppers (1 lb), olive oil, curry powder, bay leaf, onion, sliced (2 cups), carrots, sliced (1/2 lb), garlic cloves, peeled and sliced, salt, lemon juice

red bell peppers, seeded , deribbed and chopped, extra virgin olive oil, salt and freshly ground black pepper, possible additions : chopped fresh minced herbs such as thyme, oregano or rosemary; minced garlic or chives or dried red pepper flakes

olive oil, boned skinned chicken breast halves (8 oz. each), shallots, minced, garlic cloves, minced, reduced-sodium chicken stock, roasted red peppers, drained and sliced, cannellini beans, rinsed and drained, salt, freshly ground black pepper, red pepper flakes, lemon juice, shredded zest of 1 lemon, freshly and finely shredded parmesan

roasted red peppers, diced very small (can add hot roasted red peppers), water from can, reserved, garlic, chopped, salt to taste, italian herbs, crushed red pepper, olive oil

butternut squash, sweet potato, carrots or 2 large, red onion, celery ribs, red pepper, olive oil, vegetable stock cube, salt and pepper, fresh parsley sprig

pasta, roasted red pepper, olive oil, red wine vinegar, garlic, salt, fresh ground pepper, fresh mozzarella cheese , cut into thin strips, sliced basil, mesclun

red bell peppers, olive oil, chopped onion, chopped shallots, garlic cloves, minced, chopped celery, sliced carrot, tomato paste, old bay seasoning, salt, freshly ground black pepper, hot sauce, fat-free , less-sodium chicken broth, less-sodium beef broth, reduced-fat sour cream, chopped fresh chives