9 with maui dipping Recipes

  • Maui Caramelized Sweet Onion Dip
    olive oil and
    4 More
    olive oil, sweet onions, halved and thinly sliced (maui , vidalia or texas 1015), sour cream, buttermilk, kosher salt
    30 min, 5 ingredients
  • Caramelized Maui Onion Dip
    olive oil and
    4 More
    olive oil, maui onions (or other sweet onions), halved and thinly sliced (about 5 cups), sour cream, buttermilk, kosher salt
    5 ingredients
  • Michael's Spinach Artichoke Dip
    olive oil, unsalted butter, maui onion, diced and
    13 More
    olive oil, unsalted butter, maui onion, diced, garlic, minced, all-purpose flour, low sodium chicken broth (preferable homemade), heavy cream or 1 1/2 cups whipping cream, parmigiano-reggiano cheese, freshly grated, chicken bouillon cubes or 1 -2 tbsp vegetable bouillon cube, crumbled, fresh lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, artichoke bottoms, drained and cut into 1/8-inch slices, monterey jack cheese, finely shredded, tabasco sauce
    1 hour 20 min, 16 ingredients
  • Maui Onion Dip Maui Onion Dip
    maui onions, finely chopped, sugar, white vinegar, water and
    2 More
    maui onions, finely chopped, sugar, white vinegar, water, mayonnaise, celery seed
    10 min, 6 ingredients
  • Caramelized Onion Cilantro Dip With Pita Crisps Caramelized Onion Cilantro Dip With Pita Crisps
    vegetable oil and
    8 More
    vegetable oil, chopped sweet onions (such as vidalia or maui, about 2 medium), garam masala, creme fraiche or 1 (8 oz) container sour cream, fresh cilantro, extra virgin olive oil, garlic cloves, crushed, pita breads (or package of mini pita rounds), chopped fresh chives
    1 hour , 9 ingredients
  • Coconut Chicken Tenders With Maui Wowee Dipping Sauce Coconut Chicken Tenders With Maui Wowee Dipping Sauce
    boneless skinless chicken breasts, flour, salt and
    10 More
    boneless skinless chicken breasts, flour, salt, ground ginger, pepper, lime-flavored seltzer water, sweetened flaked coconut, fine dry breadcrumb, vegetable oil (for frying ), salt (optional), crushed pineapple, drained, red pepper jelly, whole grain mustard
    23 min, 13 ingredients
  • Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse) Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse)
    peeled, seeded and diced tomatoes, chopped green onions and
    26 More
    peeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley
    28 ingredients




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