649 with lentils and black olive Recipes

  • Lentil Rice Curry
    lentils, water, olive oil, onion, chopped and
    9 More
    lentils, water, olive oil, onion, chopped, grain white rice, potato, diced, curry powder, ground cumin, dried parsley flakes, chicken broth , or vegetable broth, water, peas, frozen, black pepper to taste
    13 ingredients
  • Lentil Tapenade
    dried brown lentils, rinsed and
    8 More
    dried brown lentils, rinsed, garlic cloves, crushed and peeled, black olive paste or 3 tbsp finely chopped oil-cured black olives, capers, rinsed, anchovy fillets, rinsed and coarsely chopped or 1/2 tsp anchovy paste, lemon juice, extra virgin olive oil, salt & freshly ground black pepper, to taste, chopped fresh rosemary
    45 min, 9 ingredients
  • Turkish Lentil Salad (Adas Salatasi)
    lentils (rinsed ), water, olive oil, red onion (chopped ) and
    9 More
    lentils (rinsed ), water, olive oil, red onion (chopped ), garlic cloves (minced ), cumin, lemon (juiced -to taste), parsley (minced ), salt & freshly ground black pepper, tomatoes (seeded and diced ) (optional), black olives (optional), feta cheese (optional), cucumber (seeded & diced0 (optional)
    7 min, 13 ingredients
  • Black Lentil Soup
    red onions, finely chopped, garlic, minced and
    12 More
    red onions, finely chopped, garlic, minced, carrots, sliced, red pepper, chopped, unwaxed lemon , zested, mushrooms, quartered, bay leaf, black lentils, bacon, olive oil, balsamic vinegar or 1 tbsp red wine vinegar, flour, chicken stock, chopped parsley
    55 min, 14 ingredients
  • Lentil, Lemon, and Tuna Salad
    grainy mustard, preferably french and
    9 More
    grainy mustard, preferably french, black olive tapenade (homemade or store-bought ), red wine vinegar, extra-virgin olive oil, cooked french green lentils , preferably still warm, preserved lemon, scallions, white and light green parts only, thinly sliced, chunk light tuna , packed in oil, salt, fresh ground pepper
    40 min, 10 ingredients
  • Lentil Tapenade
    lentils, vegetable broth or 2 1/2 cups chicken broth and
    10 More
    lentils, vegetable broth or 2 1/2 cups chicken broth, garlic, chopped, sun-dried tomatoes packed in oil, drained, patted dry , slivered, extra virgin olive oil or 1 tbsp anchovy oil, capers, drained, kalamata olives, coarsely chopped (but kalamata is best!) or 1/2 cup black olives (but kalamata is best!), fresh lemon juice, salt and black pepper, fresh italian parsley, finely chopped, parsley, chopped (garnish ), lemon (garnish )
    1 hour , 12 ingredients
  • Lentil Soup in 10 Minutes (Pressure Cooker)
    olive oil or 1 tbsp canola oil, onion, chopped and
    11 More
    olive oil or 1 tbsp canola oil, onion, chopped, carrots , cut into 1/8-inch half moons, bay leaves, fresh thyme or 1 tsp dried thyme, fresh winter savory (optional) or 1 tsp fresh summer savory (optional), water or 6 cups all-natural vegetable broth, green lentils or 1 1/2 cups brown lentils, red lentil, potato, peeled and diced into 1/2-inch pieces, kosher salt, fresh ground black pepper, grated parmesan cheese (optional)
    18 min, 13 ingredients
  • Lentil Croquettes
    lentils, water , preferably spring or filtered, bay leaves and
    18 More
    lentils, water , preferably spring or filtered, bay leaves, uncooked oatmeal, garlic, peeled and quartered, egg, cornstarch, dried basil, tabasco or similar hot sauce, salt and freshly ground black pepper to taste, crisp , fine breadcrumbs, crushed nutri-grain or other no-sugar-added corn- or wheat flakes, unbleached all-purpose flour, nutritional yeast (see tip, below ), paprika, dried leaf sage, crumbled, salt and plenty of freshly ground black pepper, dried thyme, olive oil, egg (optional), cooking spray or olive oil spray
    21 ingredients
  • Olive Lentil Burgers
    olive oil (from 1 tsp to 2 tbsp, your choice ) and
    12 More
    olive oil (from 1 tsp to 2 tbsp, your choice ), yellow onion, diced medium, cremini mushroom, thinly sliced, garlic cloves, minced, fresh black pepper, dried thyme, dried tarragon, kalamata olive, pitted (or any olive you like), cooked lentils, rinsed and drained (1 1/4 cups), breadcrumbs, divided, soy sauce, fresh lemon juice, liquid smoke (optional)
    45 min, 13 ingredients
  • Lentil Hummus With Black Olives Lentil Hummus With Black Olives
    cooked lentils, pitted black olives, olive oil and
    3 More
    cooked lentils, pitted black olives, olive oil, lemon juice, garlic clove, salt
    10 min, 6 ingredients
  • Lavender Honey-Glazed Chicken With Lentils and Black Olive Puree Lavender Honey-Glazed Chicken With Lentils and Black Olive Puree
    honey, dried lavender, boneless chicken breasts, salt and
    12 More
    honey, dried lavender, boneless chicken breasts, salt, fresh ground black pepper, water, lentils, washed, olive oil, carrot, very finely diced, onion, very finely diced, celery rib, very finely diced, bacon, diced, garlic cloves, chopped, shallot, diced, bay leaves, kalamata olives , rinsed thoroughly
    55 min, 16 ingredients
  • Lentil & Black Bean Soup (Normal) Lentil & Black Bean Soup (Normal)
    olive oil, ground cayenne pepper, ground cumin and
    9 More
    olive oil, ground cayenne pepper, ground cumin, chili powder, garlic, minced, chopped onion, celery stalk, large, diced, green lentils, rinsed and picked through, black beans, raw ( 5 cups cooked ), tomatoes, diced, vegetable broth, water
    12 ingredients
  • Greek Lentil & Olive Salad Greek Lentil & Olive Salad
    olive oil, lemon juice, anchovy paste, pepper and
    3 More
    olive oil, lemon juice, anchovy paste, pepper, green lentils, drained and rinsed, oil-cured black olive, pitted and coarsely chopped, fresh oregano or 3 tbsp parsley, chopped
    11 min, 7 ingredients
  • Lentils and Rice with TVP Lentils and Rice with TVP
    brown lentils, water, olive oil, onion, chopped and
    8 More
    brown lentils, water, olive oil, onion, chopped, grain white rice, texturized vegetable protein (tvp), chicken bouillon granules, curry powder, ground cumin, dried parsley flakes, water, black pepper to taste
    30 min, 12 ingredients
  • Tubetti and Umbrian Lentil Soup Tubetti and Umbrian Lentil Soup
    olive oil, onion, coarsely chopped and
    6 More
    olive oil, onion, coarsely chopped, celery ribs, thinly sliced, tomatoes, seeded and chopped, lentils, black pepper, flat leaf parsley, tubetti pasta
    40 min, 8 ingredients
  • Lemony Lentils With Black Olives Lemony Lentils With Black Olives
    grated lemon rind, fresh lemon juice and
    15 More
    grated lemon rind, fresh lemon juice, extra virgin olive oil, chopped fresh oregano or 3/4 tsp dried oregano, salt, fresh ground black pepper, garlic clove, minced, water, dried lentils, chopped carrot, garlic cloves, fresh thyme, rosemary sprig, chopped seeded plum tomato, chopped pitted kalamata olive, chopped fresh parsley, chopped green onion
    18 min, 17 ingredients
  • Lemony Lentils with Black Olives Lemony Lentils with Black Olives
    grated lemon rind, fresh lemon juice and
    15 More
    grated lemon rind, fresh lemon juice, extravirgin olive oil, chopped fresh or 3/4 tsp dried oregano, salt, freshly ground black pepper, garlic clove, minced, water, dried lentils, chopped carrot, garlic cloves, crushed, thyme sprig, rosemary sprig, chopped seeded plum tomato, chopped pitted kalamata olives, chopped fresh parsley, chopped green onions
    17 ingredients
  • French Lentil and Vegetable Salad With Kielbasa and Chevre French Lentil and Vegetable Salad With Kielbasa and Chevre
    french green lentils , picked over and washed, water and
    19 More
    french green lentils , picked over and washed, water, onion , stuck with, carrot, stalk celery, bouquet garni (3 sprigs flat leaf parsley, 3 sprigs thyme, 1 bay leaf, 4 whole black peppercorns, all tied in chees), salt, olive oil, garlic cloves or 1 tsp , finely minced, onions or 3/4 cup onion, finely chopped, stalk celery or 1/2 cup celery, finely chopped, carrots or 1/2 cup carrot, finely chopped, lemon , juice of, red wine vinegar, walnut oil, fresh ground black pepper, diced kielbasa (1/2-inch dice ) or 4 oz finely ), crumbled chevre cheese, minced flat leaf parsley, tiny black olives , such as nicoise (optional)
    1 hour 20 min, 21 ingredients




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