325 with cream sauce emeril lagasse Recipes
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Champagne Vanilla Sauce (Emeril Lagasse)chopped shallots, champagne and6 Morechopped shallots, champagne, vanilla bean , halved lengthwise, heavy cream, cold unsalted butter , cut into 1/2-inch pieces, salt, freshly ground black pepper, champagne vinegar30 min, 8 ingredients
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Linguine with Clam Sauce (Emeril Lagasse)linguine , or spaghettini, olive oil, chorizo, diced and13 Morelinguine , or spaghettini, olive oil, chorizo, diced, chopped yellow onions, sliced garlic, chopped fresh oregano, salt, crushed red pepper flakes, little neck clams , scrubbed and purged in water, dry white wine, clam juice, heavy cream, fresh lemon juice, extra-virgin olive oil, chopped fresh parsley leaves, grated parmesan50 min, 16 ingredients
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Lobster in Fried Onion Sauce (Emeril Lagasse)water, dry white wine, fresh orange juice, lemons, juiced and31 Morewater, dry white wine, fresh orange juice, lemons, juiced, celery ribs, coarsely chopped, yellow onions, coarsely chopped, carrots, coarsely chopped, salt, whole black peppercorns, fresh thyme, fresh flat-leaf parsley, garlic cloves, smashed plus 1 tsp minced, bay leaves, cayenne pepper, cilantro, live lobsters, vegetable oil, sized onions, peeled and sliced thinly, plus 1 1/2 cups finely chopped onions, chopped garlic, chopped fresh ginger, cardamom pods, bruised, cinnamon stick, ground coriander, paprika, ground cumin, cayenne, ground turmeric, fennel seeds, crushed, chopped fresh ripe tomatoes, seeded, reserved lobster stock, heavy cream, unsalted butter, chopped cilantro leaves, plus sprigs, for garnish, reserved lobster meat , above, chopped parsley2 hour 15 min, 35 ingredients
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Chocolate Grand Marnier Sauce (Emeril Lagasse)heavy cream, butter, grand marnier and1 Moreheavy cream, butter, grand marnier, semisweet chocolate, finely chopped4 ingredients
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Roasted Pork Tacos with Mole Sauce (Emeril Lagasse)pork butt roast or shoulder roast, garlic cloves and24 Morepork butt roast or shoulder roast, garlic cloves, fresh lime juice, southwest seasoning , recipe follows, kosher salt, freshly ground black pepper, olive oil plus 2 tbsp, shelled pumpkin seeds, shelled pistachio nuts, pine nuts, poblano peppers, onion, quartered, chili powder, ground cinnamon, ground cumin, cocoa powder, kosher salt, tamarind paste, dark cane or corn syrup, distilled white vinegar, chicken stock, heavy cream, grated monterey jack or mexican queso blanco, corn tortillas, steamed and covered to keep warm, cilantro sprigs, for garnish, lime wedges, for serving6 hour , 26 ingredients
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Sauteed Plantains in Caramel Sauce (Emeril Lagasse)unsalted butter and6 Moreunsalted butter, very ripe plantains, peeled and sliced on the diagonal into 1/3-inch rounds, light brown sugar, ground cinnamon, dark rum, chopped walnuts, for garnish, vanilla ice cream for serving, optional25 min, 7 ingredients
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Pan-Crispy Fish with Crawfish Sauce (Emeril Lagasse)olive oil, minced shallots, chopped garlic, crawfish tails and16 Moreolive oil, minced shallots, chopped garlic, crawfish tails, essence , recipe follows, chopped green onions, heavy cream, firm fish fillets, such as catfish, snapper, or red fish, buttermilk, flour, yellow cornmeal, vegetable oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme50 min, 20 ingredients
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Potato Gnocchi with Gorgonzola Sauce (Emeril Lagasse)baking potatoes, washed, vegetable oil and8 Morebaking potatoes, washed, vegetable oil, kosher salt and freshly ground black pepper, egg, all-purpose flour, milk, water, olive oil, heavy cream, gorgonzola2 hour 25 min, 10 ingredients
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Kicked Up Pasta Rags with Vodka Sauce (Emeril Lagasse)bacon , cut into 1/2-inch pieces, chopped yellow onions and9 Morebacon , cut into 1/2-inch pieces, chopped yellow onions, crushed red pepper, minced garlic, crushed tomatoes, fresh or frozen green peas, vodka, heavy cream, chopped basil, sheets fresh pasta , (about 1 lb) torn into rags about 3-inches by 1-inch each, grated parmesan , for serving (optional)35 min, 11 ingredients
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Potato Gnocchi with a Gorgonzola Sauce (Emeril Lagasse)baking potatoes, washed, oil, salt, freshly ground pepper and7 Morebaking potatoes, washed, oil, salt, freshly ground pepper, egg, flour, milk, water, olive oil, heavy cream, gorgonzola cheese2 hour 15 min, 11 ingredients
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Potato Gnocchi with a Gorgonzola Sauce (Emeril Lagasse)baking potatoes, washed and8 Morebaking potatoes, washed, olive oil, for drizzling , plus 1 tsp, salt and freshly ground pepper, egg, all-purpose flour, milk, water, heavy cream, gorgonzola2 hour 15 min, 9 ingredients
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Crab Claws in a Champagne Vanilla Sauce (Emeril Lagasse)champagne, minced shallots, in all and9 Morechampagne, minced shallots, in all, whole vanilla bean, scraped, heavy cream, butter , cut into cubes, chopped chives, crab claws, salt and white pepper, blanched asparagus, warm, chives, chopped chives25 min, 11 ingredients
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Pan Roasted Chicken with Cherry Beer Sauce (Emeril Lagasse)olive oil, butter, bone-in, skin-on chicken breast halves and11 Moreolive oil, butter, bone-in, skin-on chicken breast halves, salt, ground black pepper, minced shallots (1 large shallot or 2 small ones), garlic, minced, kriek beer (recommended : lindeman s cherry lambic), dark chicken stock, dried cherries, cream, lemon, juiced, chopped fresh thyme leaves, chives, for garnish50 min, 14 ingredients
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Crispy Fried Oysters with a Chili-Corn Sauce (Emeril Lagasse)unsalted butter, corn kernels, minced shallots and27 Moreunsalted butter, corn kernels, minced shallots, minced garlic, percent pure cane syrup, fresh lime juice, chili powder, chicken stock, salt, freshly ground white pepper, heavy cream, chopped fresh cilantro leaves, vegetable oil, for frying, masa harina, yellow cornmeal, essence , recipe follows, oysters, freshly shucked, drained, vegetable oil, for frying, fresh mache or other baby lettuce, washed and dried, fresh lemon juice, extra-virgin olive oil, salt and freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme50 min, 30 ingredients
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Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse)crumbled goat cheese, chopped toasted walnuts and15 Morecrumbled goat cheese, chopped toasted walnuts, minced fresh basil, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil, salt, freshly ground black pepper, freshly grated asiago or parmesan2 hour , 17 ingredients
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Goat Cheese Ravioli with Creamy Walnut Sauce (Emeril Lagasse)crumbled goat cheese, chopped toasted walnuts and16 Morecrumbled goat cheese, chopped toasted walnuts, minced fresh basil leaves, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, water, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil leaves, salt, freshly ground black pepper, freshly grated asiago or parmesan45 min, 18 ingredients
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Cod and Potato Cakes with Lemony Tartar Sauce (Emeril Lagasse)cooked, peeled, grated and cooled baked potato (about 2 m... and14 Morecooked, peeled, grated and cooled baked potato (about 2 medium potatoes), flaked cooked cod (about 13 oz cooked or about 1 lb uncooked ), all-purpose flour plus 2 tbsp, roasted garlic , or about 1 tbsp mashed, eggs, heavy cream, salt, freshly ground white pepper, minced fresh chives, chopped parsley leaves, essence , recipe follows, panko bread crumbs, vegetable oil, recipe lemony tartar sauce , recipe follows, lemon wedges, for serving1 hour 35 min, 15 ingredients
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Rigatoni with Beefy Mushroom Gorgonzola Sauce (Emeril Lagasse)vegetable oil, butter and16 Morevegetable oil, butter, thick sirloin or rib-eye steak, cut into 1-inch cubes (about 24 oz), salt, divided, freshly ground black pepper, divided, cremini mushrooms, stem ends trimmed and sliced, minced shallots, minced garlic, minced fresh rosemary leaves, minced fresh thyme leaves, dry white wine, all-purpose flour, beef broth, gorgonzola, crumbled, heavy cream, rigatoni , cooked al dente, drained, 1/2 cup cooking liquid reserved, chopped fresh parsley leaves, snipped chives45 min, 18 ingredients
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