14010 with butter and parmesan cheese Recipes

parmesan cheese, shredded (or grated ), heavy whipping cream, garlic cloves, crushed or 2 tbsp of minced garlic, garlic powder, crushed dried parsley or 1 tbsp fresh parsley, if desired, salted butter, flour

multipurpose flour, salt, sugar, dried yeast, warm water, egg, milk, butter, chicken breast, tomato, onion, tomato sauce, parmesan cheese, olive oil, black pepper

spaghetti squash, boiling water, butter, garlic salt, black pepper, chopped fresh chives, grated parmesan cheese

asparagus, unsalted butter, prosciutto (thin slices), eggs, fresh ground black pepper, grated parmesan cheese

dried breadcrumbs (i like italian seasoned bread crumbs), chopped fresh parsley, garlic clove, minced (i use more ), salt, pepper, parmesan cheese, grated fresh lemon rind, cod fish fillets or 1 lb halibut fillets or 1 lb red snapper fillets or 1 lb sole fillet, melted butter

angel hair pasta, grated fresh parmesan cheese, butter (i use brummel & brown)

butter, heavy cream, garlic, white pepper (use black for substitute ), basil, minced red onion, parmesan cheese, crumbled blue cheese, fettuccine, lime juice (optional)

fresh green beans, trimmed washed and cut into 1 inch pieces, dry onion soup mix, water, melted butter, toasted slivered almonds, grated parmesan cheese

ground sirloin, onion, chopped, butter, beef consomme, water, grain white rice, nutmeg, cayenne pepper, garlic powder, salt, ground black pepper, parmesan cheese

cipollini onion, minced (aka cipoline ), fresh tomato , pureed in blender mixed with 2 tbsp flour (ok to use canned tomatoes), butter, olive oil, garlic clove, minced, dry white wine (i used a white zinf ), salt & pepper, chicken broth or 1/2 cup vegetable broth, heavy cream, grated parmesan cheese, not pre-grated, fresh basil , cut into ribbons (not dried basil!)

spaghetti squash, grated parmesan cheese, butter, salt and pepper

turkey breast, in 4 slices 3 oz each,about 1/4 inch thick, flour, salt, pepper, egg, water, fresh breadcrumb, freshly grated parmesan cheese, butter, snipped parsley

butter, sliced fresh mushrooms, shallot, finely chopped, garlic clove, minced, italian-seasoned breadcrumbs, grated parmesan cheese, milk, egg, beaten, salt, freshly ground pepper, wax paper, shredded italian six-cheese blend, sun-dried tomatoes in oil, well drained, refrigerated bruschetta topping

garlic cloves (unpeeled ), olive oil, butter, sliced onions, chopped fresh thyme, garlic cloves, peeled, chicken stock or canned low-salt chicken broth, whipping cream, grated parmesan cheese (about 2 oz), lemon wedges

garlic cloves, unpeeled, olive oil, butter (1/4 stick), onions, sliced (about 1 large onion), fresh thyme, chopped, garlic cloves, peeled, chicken stock, heavy cream, parmesan cheese, finely grated (about 2 oz), lemon wedges

low-salt chicken broth, unsalted european-style butter, onion, finely chopped, garlic cloves, minced, pearl barley (about 13 oz), rinsed, drained, diameter portobello mushrooms, stemmed , gills scraped, caps sliced, freshly grated parmesan cheese (about 1 1/2 oz), chopped fresh chives, chopped fresh italian parsley, chopped fresh basil

sweet potatoes, peeled and cut into 1 inch cubes, butter, fresh sage, chopped, salt and pepper, to taste, parmesan cheese, grated