1243 with and reggiano butter Recipes
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butter , with, extra virgin olive oil and7 Morebutter , with, extra virgin olive oil, onions, sliced very thin, about 6 cups, salt, black pepper , ground fresh from the mill, dry white wine, chopped parsley, freshly grated parmigiano-reggiano cheese, spaghetti or 1 -1 1/2 lb another pasta1 hour , 9 ingredients
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butter and16 Morebutter, garlic cloves (2 cloves finely chopped, 2 thinly sliced ), thick round slices baguette, dried herbes de provence (or dried thyme leaves), grated parmigiano-reggiano cheese, salt, eggplants, 1/2-inch dice, red bell peppers, extra-virgin olive oil, zucchini, 1/2 inch dice, onions, 1/2-inch dice, fresh rosemary, finely chopped, fresh ground black pepper, san marzano tomatoes (for sweeter stew or diced fire roasted tomatoes for smokier stew), aged balsamic vinegar, extra large eggs, fresh basil leaf , torn (about a handful)1 hour 10 min, 17 ingredients
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Soprano Shrimp With Angel Hair Pasta and Salsabutter, half-and-half (regular or non-fat ) and11 Morebutter, half-and-half (regular or non-fat ), shredded provolone cheese, fresh italian parsley, chopped finely, oregano, eggs, beaten lightly, plain yogurt, feta cheese, chopped fresh basil or 1 tsp ground basil, angel hair pasta, cooked, your favorite salsa, shrimp, boiled and peeled, parmigiano-reggiano cheese, grated1 hour , 13 ingredients
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Exotic Mushroom Bread Pudding (Emeril Lagasse)butter, onions , julienned, salt, cayenne and10 Morebutter, onions , julienned, salt, cayenne, freshly ground black pepper, assorted exotic mushrooms , such as shiitakes, chanterelles, oysters, etc., wiped clean and julienned, chopped garlic, eggs, heavy cream, hot pepper sauce, worcestershire sauce, white bread, crusts removed, cut into 1-inch cubes (about 4 cups), grated parmigiano-reggiano cheese, parsley, garnish14 ingredients
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Stuffed Onions: Cipolle Ripiene (Mario Batali)butter, ground veal and9 Morebutter, ground veal, proscitto cotto , cut into thin matchsticks, onions, egg, salt and freshly ground black pepper, grated parmigiano-reggiano, freshly grated nutmeg, amaretti (almond) cookie, crushed, breadsticks, crushed, grappa1 hour 25 min, 11 ingredients
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Killer Pasta Alfredo(Esque) With Chicken & Baconbutter (two sticks), cream cheese, heavy cream and10 Morebutter (two sticks), cream cheese, heavy cream, black pepper, garlic cloves, crushed (minced garlic is an okay substitute), parmigiano-reggiano cheese, grated (or good aged parmesan), bacon, crumbles, chicken breasts, boneless and skinless (precooked is okay), olive oil, lemon juice, pasta (1 box), tomatoes, quartered (optional)1 hour , 13 ingredients
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Fresh Crabmeat and Lobster Lasagna (Emeril Lagasse)butter, flour, milk, salt, freshly ground white pepper and10 Morebutter, flour, milk, salt, freshly ground white pepper, nutmeg, fresh spinach, cleaned, stemmed and chiffonade, grated parmigiano-reggiano cheese, ricotta cheese, egg, chopped garlic, grated mozzarella cheese, lump crabmeat , picked over for cartilage, lobster, cooked , meat removed and diced, fresh pasta sheets1 hour 20 min, 15 ingredients
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Fresh Crabmeat and Lobster Lasagna (Emeril Lagasse)butter, all-purpose flour, milk, salt and12 Morebutter, all-purpose flour, milk, salt, freshly ground white pepper, ground nutmeg, fresh spinach, cleaned, stemmed and cut into thin strips, grated parmigiano-reggiano, ricotta cheese, egg, chopped garlic, grated mozzarella cheese, lump crabmeat , picked over for cartilage, lobster, cooked , meat removed and diced, fresh pasta sheets, truffle oil , for serving, optional1 hour 25 min, 16 ingredients
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Paella Inspired Seafood Pasta with a Cognac Cream Saucebutter, shallot, minced, paella spice blend, heavy cream and14 Morebutter, shallot, minced, paella spice blend, heavy cream, grated parmigiano-reggiano, garlic, chopped, seafood stock, cognac, lemon zest, fine sea salt, pack rice noodles, king crab meat, lobster tail , meat removed, shell discarded, shrimp, shells and tails removed, corn oil , for deep frying, mussels, a lemon, juiced, fresh parsley, chopped, for garnish45 min, 18 ingredients
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Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali)butter, plus 2 tbsp for sheet pan and baking dish, milk and4 Morebutter, plus 2 tbsp for sheet pan and baking dish, milk, salt, semolina flour, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks40 min, 6 ingredients
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Saute of Louisiana Crawfish Vol-au-Vent (Emeril Lagasse)butter, minced onions and18 Morebutter, minced onions, salt and freshly ground black pepper, chopped garlic, louisiana crawfish tails, essence , recipe follows, heavy cream, worcestershire sauce, hot sauce, chopped fresh parsley leaves, vol-au-vent puff pastries, grated parmigiano-reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 min, 20 ingredients
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Cheesy Rice Cake Stuffed with Herbs and Greens (Rachael Ray)butter , plus some to grease pan and dot top of cake and14 Morebutter , plus some to grease pan and dot top of cake, chicken stock, grain white rice, grated grana padano cheese or parmigiano-reggiano, salt and freshly grated black pepper, evoo, baby fennel , or 1 bulb fennel, trimmed and chopped, garlic, chopped, onion, chopped, handful golden raisins , optional, chopped fresh herbs (tarragon, thyme and parsley), swiss chard, stemmed and chopped, freshly grated nutmeg, dry white wine, homemade or panko breadcrumbs1 hour 15 min, 15 ingredients
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Tacchino alla Bolognese (Turkey, Bologna Style) (Mario Batali)butter, turkey cutlets , pounded thin by your butcher and4 Morebutter, turkey cutlets , pounded thin by your butcher, parmigiano-reggiano , for shaving, white truffle, or black, very thinly sliced, prosciutto di parma, grated young pecorino toscano12 min, 6 ingredients
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Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)butter, garlic, 2 cloves finely chopped, 2 thinly sliced and15 Morebutter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn1 hour 45 min, 17 ingredients
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Vermicelli with Citrus Cream Sauce and Radicchio (Emeril Lagasse)butter, shallot, finely chopped, cognac, chicken stock and9 Morebutter, shallot, finely chopped, cognac, chicken stock, heavy cream, orange , zest cut into 1/2-inch by 1/8-inch strips, lemon , zest cut into 1/2-inch by 1/8-inch strips, vermicelli, grated parmigiano-reggiano, salt, freshly grated black pepper, chopped mint, head radicchio, cleaned and finely chopped33 min, 13 ingredients
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Oyster Dressing Souffle with Oyster and Tasso Ragu (Emeril Lagasse)butter, in all, fine bread crumbs and41 Morebutter, in all, fine bread crumbs, recipe of prepared oyster dressing, egg whites , beaten stiff, olive oil, tasso, diced, minced shallots, minced garlic, chopped tomatoes, peeled and seeded, veal reduction, chopped green onions, dozen shucked oysters, salt and pepper, fried spinach leaves, chopped chives, essence , recipe follows, olive oil, essence , recipe follows, onion, chopped, green pepper, chopped, red pepper, chopped, minced shallots, minced garlic, shucked oysters, chopped, heavy cream, hot sauce, worcestershire sauce, day-old bread, cubed, eggs, slightly beaten, salt and black pepper, chopped green onions, plus 1/4 cup for garnish, grated parmigiano-reggiano, plus 1/4 cup for garnish, sizzled leeks, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour , 43 ingredients
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Cannelloni al Forno (Baked Pasta Tubes, Casalinga Style) (Mario Batali)butter, ground pork, ground veal and19 Morebutter, ground pork, ground veal, parmigiano-reggiano, grated, plus more for garnishing pasta, flour, milk, salt and pepper, nutmeg, egg, beaten, recipe basic pasta dough , recipe follows, basic tomato sauce , recipe follows, besciamella , recipe follows, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, flour, eggs, extra-virgin olive oil45 min, 22 ingredients
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Pasticciata Bolognese—Lasagna with Spinach Noodles and Bolognese Saucebutter , for the baking pan and2 Morebutter , for the baking pan, freshly grated parmigiano-reggiano or grana padano (1 1/2 cups), muenster cheese or low-moisture mozzarella, shredded or very thinly sliced (3 cups)3 ingredients
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