136 with and hot pepper vinaigrette Recipes

  • Warm Almond Crusted Manchego Cheese With Hot Garlic Vinaigrette
    all-purpose flour, salt & freshly ground black pepper, egg and
    12 More
    all-purpose flour, salt & freshly ground black pepper, egg, water, panko breadcrumbs, ground almonds, manchego cheese, cut about 1-inch thick, olive oil, hot garlic vinaigrette , recipe follows, almonds, lightly toasted, coarsely chopped flat leaf parsley, olive oil, garlic cloves, finely chopped, aged sherry wine vinegar, salt & freshly ground black pepper
    25 min, 15 ingredients
  • Cauliflower With Lime and Hot Pepper Vinaigrette
    head cauliflower, separated into florets, boiling water and
    6 More
    head cauliflower, separated into florets, boiling water, lime juice, rice wine vinegar, crushed red pepper flakes, freshly minced garlic, ground cumin, minced cilantro
    13 min, 8 ingredients
  • Creamy Vinaigrette
    white wine vinegar, fresh lemon juice, plain yogurt and
    8 More
    white wine vinegar, fresh lemon juice, plain yogurt, dijon mustard, garlic cloves, crushed, sugar, salt, pepper, hot pepper sauce, olive oil, vegetable oil
    5 min, 11 ingredients
  • Blue Cheese Vinaigrette
    olive oil, minced garlic and
    8 More
    olive oil, minced garlic, crumbled blue cheese (about 2 1/2 oz), white wine vinegar, water, sugar, hot pepper sauce (such as tabasco), salt, pepper, chopped fresh basil
    10 ingredients
  • Greens with Vinaigrette
    torn romaine, sliced radishes, olive oil, honey and
    8 More
    torn romaine, sliced radishes, olive oil, honey, white wine vinegar, lemon juice, dijon mustard, poppy seeds, garlic cloves, minced, hot pepper sauce, sugar, salt and pepper to taste
    15 min, 12 ingredients
  • Herb Vinaigrette Dressing
    red wine vinegar, chicken stock and
    8 More
    red wine vinegar, chicken stock, lemon juice or 2 tbsp lime juice, dried tarragon (optional), dry mustard, paprika, garlic salt, fresh ground pepper, hot pepper sauce, vegetable oil
    10 min, 10 ingredients
  • Cilantro Lime Vinaigrette
    lime juice, minced garlic, apple cider vinegar and
    4 More
    lime juice, minced garlic, apple cider vinegar, cilantro leaf, bottled hot pepper sauce, cumin, vegetable oil
    5 min, 7 ingredients
  • Susan's Vinaigrette Coleslaw
    apple cider vinegar, canola oil, white sugar, dry mustard and
    6 More
    apple cider vinegar, canola oil, white sugar, dry mustard, poppy seeds, ground black pepper, salt, hot pepper sauce (optional), shredded green cabbage, carrots, shredded
    15 min, 10 ingredients
  • Warm Almond Crusted Manchego Cheese with Hot Garlic Vinaigrette and Slivered Almonds (Bobby Flay) Warm Almond Crusted Manchego Cheese with Hot Garlic Vinaigrette and Slivered Almonds (Bobby Flay)
    all-purpose flour, salt and freshly ground pepper, egg and
    8 More
    all-purpose flour, salt and freshly ground pepper, egg, water, panko bread crumbs, ground almonds, manchego cheese, about 1-inch thick, olive oil, hot garlic vinaigrette , recipe follows, almonds, lightly toasted, coarsely chopped flat-leaf parsley
    30 min, 11 ingredients
  • Hot Tomato Vinaigrette Hot Tomato Vinaigrette
    chopped shallot, garlic clove, peeled, crushed and chopped and
    9 More
    chopped shallot, garlic clove, peeled, crushed and chopped, extra-virgin olive oil, divided, broth (either vegetable or chicken), ripe roma tomatoes, seeded and chopped, fresh thyme sprig, lemon juice, butter, balsamic vinegar, red wine vinegar, salt and pepper, to taste
    20 min, 11 ingredients
  • Grilled Sea Scallop Skewers with Creamy Hot Pepper and Garlic Vinaigrette with Toasted Breadcrumbs (Bobby Flay) Grilled Sea Scallop Skewers with Creamy Hot Pepper and Garlic Vinaigrette with Toasted Breadcrumbs (Bobby Flay)
    mayonnaise, hot cherry peppers, chopped, red wine vinegar and
    11 More
    mayonnaise, hot cherry peppers, chopped, red wine vinegar, chopped fresh flat-leaf parsley, dijon mustard, fresh lemon juice, olive oil, divided, chopped fresh thyme, garlic, finely chopped, salt and freshly ground black pepper, good white bread, crusts removed and finely processed, grated lemon zest, sea scallops, patted dry, special equipment : 6-inch wooden skewers, soaked in water
    25 min, 14 ingredients
  • Grilled Sea Bass With Roasted Pepper Vinaigrette Grilled Sea Bass With Roasted Pepper Vinaigrette
    red bell pepper, yellow bell pepper, orange bell pepper and
    12 More
    red bell pepper, yellow bell pepper, orange bell pepper, extra virgin olive oil, italian parsley, finely chopped, lemon juice, fresh, garlic, minced, cumin, freshly ground, kosher salt, black pepper, freshly ground, hot sauce (i prefer cholulla), skinless sea bass fillets (6 oz, each, 1 inch thick ), extra virgin olive oil, kosher salt, black pepper, freshly ground
    1 hour 7 min, 15 ingredients
  • Ahi Tuna Tartar with Sesame Asparagus Vinaigrette Ahi Tuna Tartar with Sesame Asparagus Vinaigrette
    ahi tuna, finely diced, hot pepper sauce and
    10 More
    ahi tuna, finely diced, hot pepper sauce, fine chopped chives, canola, salt and black pepper to taste, asparagus, blanched and refreshed, dijon mustard, juice of 1 lemon, sesame oil, canola oil, salt and black pepper, to taste, toasted white sesame seeds
    35 min, 12 ingredients
  • Black Bean Salad With Peppers And Cumin Vinaigrett... Black Bean Salad With Peppers And Cumin Vinaigrett...
    dried black beans soaked, water, bay leaf, salt and
    11 More
    dried black beans soaked, water, bay leaf, salt, red wine vinegar, garlic minced, cumin, hot pepper sauce, chopped cilantro, olive oil, red pepper diced, yellow pepper diced, green pepper diced, red onion diced, scallions thinly sliced
    15 ingredients
  • Black-Eyed Pea Succotash with Creole Mustard Vinaigrette Black-Eyed Pea Succotash with Creole Mustard Vinaigrette
    water, dried black-eyed peas (about 8 oz), salt, bay leaf and
    10 More
    water, dried black-eyed peas (about 8 oz), salt, bay leaf, unseasoned rice vinegar, creole mustard, honey, drops hot pepper sauce, extra-virgin olive oil, frozen corn kernels, thawed, drained, diced red onion, sliced green onions, diced red bell pepper, diced green bell pepper
    14 ingredients
  • Ahi Tuna Parfait with Wasabi Tobiko Vinaigrette (Ming Tsai) Ahi Tuna Parfait with Wasabi Tobiko Vinaigrette (Ming Tsai)
    ahi tuna, finely diced, hot pepper sauce, chopped chives and
    10 More
    ahi tuna, finely diced, hot pepper sauce, chopped chives, olive oil, salt and black pepper to taste, wasabi tobiko, osetra caviar, unsweetened whipped cream , per serving, dijon mustard, rice wine vinegar, canola oil, wasabi tobiko, salt and black pepper to taste
    30 min, 13 ingredients
  •  Lomi  Style Salmon Tartare with Lilikoi Brown Butter Vinaigrette (Ming Tsai) Lomi Style Salmon Tartare with Lilikoi Brown Butter Vinaigrette (Ming Tsai)
    butter, passion fruit juice, fresh orange juice and
    17 More
    butter, passion fruit juice, fresh orange juice, chopped shallots, chopped ginger, dijon mustard, sugar, salt and fresh ground black pepper, to taste, cooked and lightly salted short grain rice, sheets toasted nori, coarsely ground, plus extra for garnish, toasted sesame seeds, plus extra for garnish, canola oil, to cook, very clean salmon cut 1/4 dice, equal parts vine ripe red and yellow tomatoes cut 1/4 dice, sliced scallion greens, fresh lime, juiced, hot pepper sauce, canola oil, coarse pink hawaiian sea salt or sea salt, fresh ground black pepper , to taste
    55 min, 20 ingredients
  • Balsamic Vinaigrette Balsamic Vinaigrette
    balsamic vinegar, dijon mustard, minced shallot and
    4 More
    balsamic vinegar, dijon mustard, minced shallot, hot pepper sauce, salt, cold pressed extra virgin olive oil, freshly ground black pepper
    10 min, 7 ingredients




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