579 wisconsin turnovers Recipes

  • Wisconsin Cheesy Turnovers
    flour, butter, softened, cream cheese, softened and
    7 More
    flour, butter, softened, cream cheese, softened, eggs, slightly beaten, shredded medium-aged brick cheese (8 oz.), chopped onions, ground coriander, salt, egg white, slightly beaten, sesame seeds
    22 min, 10 ingredients
  • Wisconsin Cheese Pull-apart Bread
    count) packages frozen white bread rolls dough, thawed to... and
    3 More
    count) packages frozen white bread rolls dough, thawed to room temperature, butter, melted, grated wisconsin parmesan cheese, shredded wisconsin provolone cheese
    55 min, 4 ingredients
  • Wisconsin Cheese Summer Pasta Salad
    olive oil, garlic cloves, minced and
    12 More
    olive oil, garlic cloves, minced, slender asparagus spears, cut diagonally into 1-inch pieces, yellow squash, cut into half rounds, red pepper, diced, arugula leaf, coarsely chopped, scallions, sliced, bacon , cooked crisp and diced, pasta (cooked, drained, rinsed and cooled ), wisconsin fontina cheese, cut into 1/4-inch cubes, wisconsin parmesan cheese, grated, italian dressing, salt , to taste, red pepper flakes , to taste
    23 min, 14 ingredients
  • Smoky Mushroom Bread Pudding With Wisconsin Cheese...
    firm textured bread , not sourdough, butter, divided and
    13 More
    firm textured bread , not sourdough, butter, divided, onion, diced, dried oregano, dried thyme leaves, fresh mushrooms , chopped unevenly, salt and pepper, milk, dried (powdered) mustard, hot pepper sauce , such as tabasco, eggs, beaten, chopped green onions, shredded wisconsin smoked cheddar cheese, diced wisconsin american processed cheese, wisconsin parmesan cheese, shredded or grated
    35 min, 15 ingredients
  • Bison Burgers With Cabernet Onions and Wisconsin Cheddar
    olive oil, divided, sliced onions (about 2) and
    9 More
    olive oil, divided, sliced onions (about 2), dry red wine (such as cabernet sauvignon), ground buffalo meat (bison), chopped shallots, coarse kosher salt, dried thyme, hamburger buns, sliced wisconsin white cheddar cheese, dijon mustard (to taste), head escarole, leaves separated
    45 min, 11 ingredients
  • Bratwurst-Wisconsin Style
    bratwursts (not pre-cooked ones ) and
    4 More
    bratwursts (not pre-cooked ones ), butter (not margarine...remember, this is wisconsin), spanish onion, sliced thick, beer, water
    45 min, 5 ingredients
  • Apple Turnovers with Gingered Cranberry Caramel Sauce
    sugar, pumpkin pie spice, pepperidge farm apple turnovers and
    5 More
    sugar, pumpkin pie spice, pepperidge farm apple turnovers, butter, melted, prepared caramel sauce, chopped crystallized (candied) ginger, chopped dried cranberries, sweetened whipped cream (optional)
    35 min, 8 ingredients
  • Beef Turnovers (Empanadas)
    ground beef, olive oil, sofrito sauce and
    9 More
    ground beef, olive oil, sofrito sauce, sazon goya with coriander and annatto, tomato sauce, minced garlic or 2 cloves garlic, minced, onion, diced, black pepper, oregano, stuffed olives, diced, frozen turnover dough (yellow or white ), oil (for frying )
    50 min, 12 ingredients
  • Cherry Turnovers From Scratch
    ingredients for standard pie pastry, all purpose flour and
    10 More
    ingredients for standard pie pastry, all purpose flour, salt, chilled shortening (such as crisco ), very cold water 6 tbsp, homemade cherry filling for turnovers, this filling can also be used over cheese cakes , and as cake fillings., home cooked or canned sour cherries, with juices drained and reserved., white sugar, cornstarch, cherry juice, egg wash (optional)
    15 min, 12 ingredients
  • Real Wisconsin Beer Cheese Soup Real Wisconsin Beer Cheese Soup
    minced garlic cloves and
    10 More
    minced garlic cloves, minced red onions (approx. 2 small onions), minced snowcap mushroom (approx. 15 mushrooms), shredded wisconsin sharp cheddar cheese, butter, flour, chicken broth, heavy cream, wisconsin full flavor beer (i prefer miller high life), salt, black pepper
    30 min, 11 ingredients
  • Salmon Sliders With Wisconsin White Cheddar Relish Salmon Sliders With Wisconsin White Cheddar Relish
    sour cream and
    19 More
    sour cream, sargento artisan blends shredded wisconsin sharp white cheddar cheese, diced cucumber, onion, red bell pepper, fresh lemon juice, smoked paprika, salt & freshly ground black pepper, sargento artisan blends shredded wisconsin sharp white cheddar cheese, flaked salmon, cooked, fresh breadcrumb, diced red pepper, mayonnaise, chopped chives , fresh lemon juice, whole grain mustard, egg, canola oil, hamburger buns or 8 rolls, split, lightly toasted if desired, bibb lettuce, sliced tomato, sliced onion
    25 min, 20 ingredients
  • Jaysun's Wisconsin 3-Cheese & Beer Soup Jaysun's Wisconsin 3-Cheese & Beer Soup
    butter, diced onions, chopped fresh garlic, flour, milk and
    8 More
    butter, diced onions, chopped fresh garlic, flour, milk, bay leaves, shredded jalapeno jack cheese, shredded cheddar cheese, shredded swiss cheese, salt (to taste), black pepper (to taste), nutmeg, wisconsin beer (jaysun recommends new glarus spotted cow, but may substitute a slightly fruity flavored ale)
    50 min, 13 ingredients
  • Matzoh Chicken Turnovers Matzoh Chicken Turnovers
    matzohs, onion, chopped fine, garlic clove, minced and
    9 More
    matzohs, onion, chopped fine, garlic clove, minced, red pepper, chopped fine, oil (for sauteing the onion mixture), ground chicken, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes , to taste (optional), eggs, matzo meal, oil (for frying the turnovers) or margarine (for frying the turnovers)
    55 min, 12 ingredients
  • Turkey Cheesesteak with Wisconsin Cheddar (Jeff Mauro) Turkey Cheesesteak with Wisconsin Cheddar (Jeff Mauro)
    olive oil and
    5 More
    olive oil, hickory-smoked turkey, thinly sliced and chopped, wisconsin yellow cheddar, thinly sliced, hot dog buns, carrots, small diced, red bell pepper, small diced
    20 min, 6 ingredients
  • Soft Wisconsin Cheese Pretzels Soft Wisconsin Cheese Pretzels
    dry yeast, warm water (105o to 115o f), sugar, salt and
    5 More
    dry yeast, warm water (105o to 115o f), sugar, salt, white flour, whole wheat flour (white flour may be substituted), shredded wisconsin sharp cheddar , provolone or asiago cheese, egg, beaten, coarse kosher salt
    10 min, 9 ingredients
  • Cauliflower N Wisconsin Aged Cheddar Soup Cauliflower N Wisconsin Aged Cheddar Soup
    olive oil, leek, white part only, medium dice and
    9 More
    olive oil, leek, white part only, medium dice, bay leaf, halved, heads cauliflower, broken into florets, chardonnay wine, chicken stock, heavy cream, wisconsin aged cheddar, shredded, olive oil for sauteing, firm bread of your choice, crusts removed and cubed for croutons
    25 min, 12 ingredients
  • Cream Cheese and Jam Turnovers Cream Cheese and Jam Turnovers
    sheets (about 1 lb) frozen puff pastry, thawed and
    4 More
    sheets (about 1 lb) frozen puff pastry, thawed, cream cheese, jam , such as apricot or cherry, or orange marmalade, an egg wash made by beating together 1 large egg and 1 tsp water, sugar for sprinkling the turnovers
    5 ingredients
  • Cherry Turnover Bread Pudding With White Chocolate Cherry Turnover Bread Pudding With White Chocolate
    cherries , turnovers, butter croissants and
    11 More
    cherries , turnovers, butter croissants, milk (could use part , part whipping cream if you re feelin dangerous), butter, melted, white sugar, brown sugar, divided, nutmeg, allspice, eggs, vanilla, vanilla vodka (orange liqueur would be fantastic as well), white chocolate, chopped, dried tart cherry (could use craisins)
    1 hour 15 min, 13 ingredients




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