108093 winter vegetable shepherd pie Recipes

  • Roasted Winter Vegetable Soup
    parsnips (about 3 medium) peeled and cut into 1/2 inch pi... and
    13 More
    parsnips (about 3 medium) peeled and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2 pieces, butternut or any other winter squash, peeled and cut into 1/2 cubes, stalks of celery , cut into 1/2 inch pieces, celery root (about 1 1/4 lbs) peeled and cut into 1/2 inch cubes, leeks, white and light green parts only , cut into 1/2 inch pieces, shallots, quartered, garlic cloves, thinly sliced, salt and freshly ground pepper, chopped fresh thyme or 2 tsp dried, olive oil, low sodium canned vegetable broth, bay leaf, dry white wine
    14 ingredients
  • Winter Squash with Caramelized Onions
    winter squash, peeled, seeded , and cut into 2-inch pieces and
    7 More
    winter squash, peeled, seeded , and cut into 2-inch pieces, vegetable oil, almonds, onions, thinly sliced, sugar, ground cinnamon, raisins , plumped in warm water and drained, salt and freshly ground black pepper
    8 ingredients
  • Root for Winter Vegetables
    whole garlic bulb, olive oil, divided, fresh beets and
    11 More
    whole garlic bulb, olive oil, divided, fresh beets, parsnips, rutabagas, turnips, carrots, red onions, cut into wedges, salt, whole peppercorns, bay leaves, white wine or vegetable broth, vegetable broth, butter
    1 hour 25 min, 14 ingredients
  • Swanson(R) Winter Vegetable Bean Soup with Pesto
    carrots, diced, potatoes, peeled and diced and
    8 More
    carrots, diced, potatoes, peeled and diced, turnip, peeled and diced, leeks, white part only, sliced, stalks celery, sliced, swanson vegetable broth (regular or certified organic ), white kidney beans (cannellini), rinsed and drained, bay leaf, crushed red pepper, easy basil pesto (see note )
    55 min, 10 ingredients
  • Herbed Roasted Winter Vegetables
    nonstick vegetable oil spray, butter, olive oil and
    10 More
    nonstick vegetable oil spray, butter, olive oil, red beets, peeled, each cut into 6 wedges, chopped fresh thyme, chopped fresh summer savory, shallots, peeled , halved through root end, golden beets, peeled, each cut into 6 wedges, acorn squash (about 2 3/4 lb total), unpeeled, halved, seeded, each half cut into 6 wedges, turnips, peeled, each cut into 6 wedges, parsnips, peeled , each cut crosswise into 6 pieces, rutabaga, peeled, cut into 12 wedges, garlic cloves, peeled
    13 ingredients
  • Beef Stew with Winter Vegetables
    well-trimed beef, cut into 1 inch cubs, dry red wine and
    9 More
    well-trimed beef, cut into 1 inch cubs, dry red wine, garlic, dried thyme, ground cinnamon, black pepper, beef broth or 3 cups vegetable broth, onions, each cut into 6 wedges, diced tomatoes, butternut squash, peeled and cut into 1 inch pieces, baby spinach
    2 hour 30 min, 11 ingredients
  • Curried Winter Vegetable Soup
    butter, cumin, curry, rosemary, pepper, sage and
    11 More
    butter, cumin, curry, rosemary, pepper, sage, garlic cloves, minced, leek, chopped, vegetable stock, water, rutabaga, split red lentils or 1 cup split yellow lentils, sweet potatoes, peeled and diced, carrots, peeled and sliced, parsnip, peeled and sliced, coconut milk (or regular milk), cilantro or 2 tsp parsley, finely chopped
    1 hour 15 min, 17 ingredients
  • Clare’s Winter Vegetable Cobbler
    leeks, sliced, carrots, cubed, parsnips, cubed and
    12 More
    leeks, sliced, carrots, cubed, parsnips, cubed, sage sprigs, vegetable stock, double cream, coarse grain mustard, salt and pepper, self-raising flour, salt, cayenne, butter, mature cheddar cheese, finely grated, egg, milk
    1 hour 5 min, 15 ingredients
  • Vegetarian Shepherds Pie Vegetarian Shepherds Pie
    floury potaotes, peeled and cut into chunks, milk and
    15 More
    floury potaotes, peeled and cut into chunks, milk, wensleydale cheese, crumbled, vegetable oil, onion, finely chopped, garlic, crushed, celery, chopped, leek, halved and sliced, carrot, diced, mixed beans, drained and rinsed, chopped tomatoes, dried mixed herbs, tomato puree, chilli powder (optional), cayenne pepper (optional), salt and freshly ground black pepper
    30 min, 18 ingredients
  • Shepherd's Pie with Rice Topping Shepherd's Pie with Rice Topping
    vegetable oil, carrots diced, onion chopped and
    11 More
    vegetable oil, carrots diced, onion chopped, lean ground beef, beef stock, tomato paste, worchestershire sauce, salt, pepper, green peas fresh or frozen, rice cooked, egg beaten, cheddar cheese shredded, sour cream
    14 ingredients
  • Shepherd's Pie Shepherd's Pie
    vegetable oil, diced onion, garlic cloves, minced and
    10 More
    vegetable oil, diced onion, garlic cloves, minced, mushrooms (about 12 oz), meatless fat-free crumbles (such as lightlife smart ground), all-purpose flour, low-fat milk, salt, freshly ground black pepper, no salt-added whole-kernel corn, drained, refrigerated mashed potatoes (such as simply potatoes), reduced-fat sour cream, butter
    13 ingredients
  • Winter Squash Puree (Michele Urvater) Winter Squash Puree (Michele Urvater)
    winter squash such as acorn , hubbard or butternut and
    7 More
    winter squash such as acorn , hubbard or butternut, vegetable oil, evaporated skim or low fat milk, cinnamon stick, garlic, butter, salt and freshly ground black pepper
    1 hour 10 min, 8 ingredients
  • Roasted Squash Noodle Soup With Winter Vegetables Roasted Squash Noodle Soup With Winter Vegetables
    butternut squash, peeled, vegetable oil and
    10 More
    butternut squash, peeled, vegetable oil, fresh ginger , cut in half horizontally, green cardamom pods, star anise, cinnamon sticks, 3 to 4 inches long, fennel seed, coriander seed, salt, mixed vegetables (like wax beans, chard, radishes, brussels sprouts, cauliflower or mushrooms), lo mein noodles, sriracha sauce or chili oil, for serving
    17 min, 12 ingredients
  • Winter Squash and Lentil Curry Winter Squash and Lentil Curry
    vegetable oil and
    14 More
    vegetable oil, butternut squash, peeled and cut into 1/2-inch pieces, spanish onion, diced (not sweet ), carrot, diced, celery rib, diced, garlic cloves, minced, ginger, peeled and minced, garam masala (or store-bought curry powder), cumin, cracked pepper, red lentil , picked over and rinsed, vegetable broth, fresh lemon juice (to taste), cilantro, chopped, vegetable oil
    1 hour , 15 ingredients
  • Baked Risotto with Roasted Vegetables Baked Risotto with Roasted Vegetables
    roasted winter vegetables, extra-virgin olive oil and
    8 More
    roasted winter vegetables, extra-virgin olive oil, onion, finely chopped, arborio rice, dry white wine, water, homemade or packaged organic chicken broth, or a mix, kosher salt, freshly ground black pepper, unsalted butter, freshly grated parmigiano-reggiano cheese , plus more for garnish
    10 ingredients
  • Crock Pot Winter Vegetable Casserole Crock Pot Winter Vegetable Casserole
    dry cider and
    8 More
    dry cider, vegetable stock, boiling (or chicken stock if you prefer), leeks , cut into 2 cm slices, carrots, peeled and cut into 2 cm chunks, parsnips, peeled and cut into 2 cm chunks, turnip, peeled and cut into 2 cm chunks, swede, peeled and cut into 2 cm chunks, potatoes, peeled and cut into 2 cm chunks, bay leaves
    4 hour 15 min, 9 ingredients
  • Vegetarian Winter Vegetable Stew with Cornbread Cobbler Vegetarian Winter Vegetable Stew with Cornbread Cobbler
    olive oil, red onions, coarsely chopped and
    24 More
    olive oil, red onions, coarsely chopped, celery ribs, cut in large dice, carrots, peeled and cut in large dice, garlic, minced, bay leaves, spicy chili powder, ground cumin, ground coriander, cinnamon, salt, black pepper, red pearl onions or 1 (10 oz) package white pearl onions, cut in half through root end, vegetable stock, sweet potatoes, peeled and cut into large dice, tomato paste, head cauliflower , cut into flowerets, water, cornstarch, all-purpose flour, cornmeal, baking powder, salt, sugar, butter , cut into pieces, milk
    1 hour , 26 ingredients
  • Hearty Winter Vegetable and Beef Stew (Crock-Pot) Hearty Winter Vegetable and Beef Stew (Crock-Pot)
    potatoes, parsnip, turnip, carrot, stewing beef and
    11 More
    potatoes, parsnip, turnip, carrot, stewing beef, steak spice (i use clubhouse brand), worcestershire sauce, garlic clove (crushed ), onion (medium), green beans, celery, button mushrooms, cream of mushroom soup (i use the low fat campbell s), broth (beef or vegetable), gravy mix (i use veloutine), frozen peas
    6 hour 20 min, 16 ingredients




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