59213 winning beef tenderloin Recipes

  • Beef Tenderloin with Shallot Sauce
    shallots, peeled and halved lengthwise, olive oil, salt and
    15 More
    shallots, peeled and halved lengthwise, olive oil, salt, pepper, salt, onion powder, garlic powder, pepper, chopped fresh or 1/2 tsp dried thyme, beef tenderloin, trimmed, olive oil, beef broth, dry marsala wine, all-purpose flour, water, butter or margarine, pepper, garnish: fresh thyme
    18 ingredients
  • Beef Tenderloin Steaks and Balsamic Green Beans
    butter, divided, vertically sliced yellow onion and
    10 More
    butter, divided, vertically sliced yellow onion, vertically sliced red onion, sliced shallots, garlic cloves, minced, fat-free , lower-sodium beef broth, green beans, trimmed, balsamic vinegar, salt, divided, beef tenderloin steaks, freshly ground black pepper
    12 ingredients
  • Beef Tenderloin Roast
    dijon mustard, garlic clove, minced and
    5 More
    dijon mustard, garlic clove, minced, coarsely ground pepper, garlic salt, onion salt, beef tenderloin roast (3-1/2 lb), beef broth
    50 min, 7 ingredients
  • Beef Tenderloin Stroganoff
    king arthur unbleached all-purpose flour and
    9 More
    king arthur unbleached all-purpose flour, beef tenderloin , cut into thin strips, olive oil, butter, beef broth, sour cream, tomato paste, paprika, salt to taste, hot cooked noodles
    30 min, 10 ingredients
  • Gala Beef Tenderloin Filets
    beef tenderloin steaks (1-1/2 to 2 inches thick and 6 oz ... and
    9 More
    beef tenderloin steaks (1-1/2 to 2 inches thick and 6 oz each), salt, pepper, butter, divided, olive oil, chopped onion, garlic cloves, minced, dry red wine or beef broth, minced fresh parsley, browning sauce , optional
    30 min, 10 ingredients
  • Beef Tenderloin in Mushroom Sauce
    canola oil, butter, divided and
    8 More
    canola oil, butter, divided, beef tenderloin steaks (8 oz each), chopped fresh mushrooms, chopped green onion, king arthur unbleached all-purpose flour, salt, pepper, chicken or beef broth, browning sauce , optional
    30 min, 10 ingredients
  • Beef Tenderloin Stuffed with Lobster
    whole lobster tails, beef tenderloin filet, butter and
    6 More
    whole lobster tails, beef tenderloin filet, butter, lemon juice, garlic powder, white wine, olive oil, cracked black pepper, garlic salt
    1 hour 30 min, 9 ingredients
  • Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard
    dijon mustard, horseradish, dried basil and
    5 More
    dijon mustard, horseradish, dried basil, dried thyme leaves, dried tarragon leaves, black pepper, beef tenderloin steaks, salt to taste
    40 min, 8 ingredients
  • Beef Tenderloin Medallions with Potato  Risotto
    butter, chopped onion and
    10 More
    butter, chopped onion, yukon gold potatoes , peeled, cut into 1/8-inch-thick slices, then 1/8-inch cubes, cayenne pepper, coarse kosher salt, more) low-salt chicken broth, heavy whipping cream, grated parmesan cheese, chopped fresh chives, beef tenderloin steaks (each 3/4 to 1 inch thick ), chopped fresh thyme, more) olive oil
    12 ingredients
  • Beef Tenderloin With Marsala-Mushroom Sauce Beef Tenderloin With Marsala-Mushroom Sauce
    shiitake mushrooms, beef tenderloin steaks, trimmed and
    9 More
    shiitake mushrooms, beef tenderloin steaks, trimmed, pepper, salt, olive oil, minced shallots, marsala wine, beef broth, dijon mustard, light butter
    11 ingredients
  • Roasted Beef Tenderloin with Caramelized Shallots and Red Wine Roasted Beef Tenderloin with Caramelized Shallots and Red Wine
    beef tenderloin roast (preferably the head piece) and
    7 More
    beef tenderloin roast (preferably the head piece), extra-virgin olive oil, unsalted butter, shallots, halved and thinly sliced lengthwise, dry red wine , preferably a fruity california cabernet sauvignon, fresh rosemary, homemade or low-salt beef broth, kosher salt and freshly ground black pepper
    8 ingredients
  • Beef Tenderloins with French Onion Sauce Beef Tenderloins with French Onion Sauce
    butter or stick margarine, divided, sliced onion and
    10 More
    butter or stick margarine, divided, sliced onion, cremini or button mush-room caps, halved (about 1/2 lb), water, beef consomme, dried thyme, salt, coarsely ground black pepper, garlic powder, beef tenderloin steaks (1 inch thick ), dry red wine, french bread (about 1 inch thick), toasted
    12 ingredients
  • Beef Tenderloins in Wine Sauce Beef Tenderloins in Wine Sauce
    low-sodium beef broth, ruby port or other sweet red wine and
    8 More
    low-sodium beef broth, ruby port or other sweet red wine, all-purpose flour, worcestershire sauce, dijon mustard, salt, coarsely ground black pepper, butter, beef tenderloin steaks, trimmed (1 to 1 1/4 inch thick )
    10 ingredients
  • Phil and Tony's Killer Caraway Beef Tenderloin Phil and Tony's Killer Caraway Beef Tenderloin
    beef tenderloin filet, garlic powder to taste and
    4 More
    beef tenderloin filet, garlic powder to taste, onion powder to taste, coarsely ground black pepper to taste, caraway seed, kosher salt to taste
    20 min, 6 ingredients
  • Japanese-Inspired Beef Tenderloin Japanese-Inspired Beef Tenderloin
    beef tenderloin filets, salt-free seasoning blend and
    15 More
    beef tenderloin filets, salt-free seasoning blend, soy sauce, rice wine vinegar, sesame oil, ground allspice, minced fresh ginger, minced garlic, extra virgin olive oil, divided, shredded napa (chinese ) cabbage, chopped shiitake mushrooms, chopped cucumber, bean sprouts, fresh snow peas, trimmed, chopped green onions, chopped fresh spinach leaves, chopped fresh parsley
    45 min, 17 ingredients
  • Louise's Herbed Beef Tenderloin Louise's Herbed Beef Tenderloin
    beef tenderloin, olive oil, garlic, minced, dried basil and
    3 More
    beef tenderloin, olive oil, garlic, minced, dried basil, dried rosemary, crushed, sea salt, fresh ground black pepper to taste
    50 min, 7 ingredients
  • Seared Beef Tenderloin with Mustard-Horseradish Sauce Seared Beef Tenderloin with Mustard-Horseradish Sauce
    beef tenderloin (thick end), fat and sinew trimmed and
    7 More
    beef tenderloin (thick end), fat and sinew trimmed, extra-virgin olive oil, watercress, trimmed, capers, drained, shaved parmesan cheese, fresh lemon juice, french-bread baguette, sliced, mustard-horseradish sauce
    8 ingredients
  • Beef Tenderloin with Goat Cheese Sauce Beef Tenderloin with Goat Cheese Sauce
    milk and
    14 More
    milk, white bread, crusts trimmed , bread torn into small pieces, egg, hard-boiled, chopped, crumbled soft fresh goat cheese (such as montrachet), about 2 oz, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, sugar, ground white pepper, beef tenderloin steaks, all purpose flour, butter, zinfandel or other dry red wine, chopped fresh chives
    15 ingredients




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