8 winning barbecue Recipes

diana marinade (steak spice falvour), barbecue sauce (diana sauce, rib & chicken flavour), pork side ribs (about 2 racks)

ground beef, award winning classic barbecue sauce, pre-baked pizza crusts, pickle chips, drained, shredded cheddar cheese, classic yellow mustard

light brown sugar, paprika, coarse sea salt, ground black pepper, garlic powder, onion powder, ground ginger, ground cumin, ground red pepper

vegetable oil, wine vinegar, sugar, catsup (ketchup), grated onion, salt, mustard, worcestershire sauce, garlic clove, minced, liquid hot pepper sauce, broiler-fryer chickens, cut up (3 lb each)

pork butt, brine , recipe follows, garlicky marinade , recipe follows, mop spray , recipe follows, barbeque sauce , recipe follows, apple juice, water, worcestershire sauce, salt, granulated sugar, onion, chopped, water, worcestershire sauce, garlic, coarsely chopped, low-sodium soy sauce, dark brown sugar, sweet paprika, kosher salt, chili powder, dry mustard, freshly ground black pepper, crab boil seasoning (recommended : old bay), ground ginger, apple juice, water, cider vinegar, canola oil, smoked bacon, cut into rectangles about 1-inch long and 1/2-inch wide, sweet (vidalia or maui ) onion, minced, garlic, minced, onion powder, garlic powder, freshly ground black pepper, dark brown sugar, water, tomato ketchup, yellow mustard, honey, apricot preserves, apple juice, cider vinegar

cider vinegar, water, red chili pepper flakes, sugar, worcestershire sauce, kosher salt, black pepper, freshly ground, ketchup