Directions:
- HEAT oven to 450°F Cook ground beef in skillet until browned; drain. Stir in barbecue sauce.
- PLACE pizza shell onto large baking sheet. Top with cooked beef mixture, pickle chips and cheese.
- BAKE pizza 15 minute until crust is crispy and cheese melts.
- DRIZZLE pizza with mustard. Cut into wedges to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.93 Kcal (255 kJ) | ||
| Calories from fat | 37.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.18g | 6% | |
|---|---|---|---|
| Cholesterol | 16.24mg | 5% | |
| Sodium | 88.82mg | 4% | |
| Potassium | 52.06mg | 1% | |
| Total Carbs | 1.29g | 0% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 4.48g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 53.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 192.31 Kcal (805 kJ) | ||
| Calories from fat | 118.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.21g | 6% | |
|---|---|---|---|
| Cholesterol | 51.25mg | 5% | |
| Sodium | 280.32mg | 4% | |
| Potassium | 164.31mg | 1% | |
| Total Carbs | 4.06g | 0% | |
| Sugars | 2.63g | 3% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 14.15g | 9% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.2mg | 2% | |
| Calcium | 168.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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