28 wine vino Recipes
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- red rosso
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- alla salvia sage
- beef roast red carni arrosto rosso
- chuletas pork chops sauce
- oranges red naranjas tinto
- chicken with pollo
- pollo rojo chicken red
- chorizo chorizo red
- biscotti red biscuits
- matzah matzah cookies
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Pears Al Vino Biancobosc pears (not too ripe ) or 6 anjou pears (not too ripe) and5 Morebosc pears (not too ripe ) or 6 anjou pears (not too ripe), dry white wine, water, sugar, lemon zest , about 2 inches long, vanilla bean40 min, 6 ingredients
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Ciambellette Al Vinogranulated sugar (300g)(plus 1/2 cup for dipping ) and4 Moregranulated sugar (300g)(plus 1/2 cup for dipping ), white wine (250-300g), extra-virgin olive oil (300g), anise seeds (30g), approximately) all-purpose flour (about 800g)30 min, 5 ingredients
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Camarones Enchilados Cuban Shrimp In Sauceshrimp, vinegar, olive oil, onion, garlic and8 Moreshrimp, vinegar, olive oil, onion, garlic, red pepper flakes, tomato sauce, vino seco (dry white wine), vinegar, salt, pepper, tabasco (or to taste), roasted red pepper, chopped20 min, 13 ingredients
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Beef Roast in Red Wine (Carni Arrosto Al Vino Rosso)chuck roast (okay to use from frozen state) and13 Morechuck roast (okay to use from frozen state), onion, very thinly sliced, garlic cloves, very thinly sliced, full-bodied red wine (shiraz, beaujolais, syrah, etc. using non-alcoholic wine is perfectly fine, but i suggest pouring 2 ), diced tomatoes , in their juice, beef broth, worcestershire sauce, dried rosemary, dried oregano, dried basil, dried thyme, kosher salt, divided, fresh ground pepper, divided, cornstarch , optional for a thickened sauce8 hour 15 min, 14 ingredients
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