167 wine vinegar bbq Recipes
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chicken pieces, ketchup, mustard, molasses, liquid smoke and8 Morechicken pieces, ketchup, mustard, molasses, liquid smoke, worcestershire sauce, white wine vinegar, honey, garlic powder, onion powder, brown sugar, serrano chili (finely minced ), chipotle bouillon cubes , knorr brand (optional)2 hour 20 min, 13 ingredients
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ground allspice, ground cinnamon, ground nutmeg and13 Moreground allspice, ground cinnamon, ground nutmeg, onion, chopped, green onions, sliced, olive oil, fresh orange juice, fresh lime juice, soy sauce, red wine vinegar, fresh ginger, peeled and minced, habanero pepper, seeded and coarsely chopped, garlic cloves, salt, purchased barbecue sauce, chicken breasts, and thighs24 hour 40 min, 16 ingredients
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chuck roast , extra lean and boneless, tomato ketchup and8 Morechuck roast , extra lean and boneless, tomato ketchup, dijon-style mustard, brown sugar, garlic clove, crushed, worcestershire sauce, red wine vinegar, salt, pepper, french rolls (can use low calorie , high fiber rolls) or 12 sandwich buns (can use low calorie, high fiber rolls)8 hour 10 min, 10 ingredients
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pure olive oil, red onion, chopped, garlic, minced and18 Morepure olive oil, red onion, chopped, garlic, minced, fresh orange juice, ground black pepper, white wine vinegar, dark brown sugar, hungarian hot paprika, peeled plum tomatoes, chopped, diced ripe mango, sugar, creole or dijon mustard, molasses, chili powder, soy sauce, worcestershire sauce, chopped fresh basil, freshly toasted and ground cumin seeds, four 7- to 8-oz swordfish steaks, trimmed, scant 2 cups mango bbq sauce, mango, peeled and sliced, for garnish21 ingredients
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chicken legs with thigh (still connected, bone in, skin o... and19 Morechicken legs with thigh (still connected, bone in, skin on, about 10 oz each), water, kosher salt, brown sugar, garlic cloves, smashed with the side of a large knife, fresh thyme, bacon, fresh thyme, extra-virgin olive oil, onion, chopped, garlic cloves, chopped, ketchup, pineapple-apricot preserves, brown sugar, molasses, wine vinegar, dry mustard, ground cumin, paprika, fresh ground black pepper2 hour 50 min, 20 ingredients
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coconut cream , from top of 1 can, papaya , seeds of and24 Morecoconut cream , from top of 1 can, papaya , seeds of, garlic clove, minced, ginger, minced, lime , juice and zest of, lemon , juice and zest of, cilantro stems, chopped, boneless skinless chicken breasts, vegetable oil, sweet onion, finely diced, sugar, scotch bonnet pepper , pith and seeds removed and quartered (or any pepper with a heat level you like), limes , juice and zest of, lemon , juice and zest of, water, seasoned rice wine vinegar (a.k.a. awasezu), papayas, large dice, salt, vegetable oil, barbecue sauce (the papaya sauce above), cashew nuts, coarsely chopped -see below, cilantro leaf (garnish ) (optional), butter, unsalted cashews, paprika, salt1 hour 5 min, 26 ingredients
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mango, peeled, pitted and roughly chopped and9 Moremango, peeled, pitted and roughly chopped, fresh cilantro (loose pack, not chopped, stems andall), fresh lemon juice, unseasoned rice wine vinegar, canola oil, plus extra for grill, garlic, peeled, chipotle peppers in adobo , plus 1 tbsp adobo sauce, kosher salt, freshly cracked black pepper, chicken thighs and drumsticks, bone in, skin on1 hour 40 min, 10 ingredients
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boneless pork loin (or substitute bone-in boston butt) and6 Moreboneless pork loin (or substitute bone-in boston butt), garlic salt, red wine vinegar, red pepper flakes, liquid smoke (i use 2 tsp), barbecue sauce (optional garnish sweet baby ray s is good !), a-1 steak sauce (optional garnish )10 hour 5 min, 7 ingredients
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Seared Tuna Asian BBQ Saucetuna steaks (albacore or ahi), grapeseed oil and11 Moretuna steaks (albacore or ahi), grapeseed oil, fresh cilantro (coarsely chopped ), ketchup, soy sauce (natural tamari or shoyu), dark brown sugar, red wine vinegar, honey mustard, curry powder, ground cumin, tabasco sauce, salt, pepper20 min, 13 ingredients
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Granny's Special BBQ Sauce..ketchup, red wine vinegar, worcestershire sauce and9 Moreketchup, red wine vinegar, worcestershire sauce, brown sugar (heaping spoons full), hot sauce, jack daniels whiskey, liquid smoke , hickory flavor, garlic powder, onion powder, pepper, salt, dried celery flakes5 min, 12 ingredients
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Chilean Salsa for BBQ: Pebrepeeled, seeded, and diced tomatoes and7 Morepeeled, seeded, and diced tomatoes, chopped fresh cilantro leaves, olive oil, chopped garlic, red wine vinegar, jalapeno, finely chopped, scallion, finely chopped, salt and black pepper15 min, 8 ingredients
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Blazing BBQ Sauce or Marinadesoy sauce, worcestershire sauce, extra-virgin olive oil and10 Moresoy sauce, worcestershire sauce, extra-virgin olive oil, black pepper, onion powder, garlic powder, salt, lemon juice, cayenne pepper, wine vinegar, brown sugar, dry mustard, chicken breasts25 min, 13 ingredients
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Sweet and Sassy Ginger BBQ Sauceplum sauce, hoisin sauce, minced fresh ginger and6 Moreplum sauce, hoisin sauce, minced fresh ginger, minced scallions, minced garlic, red chili paste or 2 tbsp sambal oelek, sesame oil, rice wine vinegar, black pepper5 min, 9 ingredients
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Coyote Bait Spicy Flavored BBQ Sauceolive oil, yellow onion, finely chopped and19 Moreolive oil, yellow onion, finely chopped, freshly minced garlic, two 29-oz cans tomato puree, red wine vinegar, brown sugar, molasses, hickory flavored liquid smoke, coyote bait hickory flavored campfire seasoning , recipe follows, crushed red pepper , optional, lemon juice concentrate , such as realemon from concentrate, table salt, hickory flavored liquid smoke, ground black pepper, granulated sugar, granulated garlic, powdered mustard, granulated onion, ground paprika, flavor enhancer seasoning , such as accent, ground red pepper1 hour 10 min, 21 ingredients
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Hot BBQ Beef, Horseradish & Pasta Saladlean rump steak, dairy and wheat-free worcestershire sauce and8 Morelean rump steak, dairy and wheat-free worcestershire sauce, fresh coarse ground black pepper, gluten-free pasta , fusilli (we used notta pasta), spring onion, thinly sliced, red peppers, grilled to remove the skins , deseeded and thickly sliced, fresh basil , torn, extra virgin olive oil, sherry wine vinegar, freshly grated horseradish , to taste30 min, 10 ingredients
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