186872 wine steamed beer can chicken Recipes

whole chickens (about 4 lb. each), paprika, onion powder, garlic powder, dried thyme, salt and pepper, beer

dark brown sugar, granulated sugar, garlic powder, salt, fresh ground pepper, smoked paprika, dry mustard, cayenne pepper (optional), dried ground sage, your favorite beer

butter, garlic salt, paprika, salt and pepper to taste, beer, whole chicken

beer, whole chicken, ranch salad dressing, minced onion, garlic salt, salt and ground black pepper to taste

salt, water, lime, juiced, whole chicken, vinegar, ground cumin, olive oil, dried oregano, dried rosemary, paprika, garlic powder, salt, soy sauce, ground black pepper, beer

garlic powder, ground cumin, ground coriander, paprika, kosher salt, fresh ground black pepper, cayenne pepper, extra virgin olive oil, lemon , zest of, broiler-fryer chickens, beer

whole chicken (3 or 4 lbs.), garlic cloves, chopped onions, beer, melted butter (room temperature ), tony chachere s seasoning (i used dizzy pig), garlic powder, vinegar, olive oil, tony chachere s seasoning to cover the outside of the chicken, apple cider, olive oil

dry mustard, granulated onion, paprika, kosher salt, granulated garlic, ground coriander, ground cumin, fresh ground black pepper, whole chickens, vegetable oil, beer (tall boy)

mayonnaise, lemon , zest of, smoked paprika, celery seed, nu salt salt substitute, black pepper, cayenne pepper, chicken, beer

whole roasting chicken, ketchup, chili sauce, worcestershire sauce, chili powder, cider vinegar, freshly ground black pepper, salt, garlic clove, minced, beer, barbecue smoked seasoning (such as hickory liquid smoke)

kosher salt, light brown sugar, pimenton (sweet smoked spanish paprika), dried marjoram or oregano, dried thyme, freshly ground pepper, bay leaves, finely crumbled, whole chickens, oven bag, brown ale

whole chickens, beer, divided, italian dressing, fajita seasoning

smoked paprika, salt, onion powder, cumin, cayenne pepper, thyme, oregano, black pepper, garli powder, whole chicken

whole fryer chicken (1/500th of a ton), beer , 1 for each chicken (they don tsp like to share), salt, pepper, worcestershire sauce, crab boil

garlic powder, ground cumin, ground coriander, paprika, kosher salt, freshly ground black pepper, cayenne pepper, extra-virgin olive oil, lemon , zested, chicken, beer

whole chicken, (preferably fresh slaughtered ) 4 to 5 lb, paprika, brown sugar, welch sea salt, south african hot spice mix, olive oil, ground mustard, ground black pepper, beer , from south america, if available

chicken thighs, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), chicken breasts, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), mild italian sausages , cut in 2-inch pieces on a angle, onions, thin sliced (cut in half and then thin sliced), dark beer (1 bottle), chicken broth, brown sugar, dijon mustard, ground allspice, flour, vegetable oil (3 to saute, 1 to coat the chicken), bay leaf