30 wine poached vanilla cream Recipes
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red wine , i like merlot, a good label (if you wouldn tsp... and10 Morered wine , i like merlot, a good label (if you wouldn tsp drink it, don tsp cook with it), superfine sugar, honey, lemon , juice of, cinnamon stick, vanilla bean , split lengthwise, orange rind, black peppercorns, firm ripe pears, cream or sour , to serve34 min, 11 ingredients
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moscato wine or other sweet dessert wine and10 Moremoscato wine or other sweet dessert wine, simple syrup , recipe follows, cinnamon stick, broken in 1/2, honey, fresh ginger, peeled, and finely chopped, vanilla bean , split lengthwise, firm, ripe anjou pears, peeled, suggestion : vanilla ice cream or gelato, simple syrup, sugar, water50 min, 11 ingredients
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peeled bosc pears, water, orange juice, sugar and7 Morepeeled bosc pears, water, orange juice, sugar, black peppercorns, vanilla bean , split lengthwise, asti spumante or other sweet sparkling wine, vanilla ice cream, cardamom pods, crushed, mint sprigs (optional), ground cardamom (optional)11 ingredients
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unsalted butter, room temperature, plus more for the pan and26 Moreunsalted butter, room temperature, plus more for the pan, dark brown sugar , packed, granulated sugar, pure vanilla extract, eggs, ground ginger, ground cinnamon, ground nutmeg, baking soda, baking powder, salt, all-purpose flour, sugar , for dusting, firm pears (such as anjou, bartlett or bosc), robust red wine (such as cabernet sauvignon, cabernet franc or merlot), sugar, vanilla bean , cut in half lengthwise, whole cinnamon stick, peel from 1 orange, peel from 1 lemon, star anise, whole bay leaf, heavy cream, sugar, ground cinnamon35 min, 27 ingredients
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Wine Poached Peaches with Ice Cream (Rachael Ray)red wine, sugar, cinnamon stick, whole peppercorns and5 Morered wine, sugar, cinnamon stick, whole peppercorns, lemon rind, peaches, halved and pitted, vanilla bean ice cream, cream , in canister, freshly grated nutmeg, to garnish20 min, 10 ingredients
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Wine-Poached Pear Croustades with Ice Creamdry red wine (about 1 1/2 750-ml bottles), sugar and8 Moredry red wine (about 1 1/2 750-ml bottles), sugar, whole black peppercorns, orange peel (orange part only), bay leaf, firm but ripe bosc or bartlett pears, peeled, halved, cored, cornstarch, orange juice, thick lb cake slices, lightly toasted, vanilla ice cream10 ingredients
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Red-Wine-Poached Figs with Vanilla Ice Creamdry red wine, honey, sugar, cinnamon stick and2 Moredry red wine, honey, sugar, cinnamon stick, dried calimyrna figs (about 1/4 lb), halved lengthwise, vanilla ice cream7 ingredients
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Plum Wine Poached Asian Pearfirm asian pears, peeled, pomegranate juice and4 Morefirm asian pears, peeled, pomegranate juice, japanese plum wine, granulated sugar, vanilla ice cream, mint leaves, for garnish30 min, 6 ingredients
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Manouri Cheesecake With Wine Poached Peaches and Phyllo Cigarsbutter, melted, graham crackers, manouri cheese and19 Morebutter, melted, graham crackers, manouri cheese, whole eggs, cream cheese, sugar, vanilla, fresh lemon juice, salt, orange liqueur, fresh peaches, peeled, pitted and halved, greek dried figs, sugar, cinnamon stick, whole black peppercorns, greek sweet wine , such as mavrodaphne, sheets country-style phyllo dough, walnuts, ground, sesame seeds, ground, sugar, cinnamon, ground, butter, melted31 min, 22 ingredients
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Poached Seckle Pears with Walnut Pound Cake, Blue Cheese Ice Cream and Rosemary Caramel (Emeril Lagasse)dry white wine, water, granulated sugar and29 Moredry white wine, water, granulated sugar, vanilla bean, cut and scraped, minced ginger, cardamom pods, cinnamon, peel from half a lemon, seckle pears, peeled, recipe walnut lb cake , recipe follows, recipe blue cheese ice cream , recipe follows, recipe rosemary caramel , recipe follows, unsalted butter plus 1 tbsp, at room temperature, divided, cake flour, divided, vanilla bean, cut and scraped , seeds reserved, sugar, eggs, baking powder, salt, sour cream, toasted walnuts, roughly chopped, half-and-half, salt, sugar, whole egg yolks, crumbled blue cheese, sugar, water, fresh lemon juice, chopped rosemary leaves plus 2 whole sprigs, divided, heavy cream, whole milk, divided2 hour 30 min, 32 ingredients
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Poached Pear and Raspberry Trifle (Emeril Lagasse)water, honey, vanilla beans , split lengthwise and9 Morewater, honey, vanilla beans , split lengthwise, firm but ripe bosc or bartlett pears, peeled, cored, halved, heavy cream , plus 2 cups, egg yolks, sugar, prepared lb cake, about 12 oz, crusts trimmed, ruby port or marsala wine, fresh or frozen and thawed raspberries, sugar, bittersweet chocolate shavings55 min, 12 ingredients
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Pears Poached in Spiced Red Wine with Bow-Tie Pastriesdry red wine, water, sugar, lemon peel strips and13 Moredry red wine, water, sugar, lemon peel strips, vanilla bean , split lengthwise, firm ripe pears, peeled, anisette, all purpose flour, powdered sugar, aniseed, chopped, generous ) minced lemon peel (yellow part only), milk, unsalted butter, melted, vanilla extract, vegetable oil (for deep frying), powdered sugar, vanilla ice cream18 ingredients
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Figs Poached with Red Wine and Teabrandy, dry red wine, honey, grated orange rind and10 Morebrandy, dry red wine, honey, grated orange rind, grated lemon rind, fresh orange juice, fresh lemon juice, strong-brewed black tea, cinnamon sticks, vanilla bean , split lengthwise, dried figs or other dried fruits, vanilla low-fat ice cream, lemon zest (optional)14 ingredients
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