369296 wine marinated fire tomato cream sauce Recipes

farfalle pasta, olive oil, chopped shallots (about 1/2 cup), dry white wine, reduced-fat sour cream, frozen peas, sliced smoked salmon, fresh lemon juice, minced tarragon, salt (optional), black pepper (optional)

uncooked penne pasta, extra virgin olive oil, garlic, minced, crushed red pepper flakes, crushed tomatoes, salt, vodka, heavy whipping cream, chopped fresh parsley, links sweet italian sausage

olive oil, garlic cloves, finely chipped, sun-dried tomato packed in oil, chopped, drained, whipping cream, roasted red peppers, drained, chopped, crushed red pepper flakes, fresh basil leaf, chopped, penne pasta, parmesan cheese, freshly grated

cheese tortellini (using a 20 oz package will make it less saucy and stretch this meal to feed an extra person) or 16 -20 oz meat-filled tortellini, cooked & drained (using a 20 oz package will make it less saucy and stretch this meal to feed an extra person), mushrooms, sliced (optional), garlic cloves, minced, pasta sauce (bertolli tomato & basil), half-and-half, parmesan cheese, shaved (to garnish )

penne or 8 oz elbow macaroni, diced tomatoes with onion and garlic, chopped fresh basil or 1 tsp dried basil, whipping cream, parmesan cheese

butter, garlic clove, finely chopped, sun-dried tomato packed in oil , julienned, whipping cream, brandy, salt & freshly ground black pepper, butter, chilled and chopped into large pieces, basil , julienned, bow tie pasta, cooked & drained

home-made or bought gnocchi, onion, carrot, celery rib, canned, peeled tomatoes, butter, salt and pepper, cream, ground nutmeg, parsley (for sprinkling )

racks of lamb , with 8 cutlets each, olive oil, basil leaves, chopped coarsely, garlic cloves, crushed, grainy mustard (or more if you prefer ), olive oil, brown onion, diced, garlic clove, crushed, dry white wine, chicken stock cube, cream (can be light), basil, chopped coarsely, cornflour , to thicken

mid-cut salmon fillets, wide cabbage leaves, white mushrooms, chopped fine, stalks green spring onions, chopped fine, fresh basil leaves, chopped fine, carrot, grated, lemon juice, salt & pepper, lemongrass paste, toothpick , to secure the parcels, any red pasta sauce or 4 tbsp salsa, half-and-half cream, black pepper

fresh beef brisket, paprika, chopped fresh poblano chile, chopped onion, beef broth, red wine vinegar, carton sour cream, arrowroot, salt and pepper

tomato paste, tomato sauce, chicken broth, cream, shallot, garlic cloves, mushrooms, olive oil, salt, pepper, cayenne pepper, pasta , of choice, basil (optional), shredded chicken (optional)

olive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil

olive oil, red onion, thickly sliced, salt, crushed red pepper, assorted mushrooms , including porcini, cremini, oyster, wood ear and white button, bay leaf, balsamic vinegar, chopped flat-leaf parsley , plus more for garnish, chopped garlic, red wine, demi-glace, heavy cream, fresh porcini ravioli, freshly grated parmesan, for garnish

grapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments

diver scallops, cleaned and patted dry, salt, ground white pepper, olive oil, butter, cubed, at room temperature, freshly squeezed lemon juice, chopped fresh parsley leaves, morel cream sauce , recipe follows, dried morels, olive oil, unsalted butter, minced shallots, minced garlic, fresh thyme leaves, salt, ground white pepper, dry white wine, balsamic vinegar, heavy cream

olive oil, mushrooms (buttons or cremini) sliced, chopped onions, garlic cloves, chopped, dry white wine, chicken stock, heavy cream, bourbon whisky... plus more for the cook, salt and pepper, egg, water, center cut pork chops, all purpose flour, fresh bread crumbs, olive oil (or grapeseed), minced fresh basil

olive oil, skinless boneless chicken breast halves, coarsely chopped drained oil-packed sun-dried tomatoes, shallots, thinly sliced (about 1/2 cup), garlic cloves, minced, whipping cream

dried porcini * (1/4 cup), water, olive oil, onion, chopped, sliced pancetta, chopped, garlic clove, minced, fresh white mushrooms, thinly sliced, dry sherry, whole tomatoes in juice, chopped , reserving juice, turkish bay leaves or 1 california, salt, black pepper, heavy cream, dried pappardelle or fettuccine, chopped fresh basil leaves, chopped fresh flat-leaf parsley, grated parmigiano-reggiano (1 cup)