81 wine ginger ale Recipes

ginger ale, water, peeled and finely diced mangoes , about 12 fresh mango, rice wine vinegar, light olive oil, granulated sugar, salt and pepper, cucumbers, peeled, seeded and finely diced, diced red onion, chopped fresh cilantro

rump roast, dry onion soup mix, water, red wine (i prefer wine) or 1/2 cup ginger ale (i prefer wine), sliced mushrooms , depending on size, fresh ground pepper, flour, water

apple juice, nutmeg, peeled fresh ginger, cinnamon stick, cranberry juice, ginger ale or sparkling wine

pineapple juice, white grape juice, passion fruit juice, fresh lime juice, riesling wine or 1 (750 ml) bottle other slightly sweet white wine, ginger ale

red wine, dry , 1 bottle, frozen lemonade (1/2 of a 6-oz can of concentrate), brandy, orange-flavored liqueur, orange juice, lemon juice, ginger ale, chilled

red wine, orange juice concentrate, frozen limeade concentrate, water, lemon , juice of, orange , cut into slices, lime , cut into slices, clear soda such as 7-up or 0.5 (2 liter) bottle sprite or 0.5 (2 liter) bottle ginger ale, ice (optional)

red wine, chilled, dark rum, orange juice, orange, sliced, lemon, sliced, ginger ale, ice

peach schnapps, cognac, white sugar, oranges, sliced into rounds, mangos, peeled and sliced, dry white wine, chilled, ginger ale, chilled

fresh lemon juice, fresh lime juice, fresh orange juice, seltzer water or club soda, ginger ale, a 750-ml. bottle dry white wine, chilled, navel orange, cut into wedges, lemon, cut into wedges

red wine, ginger ale, orange juice, brandy, triple sec (orange-flavored liqueur), white sugar, ground cinnamon, crushed ice, granny smith apple, diced

onion, peeled and quartered, fresh ginger, peeled, garlic cloves, dijon mustard, dry red wine, coca-cola or 1 1/2 cups ginger ale, ketchup, honey, cider vinegar, soy sauce, olive oil, fresh coarse ground black pepper , to taste, first-cut beef brisket, rinsed and patted thoroughly dry

dry white wine, dry red wine, lime, lemons, oranges, sugar, water, ginger ale

white wine (i use pinot grigio), lemon, sliced, orange, sliced, lime, sliced, peaches, cut into wedges, strawberry, sliced, ginger ale, peach brandy

pineapple-orange juice (or 1 cup pineapple juice and 1 cup oj), ginger ale, white wine or 1/4 cup white grape juice, sugar, orange section, to garnish, mint sprig, to garnish

white zinfandel wine (the cheaper, the better) or 1 1/2 liters other blush wine (the cheaper, the better), peach-flavored rum or 200 ml peach schnapps, apricot nectar (usually in the hispanic foods section), sliced peach (fresh or frozen ), pitted and halved bing cherry (fresh or frozen ), sugar, club soda or ginger ale, as desired

dry white wine , i like pinot grigio, brandy, orange liqueur, oranges, sliced, fresh mint leaves, chilled club soda or 1 (1 liter) bottle ginger ale, strawberry, lemons, thinly sliced, limes, thinly sliced