85125 wine chilli casserole stew Recipes

king arthur unbleached all-purpose flour, salt, divided, pepper, divided, beef stew meat, olive oil, potatoes, peeled and cubed, carrots, sliced, onions, halved and sliced, celery ribs, sliced, beef broth, juice, worcestershire sauce, garlic cloves, minced, bay leaves, dried thyme, dried basil, paprika, cornstarch, cold water

breasts , chicken, meat only (4 - half , boneless/skinless), fat free italian dressing (kraft), brocolli, carrots, rotini (i use catelli smart pasta, ), pasta sauce (i use ragu, old world style smooth ), tomatoes, canned, stewed (i use aylmer italian style - canned tomatoes), mozzarella , part skimmed, shredded

stewing beef (sliced into slithers rather than cubes), flour, brown sugar, curry powder, ground ginger, worcestershire sauce, sherry wine, vinegar, tomato sauce (aka ketchup), water, salt and pepper

stewing chicken or 5 lbs regular whole chickens, hot butter, dry white wine or 1/4 cup chicken broth, tart apples , pared, cored and sliced, chopped celery ribs, with leaves, onion, minced, parsley, salt, paprika, flour, chicken stock, sour cream, salt and pepper, fresh tarragon or 1 tbsp basil, parmesan cheese

stewed tomatoes, lemon jell-o gelatin , small size, white vinegar

stewed tomatoes, zucchini, linguine, garlic cloves, parsley, fresh basil, cayenne pepper, salt & pepper, romano cheese, olive oil

stew spice powder, cinnamon sticks, star anise, dried nutmeg, stew, chicken cut into serving pieces, onions cut in segments, cinnamon, star anise, garlic cloves chopped, salt ., tps stew spice powder, black pepper, carrots cut quite large, potatoes peeled and quartered, chicken stock, cabbage leaves, sambal belachan, red chillis, tps shrimp paste, shallot peeled, salt and sugar to taste, lime juice, limes halved (optional)

stewing beef , cut into cubes, flour , for dusting, olive oil, red wine, beef stock, salt & freshly ground black pepper, onions, finely chopped, potatoes, peeled and quartered, carrots, peeled and quartered, port wine, self-raising flour, shredded suet, stilton cheese, crumbled, chopped parsley, salt & freshly ground black pepper, water , for mixing

onions white onions, garlic, lge carrot, celery - 1/2 bunch, red capsicum - 1 lge, fresh chorizo sausages, olive oil, minced beef, ground cumin, ground coriander, ground chilli, sweet paprika, cinnamon, caster sugar, tomatoes, red wine vinegar, white beans, borlotti beans, tomato paste, water, parsley

dry white wine, doz mussels, extra virgin olive oil, garlic crushed, anchovy fillets chopped, red chilli flakes, tblsp white win vinager, minced parsly

stewing beef (cut into 1 inch pieces) or 2 lbs boneless beef cubes, onion soup mix, cream condensed golden mushroom soup, whole mushrooms (optional), red wine

stew beef, red wine , burgundy, consomme, salt, pepper, onions, sliced, bread , crumbs fine, dry, flour

stewing beef, cooking oil, flour, beef stock cube, red wine, water, tomato paste, button mushrooms, sour cream (more or less according to taste)

stewing chicken, water, fresh asparagus, unsalted butter , plus, unsalted butter, flour, chicken broth, half-and-half, fresh mushrooms, chopped, dry white wine , to taste, roasted slivered almonds, parmesan cheese or 1 1/2 cups romano cheese