120875 wild green pomegranate vinaigrette Recipes
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wild mushroom bisque, dried porcini mushrooms and11 Morewild mushroom bisque, dried porcini mushrooms, assorted wild mushrooms - button , shiitake and oyster, beef stock, water, carrot, stalks celery with leaves, onion, half and half, sherry, butter, olive oil, salt and pepper to taste30 min, 13 ingredients
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cooked pasta, very ripe tomato, chopped, avocado, chopped and16 Morecooked pasta, very ripe tomato, chopped, avocado, chopped, green chilies , roasted, peeled & chopped (about 1/2 cup), diced sharp cheddar cheese, red onion, finely chopped, garlic clove, green chilies , roasted, peeled, & chopped (about 1/2 cup), olive oil, cider vinegar, lime juice, coarse salt, black pepper, sugar, flour tortillas, lime juice, salt, red chili powder, salad greens , if desired to line plates (optional)30 min, 19 ingredients
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Pomegranate-Orange Sparklerpomegranate juice, chilled, orange juice, chilled, sugar and2 Morepomegranate juice, chilled, orange juice, chilled, sugar, sparkling water, chilled, lemon wedges2 min, 5 ingredients
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Pomegranate Salad Dressingpomegranate syrup, olive oil, red wine vinegar and2 Morepomegranate syrup, olive oil, red wine vinegar, lemon juice, salt5 ingredients
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Pomegranate Margaritaspomegranate juice, lime juice, orange-flavor liqueur and1 Morepomegranate juice, lime juice, orange-flavor liqueur, tequila4 ingredients
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Pomegranate Salsa with Homemade Chipspomegranate seeds, chopped peeled ripe pear and14 Morepomegranate seeds, chopped peeled ripe pear, chopped red onion, chopped seeded jalapeno pepper, garlic clove, minced, minced fresh cilantro, lime juice, canola oil, honey, minced fresh basil, salt, ground ginger, oil for deep-fat frying, corn tortillas (6 inches), cut into six wedges, kosher salt, cubed avocado25 min, 16 ingredients
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Horta - Greekstyle Cooked Wild Greensdandelion greens or 2 1/2 lbs chard leaves or 2 1/2 lbs b... and3 Moredandelion greens or 2 1/2 lbs chard leaves or 2 1/2 lbs beet leaves or 2 1/2 lbs collard greens or 2 1/2 lbs escarole, extra virgin olive oil, red wine vinegar or 2 -4 tbsp lemon juice, salt , to taste30 min, 4 ingredients
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Ham Hock and Wild Green Gumbo (Emeril Lagasse)ham hocks (about 2 lb, total ), cayenne, bay leaves, water and22 Moreham hocks (about 2 lb, total ), cayenne, bay leaves, water, assorted greens , such as collard, mustard, turnips, frisee, arugula, and spinach, washed, stemmed, and trimmed, vegetable oil, chopped onions, chopped bell peppers, chopped celery, dried leaf thyme, dried leaf oregano, dried leaf basil, chopped parsley, file powder, salt and pepper, cooked white rice, warm, chopped green onions, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme2 hour 50 min, 26 ingredients
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Ham Hock and Wild Green Gumbo (Emeril Lagasse)ham hocks (about 2 lb, total ), cayenne, bay leaves, water and22 Moreham hocks (about 2 lb, total ), cayenne, bay leaves, water, assorted greens , such as collard, mustard, turnips, frisee, arugula, and spinach, washed, stemmed, and trimmed, vegetable oil, chopped onions, chopped bell peppers, chopped celery, dried leaf thyme, dried leaf oregano, dried leaf basil, chopped parsley, file powder, salt and pepper, cooked white rice, warm, chopped green onions, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 15 min, 26 ingredients
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Hot and Hot Pork and Beans with Homemade Chow Chow and Mustard Green Saladpork shoulder, bone-in, salt and pepper and54 Morepork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced7 hour 15 min, 56 ingredients
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Green & Yellow Beans with Wild Mushroomsgreen beans, trimmed, beans , yellow wax, trimmed and4 Moregreen beans, trimmed, beans , yellow wax, trimmed, olive oil, garlic, minced, mushrooms, kosher salt6 ingredients
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