142808 wild berry port sauce Recipes

flour, brown sugar , packed, quick oats, cinnamon, butter, whole berry cranberry sauce, marshmallows

butter, softened, sugar, eggs, all-purpose flour, baking soda, baking powder, salt, buttermilk, whole berry cranberry sauce, blueberries (can use fresh or frozen )

all-purpose flour, oats, brown sugar, margarine or butter softened, cream cheese softened, eagle brand sweetened condensed milk ( not evaporated milk ), realemon lemon juice from concentrate, whole berry cranberry sauce, corn starch

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, buttermilk, whole-berry cranberry sauce, fresh or frozen blueberries

cranberries, washed and drained, oranges , juice and zest of ((1/3 cup fresh orange juice), sugar, port wine (good quality )

cranberry juice cocktail, brown sugar, balsamic vinegar, ground cardamom, ground cinnamon, freshly ground black pepper, frozen berries (blueberries, strawberries, and raspberries), cinnamon stick, cornstarch, water

port poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature

duck breasts, red wine, chicken broth, beef broth, fresh thyme sprigs, bay leaves, butter, red currant jam, port wine, cornflour, milk, enough to cover parsnips while cooking, parsnips, peeled and chopped, garlic cloves, crushed, butter, cream, olive oil, wild mushrooms, chopped finely, thyme leaves, vegetable bouillon granules, white truffle oil

whole berry cranberry sauce, sour cream, prepared horseradish

butter, softened, sugar, eggs, all-purpose flour, baking soda, baking powder, salt, buttermilk, whole berry cranberry sauce, blueberries (fresh or frozen )

whole berry cranberry sauce, multigrain bread, low-fat mayonnaise , kraft light mayo reduced fat mayonnaise, turkey breast , oscar mayer shaved oven roasted, lettuce leaf

whole-berry cranberry sauce, seedless blackberry jam, orange liqueur or fresh orange juice, grated orange rind

chicken legs, skin removed, whole-berry cranberry sauce, condensed tomato soup, undiluted, onion soup mix, vinegar, sugar, garlic powder, pepper

raspberry gelatin, boiling water, whole-berry cranberry sauce, crushed pineapple, undrained, red wine or grape juice, chopped walnuts, cream cheese, softened, mayonnaise, grated orange peel

shucked oysters, drained, cornstarch, vegetable oil, green onions, cut into 1-inch lengths, garlic cloves, thinly sliced, ginger, lightly crushed (quarter size), port wine, soy sauce, oyster sauce, cornstarch , dissolved in 2 tbsp water

whipping cream, whole milk, unsalted butter, bittersweet or semisweet chocolate, chopped, tawny port

dry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter

canola oil, turkey breast cutlets, salt, divided, black pepper, divided, butter, chopped shallots, whole-berry cranberry sauce, port wine, chopped fresh sage, red wine vinegar, whole sage leaves (optional)