36710 wicklewood addictive warm cold Recipes

  • Wicklewood's Addictive Potato Salad (Warm or Cold)
    new potatoes, washed but unpeeled, mayonnaise, aioli and
    2 More
    new potatoes, washed but unpeeled, mayonnaise, aioli, lemon juice, spring onion, finely chopped
    25 min, 5 ingredients
  • Warm Spiced Rum and Apple Punch
    cold water, caster sugar, cinnamon sticks, rum and
    2 More
    cold water, caster sugar, cinnamon sticks, rum, apples, cored, cut into wedges, pink lady apples are best, fresh mint leaves
    30 min, 6 ingredients
  • Warm Baby Greens And Goat Cheese Salad
    warm mushroom & goat cheese salad, ingredient s, olive oil and
    6 More
    warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar
    10 ingredients
  • Cold Cherry Soup
    cold water, sugar, cinnamon stick and
    4 More
    cold water, sugar, cinnamon stick, cherries , sour or sweet, arrowroot, heavy cream (or sour cream), red wine, dry
    55 min, 7 ingredients
  • Addictive Sweet Potato Burritos
    vegetable oil, onion, chopped, garlic, minced and
    10 More
    vegetable oil, onion, chopped, garlic, minced, canned kidney beans, drained, water, chili powder, ground cumin, prepared mustard, cayenne pepper , or to taste, soy sauce, cooked and mashed sweet potatoes, flour tortillas, warmed, shredded cheddar cheese
    50 min, 13 ingredients
  • Wicklewood’s Pickled Eggs
    fresh free range eggs, cold hard boiled, a lemon , zest of and
    2 More
    fresh free range eggs, cold hard boiled, a lemon , zest of, white vinegar, enough to cover eggs approx. 1/2 pint, whole mixed pickling spice
    5 min, 4 ingredients
  • Warm Chick-pea Pudding
    organic drained chick peas, organic onion, organic garlic and
    3 More
    organic drained chick peas, organic onion, organic garlic, water, salt , pepper(lots) and grass fed butter(1-2 tbsp) to taste., simmer the chickpeas , onion and garlic in water until all liquid has reduced. throw the hot mixture into a blender or food processor with sea salt, pepper and a nice portion of butter and blend until smooth. serve right away hot, re-warm in oven or serve cold as a dip or side-dish.
    6 ingredients
  • Warm Crab Tartlets
    flour, salt, unsalted butter, cold and cut into cubes and
    9 More
    flour, salt, unsalted butter, cold and cut into cubes, ice cold water, heavy cream, eggs, cooked drained crabmeat, chopped fresh tarragon, shallot, grated, salt, ground nutmeg, cayenne pepper
    40 min, 12 ingredients
  • Warm Soy Rice Cake Warm Soy Rice Cake
    cold cooked rice, eggs, beaten, soy sauce, cornstarch and
    3 More
    cold cooked rice, eggs, beaten, soy sauce, cornstarch, green onions or 1/2 cup white onion (chopped), vegetable oil (divided ), salt & pepper
    15 min, 7 ingredients
  • Warm Stuffed Dates Warm Stuffed Dates
    warm stuffed dates, medjool dates, mascarpone cheese and
    3 More
    warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa
    5 min, 7 ingredients
  • Warm dinner rolls Warm dinner rolls
    warm water, egg, vegetable oil, sugar, salt, bread flour and
    2 More
    warm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour
    8 ingredients
  • Cold Duck Punch Cold Duck Punch
    cold duck, lemon-lime flavored carbonated beverage and
    1 More
    cold duck, lemon-lime flavored carbonated beverage, fruit punch
    5 min, 3 ingredients
  • Cold-Smoked Chicken Legs in a Chinese Cure Cold-Smoked Chicken Legs in a Chinese Cure
    cold water, whole star anise, thick) slices fresh ginger and
    8 More
    cold water, whole star anise, thick) slices fresh ginger, by 1/2-inch) strip fresh orange zest, kosher salt, insta cure no . 1 (curing salt), dark brown sugar, soy sauce, hoisin sauce, ice cubes, whole chicken legs (with thighs attached; 3 lb)
    14 hour , 11 ingredients
  • Wicklewood’s Gluten Free Stollen Wicklewood’s Gluten Free Stollen
    gluten , free flour blend, sachet dried yeast and
    9 More
    gluten , free flour blend, sachet dried yeast, butter, melted, warm milk, caster sugar, mixed dried fruit, mixed spice, marzipan, icing sugar, lemon juice, flaked almonds, toasted
    1 hour , 11 ingredients
  • Wicklewood’s Gluten Free Chocolate, Lemon & Lime Tart Wicklewood’s Gluten Free Chocolate, Lemon & Lime Tart
    gluten-free flour, mix, xanthan gum, icing sugar, salt and
    7 More
    gluten-free flour, mix, xanthan gum, icing sugar, salt, cold butter, cubed, cocoa powder, eggs, caster sugar, double cream, lemon , juice and zest of, lime , juice and zest of
    1 hour 40 min, 11 ingredients
  • Wicklewood's Ploughman’s Roly Poly (Gluten Free) Wicklewood's Ploughman’s Roly Poly (Gluten Free)
    gluten-free flour, mix, xanthan gum and
    9 More
    gluten-free flour, mix, xanthan gum, dried sage, finely chopped, gluten free vegetable suet or 3 oz lard, cold water, vegetable oil, gluten free sausages, skinned, back bacon, onion, chopped, applesauce
    1 hour 5 min, 11 ingredients
  • Wicklewood’s Gluten Free Pastry Wicklewood’s Gluten Free Pastry
    white rice flour, tapioca starch, corn flour, butter, lard and
    4 More
    white rice flour, tapioca starch, corn flour, butter, lard, eggs, beaten, cold water, salt, xanthan gum
    35 min, 9 ingredients
  • Warm Lobster and Crab Cocktail Warm Lobster and Crab Cocktail
    lobsters, buerre blanc, warm, butter, crabmeat and
    11 More
    lobsters, buerre blanc, warm, butter, crabmeat, chives, sliced thin, leek sauce, blood orange sauce, chopped shallot, white wine, cream, cold cubed butter, lobster stock, tightly packed chopped green leeks, cold cubed butter, ice cubes
    30 min, 15 ingredients




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