101 whole wheat apple raisin muffins Recipes

  • Whole Wheat Apple-Raisin Muffins
    all-purpose flour, whole wheat flour, dark brown sugar and
    10 More
    all-purpose flour, whole wheat flour, dark brown sugar, baking powder, baking soda, ground cinnamon, salt, buttermilk, unsweetened applesauce, egg whites, canola oil, chopped peeled apple, dark seedless raisins
    45 min, 13 ingredients
  • Apple Raisin Muffins
    soymilk, lemon juice, whole wheat pastry flour, soy flour and
    14 More
    soymilk, lemon juice, whole wheat pastry flour, soy flour, grits, baking soda, baking powder, salt, cinnamon, unsweetened applesauce, sugar, egg substitute, powder, water, apple, peeled and diced and drizzled with lemon juice, golden raisin, walnuts, cinnamon, ground nutmeg
    45 min, 18 ingredients
  • Carrot-Apple-Raisin Muffins
    whole wheat, ground flaxseed, oat bran, sugar, brown and
    11 More
    whole wheat, ground flaxseed, oat bran, sugar, brown, baking soda, baking powder, salt, cinnamon, carrots, shredded, apples, peeled, shredded, raisins, milk, eggs, beaten, vanilla, grapeseed oil
    15 ingredients
  • Apple Pecan Muffins
    raisin bran cereal, sugar, splenda sugar substitute and
    13 More
    raisin bran cereal, sugar, splenda sugar substitute, whole wheat flour, graham cracker crumbs, baking soda, salt, buttermilk, butter, melted, egg, apple, finely chopped, pecans, chopped and toasted, splenda sugar substitute, cinnamon, ground, butter, melted, sugar
    45 min, 16 ingredients
  • Apple Cinnamon Whole Wheat Muffins
    all-purpose flour, whole wheat flour, sugar, baking soda and
    12 More
    all-purpose flour, whole wheat flour, sugar, baking soda, cinnamon, salt, shredded apples, shredded carrot, raisins, shredded coconut, chopped walnuts, oil, unsweetened applesauce, milk, vanilla extract, eggs
    55 min, 16 ingredients
  • Apple Raisin Walnut Muffins
    canola oil, applesauce, sugar, eggs, vanilla extract and
    8 More
    canola oil, applesauce, sugar, eggs, vanilla extract, all-purpose flour, whole wheat flour, baking soda, ground cinnamon, salt, peeled diced apples , about 1 large granny smith, raisins, chopped walnuts
    40 min, 13 ingredients
  • Apple, Raisin and Nut Muffins
    grated raw cooking apples, brown sugar, sunflower oil and
    12 More
    grated raw cooking apples, brown sugar, sunflower oil, eggs, slightly beaten, vanilla, raisins, chopped walnuts, orange zest, whole wheat flour, self raising flour, baking powder, baking soda, cinnamon (can be increased if you like), brown sugar, mixed spice (cinnamon + nutmeg + cardamom + ginger - or just cinnamon if you prefer)
    40 min, 15 ingredients
  • 100% Whole Wheat Wholesome Muffin Mix
    whole wheat flour, dry oatmeal and
    15 More
    whole wheat flour, dry oatmeal, powdered milk (or add milk to wet mix instead), sugar, salt, baking powder, powdered eggs (in dry mix ) or 1 egg (added into wet mix), mashed fruit or 1 cup bananas or 1 cup applesauce or 1 cup yogurt or 1 cup mashed pumpkin or 1 cup zucchini or 1 cup carrots or 1 cup beans or 1 cup potatoes or 1 cup peanut butter, oil (if using peanut butter above do not add in extra ), water (or milk if no powdered milk in dry mix), vanilla, raisins or 1 cup chocolate chips or 1 cup dried apples, slices or 1 cup banana chips or 1 cup blueberries or 1/2 cup nuts, egg (in wet mix if no powder in dry mix), sugar (if mashed fruit or additive is not sweet), cinnamon or 1 tsp pumpkin pie spice, cocoa powder, molasses
    35 min, 17 ingredients
  • Apple Ginger Muffins
    golden raisin, orange juice, minced crystallized ginger and
    10 More
    golden raisin, orange juice, minced crystallized ginger, cinnamon, grated apple, mashed banana, frozen orange juice concentrate, lemon juice, milk or 1/2 cup non-dairy substitute, egg (or equivalent substitute), whole wheat flour, soy flour, baking powder
    33 min, 13 ingredients
  • Pumpkin Spice Walnut Raisin Muffins
    all purpose unbleached wheat flour, whole wheat flour and
    12 More
    all purpose unbleached wheat flour, whole wheat flour, eggs, raisins, apple juice, butter, canned pumpkin, brown sugar, honey, walnut pieces, chopped, pumpkin pie spice, salt, baking soda, baking powder
    14 ingredients
  • Muffin Making Tips
    muffin pans and
    40 More
    muffin pans, a special metal baking pan , sometimes referred to as a muffin tin, with 6 or 12 cup-shaped depressions. most often this pan is made from aluminum., muffin cups are, standard muffin cup is about 2 1/2 inches in diameter and holds 1/4 to 1/3 cup batter., giant or texas-size muffin cup is about 3 1/2 inches in diameter and holds 5/8 cup batter., muffin cup is about 1 1/2 to 2 inches in diameter and holds 1/8 cup or 2 tbsp batter., muffin-top cup is about 4 inches in diameter but are only 1/2 inch deep ., substituting a different size muffin cup, substitute another size muffin cup for original size listed in recipe. if substituting a larger size muffin cup the recipe will yield fewer muffins and if using smaller size muffin cup the recipe will yield more muffins. the bake time will be changed also. bake a larger muffin longer than the original time and smaller muffins a shorter time., tips on baking muffins, grease muffin cups by spraying each cup with no stick cooking spray or using a paper towel dipped in shortening to grease each cup., use paper liners in muffin cups for easy clean-up., if muffin cups are filled more than 3/4 full the muffins will have flat, flying saucer tops. if sufficient room is not allowed for muffins to expand before reaching the top of the cup the muffin will flatten on top., if some muffin cups will remain empty during baking , put 2 to 3 tbsp water in the unused muffin cups to keep the pan from warping., if baked muffins stick to the bottom of the muffin cup, place hot muffin pan on a wet towel for about two minutes., source : land o lakes, all about muffins, are you eating muffins or cupcakes, hot breads are always a hit and muffins are 1 of the easiest to make. they are more quickly and easily made than biscuits and no kneading, rolling or cutting is required. they can be a savory, last minute dinner muffin or a sweet delicious breakfast muffin. made using whole-wheat flour, wheat germ, bran, honey, fruits and nuts they can be very nutritious. but like the healthy granola craze which turned into candy bars, muffins also can quickly turn into cupcakes. eating cupcakes for breakfast is your choice, but don tsp tell yourself you are eating healthy breakfast muffins. a recent magazine article revealed some muffins available in new york delicatessens were claimed to be low fat, but actually contained up to 23 g of fat. that s more fat than two egg mcmuffins., what is the difference between muffins and cupcakes, some say cupcakes have frosting. a basic formula for muffins is 2 cups flour, 2-4 tbsp sugar, 2 1/2 tsp baking powder, 1/2 tsp salt, 1 egg, 1/4 cup oil, shortening or butter, 1 cup milk. when the fat, sugar and egg ratio in a recipe reaches double or more than this, you have reached the cake level., other technical difference between muffins and cupcakes, method of cooking is different for muffins and cupcakes. the muffin method is by far the fastest and easiest. flour, sugar, baking powder and salt (all the dry ingredients) are mixed together. this is where the leavening can be uniformly dispersed into the flour. sugar is mixed with the flour to prevent the flour from lumping when combined with the wet ingredients., making and baking muffins, in a large bowl, oil (or melted butter) and egg are beaten together to form an emulsion to disperse the fat more uniformly. then the milk is stirred in. this much mixing can be done ahead and held. the two are combined just before baking., combine, cut and fold liquid into the dry ingredients. mix only to combine. batter will be lumpy but no pockets of dry ingredients should remain. the general rule is only 12 strokes., bake as soon as it s mixed. when filling cups, do not mix batter between scoops. excessive mixing causes loss of leavening., cake method for making muffins, sometimes muffins are made using the cake method , i.e. cream the fat and sugar, add eggs, add the dry ingredients and milk alternately. this is more time consuming but produces a lighter, more tender, cake-like muffin., perfect muffin, perfect muffin has a thin brown crust , a slightly rounded top with a pebbled appearance and a moist, even interior. there should be no peaks, no tunnels which are usually caused by excessive mixing and too much liquid (muffin batter should not be fluid)., more leavening is not better, just because a recipe is in print does not mean that it is in balance. a guide for leavening 2 cups of flour in a recipe is either 2 1/2 tsp double acting baking powder, or 4 tsp fast acting baking powder, or 1/2 tsp soda plus 1 cup buttermilk (for the acid) and 1 1/4 tsp baking powder. excess baking powder and soda taste bitter., here are a few tips for altering muffin recipes, substitute 2 egg whites for 1 egg in the recipe. if these are stiffly beaten and folded in at the end it will produce a lighter muffin with less fat., use non-fat milk instead of whole milk ., use salad oil in place of butter. in place of the fat in the recipe , use 1-fourth of the oil and replace the other three-fourths with fruit puree such as applesauce. jars of baby food fruits provide a quick choice of purees other than apple. adding non-gluten grain products (bran, germ, oatmeal, corn meal) for part of the flour makes a more tender muffin., create your own taste sensations, begin with the basic formula and change 1/2 cup of the flour to corn meal, bran, wheat germ, rye, oatmeal or leftover cooked cereal. add 1/2 to 1 cup chopped apple, dates, prunes, raisins, apricots, figs, blueberries, cranberries, cheese, nuts., make your favorite muffin mixes by measuring the dry ingredients twice (or more ) into two separate bowls. use 1 and package 1 with the list of wet ingredients to be added when mixing at a later date.
    41 ingredients
  • Apple Raisin Muffins Apple Raisin Muffins
    mcintosh apples, chopped, raisins, granulated sugar and
    7 More
    mcintosh apples, chopped, raisins, granulated sugar, nonfat sour cream, canola oil, white flour, whole wheat flour, baking soda, salt, baking powder
    28 min, 10 ingredients
  • Whole Wheat Flax Muffins Whole Wheat Flax Muffins
    whole wheat flour, flax seed meal, quick oats, baking soda and
    9 More
    whole wheat flour, flax seed meal, quick oats, baking soda, eggs, milk, honey (i use blue agave plant extract instead, but this isn tsp very easy to find), banana (mashed ), apples (peeled, cored, and thinly sliced ), raisins, cinnamon, nutmeg, vanilla extract
    32 min, 13 ingredients
  • Pumpkin Apple Raisin Muffins Pumpkin Apple Raisin Muffins
    pumpkin, applesauce, sugar, eggs, vanilla and
    9 More
    pumpkin, applesauce, sugar, eggs, vanilla, whole wheat flour, all purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg, allspice, raisins
    14 ingredients
  • Apple Bran Muffins Drizzled With Honey Apple Bran Muffins Drizzled With Honey
    whole wheat flour, five-grain cereal, all-bran cereal and
    9 More
    whole wheat flour, five-grain cereal, all-bran cereal, baking powder, baking soda, salt, vanilla-flavored soymilk, brown sugar, olive oil, dark molasses, apples, peeled and chopped, raisins (optional)
    35 min, 12 ingredients
  • Fennel, Raisin, Walnut, Whole Wheat Muffins. Fennel, Raisin, Walnut, Whole Wheat Muffins.
    whole wheat flour, natural bran, baking powder, sea salt and
    6 More
    whole wheat flour, natural bran, baking powder, sea salt, chopped walnuts, raisins, fennel seeds, apple juice, water, canola oil
    25 min, 10 ingredients
  • Pumpkin Muffins - Raisins or Apples! Pumpkin Muffins - Raisins or Apples!
    whole wheat flour, raisins or 1/2 cup diced apple and
    11 More
    whole wheat flour, raisins or 1/2 cup diced apple, walnuts (tasty ) (optional), baking powder, baking soda, cinnamon, ginger, nutmeg, salt, pumpkin puree (not pie filling), plain applesauce, buttermilk, eggs
    40 min, 14 ingredients
  • Mutt Muffins Mutt Muffins
    apple, cored, carrots, honey, water, vanilla, egg and
    5 More
    apple, cored, carrots, honey, water, vanilla, egg, whole wheat flour, raisins, baking powder, ground cinnamon, ground nutmeg
    1 hour 10 min, 11 ingredients




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