121516 whole spaghetti sprouts mushrooms giada de laurentiis Recipes

  • Roasted Branzino with Lemons (Giada De Laurentiis)
    olive oil, pancetta, diced into 1/4-inch pieces and
    10 More
    olive oil, pancetta, diced into 1/4-inch pieces, vegetable oil cooking spray, whole branzino (or striped bass or red snapper), cleaned, heads removed and filleted, kosher salt and freshly ground black pepper, lemons , zested, roughly chopped fennel fronds, chopped fresh thyme leaves, lemons, thinly sliced, fennel, thinly sliced, white wine, chopped fresh flat-leaf parsley
    52 min, 12 ingredients
  • Roasted Potatoes, Carrots, Parsnips and Brussels Sprouts (Giada De Laurentiis)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, carrots (about 3/4 lb), cut into 1 1/2-inch thick circles, brussels sprouts (about 1/2 lb), halved, red bliss potatoes (about 1 lb), cut into 1 1/2-inch thick slices, parsnips (about1 lb), cut into 1 1/2-inch thick slices, sweet potatoes (about 1 lb), cut into 1 1/2-inch thick slices, dried oregano, dried rosemary, dried thyme, dried basil, sea salt, freshly ground black pepper
    1 hour , 12 ingredients
  • Lemon Chicken Soup with Spaghetti (Giada De Laurentiis)
    low-sodium chicken broth and
    9 More
    low-sodium chicken broth, fresh lemon juice (about 2 lemons), dried bay leaf, parmesan cheese rind , optional, carrots, peeled and sliced into 1/4-inch pieces, spaghetti , broken into 2-inch pieces, *see cook s note, diced cooked rotisserie chicken , preferably breast meat, grated romano cheese, chopped fresh flat-leaf parsley, kosher salt
    43 min, 10 ingredients
  • Chicken Tetrazzini (Giada De Laurentiis)
    butter, olive oil, boneless skinless chicken breasts, salt and
    16 More
    butter, olive oil, boneless skinless chicken breasts, salt, freshly ground black pepper, white mushrooms, sliced, onion, finely chopped, garlic, minced, chopped fresh thyme leaves, dry white wine, all-purpose flour, whole milk, room temperature, heavy whipping cream, room temperature, chicken broth, ground nutmeg, linguine, frozen peas, chopped fresh italian parsley leaves, grated parmesan, dried italian-style breadcrumbs
    1 hour 35 min, 20 ingredients
  • Baked Penne with Roasted Vegetables (Giada De Laurentiis)
    red peppers, cored and cut into 1-inch wide strips and
    15 More
    red peppers, cored and cut into 1-inch wide strips, zucchini , quartered lengthwise and cut into 1-inch cubes, summer squash , quartered lengthwise and cut into 1-inch cubes, cremini mushrooms, halved, yellow onion, peeled and sliced into 1-inch strips, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, dried italian herb mix or herbs de provence, penne pasta, marinara sauce (store bought or homemade ), grated fontina cheese, grated smoked mozzarella, frozen peas, thawed, grated parmesan, plus 1/3 cup for topping, butter, cut into small pieces
    1 hour 5 min, 16 ingredients
  • Penne with Turkey Meatballs (Giada De Laurentiis) Penne with Turkey Meatballs (Giada De Laurentiis)
    plain dried bread crumbs, whole milk, eggs, lightly beaten and
    6 More
    plain dried bread crumbs, whole milk, eggs, lightly beaten, grated romano, ground turkey , preferably dark meat, salt and freshly ground black pepper, extra-virgin olive oil, tomato sauce , recipe follows, dried penne pasta
    2 hour 20 min, 9 ingredients
  • Prosciutto and Carrot Bundles (Giada De Laurentiis) Prosciutto and Carrot Bundles (Giada De Laurentiis)
    carrots, shredded , about 1/2 cup, balsamic vinegar and
    5 More
    carrots, shredded , about 1/2 cup, balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper, prosciutto, whole fresh basil leaves
    10 min, 7 ingredients
  • Ricotta Orange Pound Cake (Giada De Laurentiis) Ricotta Orange Pound Cake (Giada De Laurentiis)
    unsalted butter, at room temperature, plus more to grease... and
    9 More
    unsalted butter, at room temperature, plus more to grease the baking pan, cake flour, baking powder, kosher salt, whole-milk ricotta cheese, granulated sugar, eggs, pure vanilla extract, orange , zested, amaretto confectioners sugar , for dusting
    1 hour 15 min, 10 ingredients
  • Rigatoni with Eggplant Puree (Giada De Laurentiis) Rigatoni with Eggplant Puree (Giada De Laurentiis)
    eggplant, cut into 1-inch cubes, tomatoes, garlic, whole and
    9 More
    eggplant, cut into 1-inch cubes, tomatoes, garlic, whole, olive oil, salt, freshly ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, torn fresh mint leaves, extra-virgin olive oil, grated parmesan
    55 min, 12 ingredients
  • Short Ribs with Tagliatelle (Giada De Laurentiis) Short Ribs with Tagliatelle (Giada De Laurentiis)
    olive oil, chopped pancetta (about 1/2 cup), short ribs and
    17 More
    olive oil, chopped pancetta (about 1/2 cup), short ribs, salt, freshly ground black pepper, all-purpose flour, onion, chopped, carrot, chopped, fresh parsley leaves, garlic, tomatoes (whole or diced ), tomato paste, chopped fresh rosemary leaves, dried thyme, dried oregano, bay leaf, beef broth, red wine, fresh or dried tagliatelle, shaved bittersweet chocolate
    3 hour 20 min, 20 ingredients
  • Spicy Italian Corn Bread (Giada De Laurentiis) Spicy Italian Corn Bread (Giada De Laurentiis)
    butter, corn muffin mix (recommended : jiffy) and
    4 More
    butter, corn muffin mix (recommended : jiffy), chili powder, whole milk, eggs, stirred to blend, drained oil-packed sun-dried tomatoes, chopped
    40 min, 6 ingredients
  • Spinach and Pancetta Strata (Giada De Laurentiis) Spinach and Pancetta Strata (Giada De Laurentiis)
    olive oil, sliced pancetta, coarsely chopped and
    10 More
    olive oil, sliced pancetta, coarsely chopped, onion, chopped, chopped frozen spinach, thawed, squeezed dry, garlic cloves, minced, salt, freshly ground black pepper, freshly grated nutmeg, cubed italian bread , from a 1-lb loaf, grated parmesan, whole milk, eggs
    1 hour 10 min, 12 ingredients
  • Tomato-Basil Bread Pudding (Giada De Laurentiis) Tomato-Basil Bread Pudding (Giada De Laurentiis)
    butter , for greasing the baking dish and
    12 More
    butter , for greasing the baking dish, multi-grain loaf, cut into 3/4-inch cubes, olive oil, shallots, thinly sliced, garlic, minced, grape tomatoes, halved, kosher salt and freshly ground black pepper, chopped fresh basil leaves, shredded parmesan, eggs, at room temperature, whole milk, kosher salt, freshly ground black pepper
    40 min, 13 ingredients
  • Pizzettes (Mini Pizzas) from Giada De Laurentiis Pizzettes (Mini Pizzas) from Giada De Laurentiis
    olive oil, onions, sliced (about 4 cups), kosher salt and
    7 More
    olive oil, onions, sliced (about 4 cups), kosher salt, fresh ground black pepper, herbes de provence (optional), sugar, purchased fresh pizza dough, goat cheese, crumbled (about 1/2 cup), prosciutto , cut into 2 by 2-inch pieces (about 5 large slices), parsley sprigs (optional) or rosemary sprig, for garnish (optional)
    20 min, 10 ingredients
  • Roasted Root Vegetable Salad (Giada De Laurentiis) Roasted Root Vegetable Salad (Giada De Laurentiis)
    red pearl onions, peeled and
    15 More
    red pearl onions, peeled, carrots , halved lengthwise, cut into 1/3-inch-wide pieces, parsnips , halved lengthwise, cut into 1/2-inch-wide pieces, extra-virgin olive oil, herbes de provence, kosher salt, freshly ground black pepper, baby arugula, ripe pear, halved, cored, cut into thin wedges, apple cider vinaigrette , recipe follows, chopped walnuts, toasted, apple cider vinegar, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil
    55 min, 16 ingredients
  • Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis) Wild Mushroom Ravioli with Butter and Parmesan Sauce (Giada De Laurentiis)
    fresh wild mushroom ravioli, unsalted butter and
    4 More
    fresh wild mushroom ravioli, unsalted butter, fresh basil leaves, toasted pine nuts, whole nutmeg or 1/2 tsp grated nutmeg, grated parmesan
    25 min, 6 ingredients
  • Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis) Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis)
    unsalted butter, at room temperature and
    19 More
    unsalted butter, at room temperature, chopped fresh rosemary leaves , plus 1 sprig, dijon mustard, herbes de provence, kosher salt and freshly ground pepper, chicken, rinsed and patted dry, dried porcini mushrooms, low-sodium chicken broth, heated, carrots, coarsely chopped, onion, coarsely chopped, red bell pepper, stemmed , seeds and ribs removed, coarsely chopped, garlic , smashed, extra-virgin olive oil, chopped fresh oregano, chopped fresh thyme, kosher salt and freshly ground pepper, assorted mushrooms , such as shiitake, cremini and/or button (about 1 1/2 cups), stemmed and chopped, dry red wine , such as merlot or cabernet sauvignon, tomato paste, mascarpone cheese, at room temperature
    2 hour 25 min, 20 ingredients
  • Farro with Cheese and Herbs (Giada De Laurentiis) Farro with Cheese and Herbs (Giada De Laurentiis)
    butter , for baking dish, farro, water, kosher salt and
    8 More
    butter , for baking dish, farro, water, kosher salt, grated extra-sharp cheddar, grated mozzarella, whole milk, herbes de provence, kosher salt, freshly ground black pepper, thick slices multi-grain or whole-grain bread, preferably 1 day old, torn into 1/2-inch pieces, extra-virgin olive oil, for drizzling
    50 min, 12 ingredients




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