381188 whole sauced fried chickens flos potato cooked greens emeril Recipes

frying chicken, cut up and skinned, flour, milk, salt, recycled shortening

leftover fried chicken , skinless breasts, diced celery, diced sweet onion, mayonnaise, aunt jane s krazy mixed up salt (to taste), pepper

frying chicken, all-purpose flour, cayenne pepper, salt, water, egg

frying chickens, cut up, salt water , to soak chicken in, flour, oil

boneless skinless chicken breasts, potato, cut into 1/4-1/2 inch cubes, onion, diced, pesto sauce, garlic powder, salt, pepper, mozzarella cheese, grated

frying chicken, cut-up, buttermilk, all-purpose flour, well seasoned with, salt & pepper, vegetable shortening or oil, butter, butter, honey, pecans, coarsely chopped

frying chickens, vegetable oil, self rising flour, salt, pepper, paprika, onion powder, ground sage, garlic powder, eggs, beaten with, water

frying chicken, cut into 8-10 pieces (or 16 drumsticks), cold water, extra virgin olive oil, fine sea salt, fresh lemon , cut into thin slices, all-purpose flour, fine sea salt, seasoning (my big fat greek seasoning ), canola oil

chicken, light or dark meat, salt, peanut oil , more if needed, black pepper, all-purpose flour, oil from fried chicken, all-purpose flour, milk, salt and freshly ground black pepper

dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt, freshly ground pepper, ears fresh corn , kernels cut off the cob (about 1 1/2 cups), red pepper, finely chopped (1/2 cup), stalk celery, finely chopped (1/2 cup, lima beans, thawed if frozen, watercress, stems removed, fried chicken , meat (with skin) taken off the bone

whole broiler-fryer chicken (cut up is optional), herbs or spices, of your choice, assorted fresh vegetable, unpeeled (celery, carrots, etc), water

red potatoes, salt, green beans, trimmed, mayonnaise, white-wine vinegar, scallions, white and light green parts, finely chopped, chopped fresh parsley, chopped fresh tarragon, pepper

potatoes, peeled, green onions, finely chopped, butter, salt and ground black pepper to taste

frying chickens or 1 (3 1/2 lb) your favorite chicken parts, eggs, salt and pepper, garlic powder, vegetable oil, self-rising flour, butter, honey, coarsely chopped pecans

frying chickens, butter, water, flour, salt, pepper, paprika, water, boiling, cream

chicken breasts, diced & cooked, green pepper, diced, cream cheese, cubed, salsa, divided, flour tortillas, velveeta cheese (sliced ) or 8 oz mexican blend cheese (shredded), milk, sour cream (optional)

chicken drumsticks, skin on, salt and pepper, to taste, olive oil, onion, sliced into 1cm half -rounds, garlic cloves, crushed, white wine, bay leaves, chicken stock, kumquat, halved and deseeded, green olives , deseeded

whole boneless skinless chicken breasts , cut into strips, cornstarch, egg, beaten, very cold water (ice cold is best), all-purpose flour, five-spice powder, peanut oil, for frying, plum preserves, rice wine vinegar, minced shallot, light brown sugar, minced garlic, minced fresh ginger, red pepper flakes, five-spice powder, soy sauce, sesame oil, sugar, vegetable oil, ginger, minced, sliced carrot , cut on the bias 1/4, snow pea pods, stringed, fresh porcini mushroom (thinly sliced, stemmed ), fresh shiitake mushroom (thinly sliced, stemmed ), sliced green onion , cut on the bias 1/4-inch thick