297583 whole red snapper citrus ginger hot sauce Recipes
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tomatoes, red bell peppers, onion (unpeeled ) and11 Moretomatoes, red bell peppers, onion (unpeeled ), olive oil, divided, dried ancho chile, sliced almonds, extra-virgin olive oil, garlic cloves, sherry wine vinegar, wheat bread, toasted, cut into 1/2-inch cubes (about 1/2 cup), pimenton or other imported sweet paprika (see note below), whole red snappers, coarse kosher salt, water14 ingredients
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couscous, whole red snapper, cleaned, head on and11 Morecouscous, whole red snapper, cleaned, head on, salt , plus pinch for couscous, freshly ground black pepper, fresh oregano, fresh parsley, whole lemon, thinly sliced, sliced red onion, minced garlic, halved grape tomatoes, drained and quartered artichoke hearts, white wine, butter55 min, 13 ingredients
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Steamed Red Snapper with Ginger, Chiles, and Sesame Oilred snapper fillet with skin (3/4 inch thick ), dry sherry and6 Morered snapper fillet with skin (3/4 inch thick ), dry sherry, salt, vegetable oil, fresh ginger, peeled and cut into 1/16-inch-thick matchsticks (1 1/2 inches long), scallion , cut lengthwise into 1 1/2-inch-long very thin strips (1/3 cup), fresh serrano chiles, seeded and cut lengthwise into very thin strips, asian sesame oil8 ingredients
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Acapulco Grilled Red Snapper with Pesto Mayonnaisewhole red snapper, cleaned and separated into fillets and7 Morewhole red snapper, cleaned and separated into fillets, salt, freshly ground black pepper, mayonnaise, chopped parsley, chopped basil, olive oil, chili sauce30 min, 8 ingredients
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Red Snapper in a Packetcouscous, whole red snapper, cleaned, head on and11 Morecouscous, whole red snapper, cleaned, head on, salt , plus pinch for couscous, fresh ground black pepper, fresh oregano, fresh parsley, whole lemon, thinly sliced, sliced red onion, minced garlic, halved grape tomatoes, drained and quartered artichoke heart, white wine, butter50 min, 13 ingredients
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Veracruz Red Snapper: Huachinango a la Veracruzanakilogram ) whole red snapper, cleaned and scaled and17 Morekilogram ) whole red snapper, cleaned and scaled, garlic, chopped, limes, juiced, water, pepper, vegetable oil, for sauteing, chicken stock, onion, sliced, bay leaves, dried oregano, freshly made tomato puree (water, tomatoes, and a dash of olive oil), tomatoes, pickled chiles, green olives pitted and crushed , plus 12 green olives, whole, capers, salt, chopped parsley45 min, 18 ingredients
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Whole Grilled Red Snapper Provençalgarlic bulbs, unpeeled, extra-virgin olive oil, divided and6 Moregarlic bulbs, unpeeled, extra-virgin olive oil, divided, vine-ripened tomatoes, fresh basil leaves, fine-grain sea salt, divided, freshly ground pepper, divided, whole red snapper, dressed , leaving scales on, fresh rosemary8 ingredients
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Caribbean Stuffed Red Snapperwhole red snapper , scaled and gutted, lime, quartered and14 Morewhole red snapper , scaled and gutted, lime, quartered, salt , for rubbing the fish, bread crumbs, butter, melted, chopped chives, chopped parsley leaves, cayenne pepper, onion, chopped, garlic, minced, lime , zested and juiced, salt, white pepper, dried thyme, dried sage, dried sweet marjoram50 min, 16 ingredients
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Salt and Herb Crusted Red Snapper (Emeril Lagasse)whole red snapper or redfish, (about 6 1/2 lb), cleaned a... and13 Morewhole red snapper or redfish, (about 6 1/2 lb), cleaned and scaled, olive oil, kosher salt, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh basil leaves, chopped fresh cilantro leaves, grated lemon zest, fresh lemon juice, grated orange zest, oranges, juiced (about 1/2 cup), freshly ground black pepper, cooked sticky rice, warm1 hour 40 min, 14 ingredients
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Salt and Herb Crusted Red Snapper (Emeril Lagasse)whole red snapper or redfish, (about 6 1/2 lb), cleaned a... and14 Morewhole red snapper or redfish, (about 6 1/2 lb), cleaned and scaled, olive oil, kosher salt, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh basil leaves, chopped fresh cilantro leaves, grated lemon zest, fresh lemon juice, grated orange zest, oranges, juiced (about 1/2 cup), freshly ground black pepper, cooked sticky rice, warm, fresh orange and tomato salsa, recipe follows2 hour , 15 ingredients
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Flamboyant Roasted Red Snapperwhole red snapper, dressed, lemon, sliced, olive oil and7 Morewhole red snapper, dressed, lemon, sliced, olive oil, fine-grained sea salt, freshly ground pepper, kosher salt or rock salt, stems rosemary, stalks lemon grass, fresh thyme, brandy10 ingredients
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Red Snapper (Huachinango) in Veracruz Sauceolive oil, garlic cloves, finely chopped and15 Moreolive oil, garlic cloves, finely chopped, poblano pepper, seeded and chopped (green peppers can be substitued), onion, finely chopped, diced tomatoes, chopped cilantro, spanish-style stuffed green olives, sliced, jalapenos , escabeche (pickled, or substitute fresh, adjust to taste), sherry wine, capers, dried oregano, dried thyme, white pepper, red snapper fillets, lime juice, salt & freshly ground black pepper, grated parmesan cheese30 min, 17 ingredients
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Red Snapper in Squash Blossom Saucebutter, onion, sliced, garlic clove, leaves epazote and10 Morebutter, onion, sliced, garlic clove, leaves epazote, squash blossoms (using only the flower petals), cream, salt and pepper, red snapper fillets (7 oz each), salt and pepper, huitlacoche, corn, butter, squash blossoms, vegetable oil38 min, 14 ingredients
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Whole Fried Catfish With Ginger Shrimp Saucewhole catfish , clean and pad dry, salt, cornstarch, oil and14 Morewhole catfish , clean and pad dry, salt, cornstarch, oil, fresh ginger , strips, green onion , strip, garlic, minced, rock shrimp, peanut oil, sesame oil, salt, white pepper, clam juice, chinese rice wine, dark soy sauce, oyster sauce, cornstarch roux, fresh cilantro31 min, 18 ingredients
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Crispy Red Snapper Chinese Stylesoy sauce, fish sauce, plum wine, sugar and18 Moresoy sauce, fish sauce, plum wine, sugar, garlic cloves, minced, jalapeno peppers, seeded and minced, minced fresh ginger, crushed and minced lemongrass, water, canola oil, matchstick-thin slices fresh ginger, chinese sausages, 1 to 2 oz each, sliced into thin rounds (available from chinese markets; dry chorizo can be substituted), shiitake mushrooms, stems removed, caps thinly sliced, tomatoes, seeded and finely diced, scallions, white part only, sliced into thin rings, carrot, peeled and julienned, leek, white and light green parts, well washed and julienned, thai bird chile (available in chinese markets; other chili pepper can be substituted), vegetable oil, for frying , at least 1 quart, whole red snapper , 4 lb, scaled and gutted (or substitute two (2-lb) snappers and shorten the cooking time), instant flour (recommended : wondra), fresh pea shoots, for garnish22 ingredients
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Red Snapper With Citrus Vinaigrettered snapper fillets, salt, divided and6 Morered snapper fillets, salt, divided, ground black pepper, divided, white wine vinegar, chopped fresh cilantro, grated lime zest, grated lemon zest, grated orange zest15 min, 8 ingredients
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