137746 whole fried flos potato emeril Recipes

mayonnaise, dijon mustard, peanut oil or vegetable oil, for frying, russet potatoes , skins scrubbed clean, cut lengthwise into 1/4-inch sticks, salt and freshly ground black pepper

russets, butter, salt, garlic salt, paprika, pepper, oil for frying

russet potatoes, olive oil, salt, ground black pepper, chili powder, curry powder, ground coriander seed

potatoes, peeled, margarine, melted, white sugar, eggs, buttermilk, vanilla extract, all-purpose flour, baking powder, baking soda, salt, vegetable oil for frying

potatoes, peeled and quartered, milk, butter, garlic, minced, chopped cooked ham, shredded cheddar cheese, salt and pepper to taste, oil for frying

potatoes, peeled, bread, cubed, egg, beaten, salt, ground cayenne pepper, jalapeno pepper, seeded and minced, fresh cilantro, chopped, bread crumbs, vegetable oil for frying

sweet potatoes-- cooked, peeled and mashed, cornstarch, divided, salt, water, shredded coconut, brown sugar, sesame seeds, oil for deep frying

potatoes, peeled and diced, cumin, chili powder, salt, ketchup, fresh tomatillos, husks removed, onion, chopped, fresh cilantro, coarsely chopped, divided, corn tortilla, pinto beans, drained, queso fresco, oil for frying

potatoes, yellow onion, egg, beaten, salt, all-purpose flour, ground black pepper to taste, vegetable oil for frying

bob evans italian sausage roll, olive oil, onion, chopped, black pepper, red pepper flakes, sodium-free chicken broth, precooked chicken strips, cut into pieces, bob evans home fries diced potatoes, parsley, chopped, fresh kale, washed, chopped into pieces

bacon, chopped, potatoes, thinly sliced, sliced green onions, athenos crumbled feta cheese with basil & tomato

whole free-range , organic chickens, vegetable oil of choice , for frying the chicken, all-purpose flour, salt, ground black pepper, garlic powder, onion powder, cayenne pepper, buttermilk

canola oil, for frying, russet potatoes, unsalted butter, chopped garlic, parmesan, chopped fresh parsley, kosher salt

rib-eye steaks, 10 to 12 oz, prefer thick, ripe tomatoes, de-cored, sliced in half, extra virgin olive oil, minced garlic, minced ginger, mint , picked, chopped (save 4 sprigs for garnish), thai basil (or regular), picked, chopped (save 4 sprigs for garnish), fresh thyme, minced, lemon , zested and juiced, sugar, dijon mustard, salt and black pepper, to taste, mesclun, canola oil, for frying, idaho potatoes, skin on, cut into wedges (1/2-inch sides), soaking in ice water, ground cumin, ground coriander, ground black pepper, ground fennel, ground cinnamon, szechwan peppercorns, chile powder (ancho), star anise, kosher salt

peanut oil, for frying, sweet potatoes, peeled, kosher salt

whole pickled jalapenos, longhorn cheese, grated, salt, ground black pepper, all-purpose flour, eggs, lightly beaten, milk, oil for deep-frying

whole pickled jalapenos, longhorn cheese, grated, salt, ground black pepper, flour, eggs, lightly beaten, milk, oil for deep-frying

chili fries, baking potatoes - peeled and julienned, vegetable oil, chili powder, salt, cumin, preheat oven to 450 degrees f., combine all ingredients in a bowl; toss well. arrange potatoes in a, layer on a baking sheet. bake for 35 minutes or until golden