1907 whole flour yeast bread Recipes

predough, active sourdough starter, whole wheat flour, water, instant yeast, final dough, all-purpose flour, whole wheat bread flour (or regular whole wheat flour + 1/2 tbsp vital wheat gluten), instant yeast, salt, ground ginger, warm water

water, milk, melted butter, molasses, sugar, salt, whole wheat flour, bread flour, fast rising yeast or 2 1/4 tsp quick-rising yeast

water , lukewarm, butter, cut into 4-6 bits, spelt flour, organic, vital wheat gluten, salt, brown sugar, firmly packed light brown, bread machine yeast, bread machine yeast, flax seed, sunflower seeds, raw, spelt flour , for kneading and shaping

water, butter or 2 tbsp margarine, sugar, salt, whole wheat flour, white bread flour, bread machine yeast

water, warm, olive oil, bread flour, whole wheat flour, salt, white sugar, active dry yeast

water, powdered milk, egg (optional), butter or 2 tbsp oil or 2 tbsp lard, molasses, sugar, salt, oats, whole wheat flour, white bread flour, gluten, see note (optional), yeast

whole wheat flour, unbleached bread flour, nonfat dry milk powder, wheat germ, salt, active dry yeast, water, honey, shortening, flax seed meal

water, nonfat dry milk powder, salt, liquid honey, brown sugar, vegetable oil, whole wheat flour, bread flour, chopped walnuts, bread machine yeast or 1 tsp instant yeast

water, honey, margarine or 2 tbsp butter, softened, salt, whole wheat flour, bread machine flour, active dry yeast , or, bread machine yeast , or, fast-rising active dry yeast

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

bread flour, whole wheat flour, flour, yeast, honey, filtered water, warmed if refrigerated, flour, yeast, unsalted butter, salt

water, water, canola oil, honey, white bread flour, whole wheat flour, ground flax seeds, wheat bran, salt, bread machine yeast

lukewarm water, active dry yeast, milk, olive oil, whole wheat flour (i use 1/2 cup and use 1/2 cup less bread flour), oat bran, bread flour, salt, cornmeal

water, egg, oil, brown sugar, salt, non-fat powdered milk, white whole wheat flour, whole wheat flour, old fashioned oats, flax seed (finely ground ), unbleached white flour, instant yeast

lukewarm water, organic white whole wheat flour (i prefer king arthur brand), mineral salt or 1 3/4 tsp sea salt, dry yeast

warm water, bread flour, whole wheat flour, flax seed (milled), honey, wheat germ, vinegar, salt, dry milk, yeast

active dry yeast, sugar, warm water (105o to 115o), bread flour, divided, whole wheat flour, salt, bread flour, vegetable cooking spray

warm water, vegetable oil, sugar, salt, whole wheat flour, white bread flour, yeast